The appearance is clear and brilliant, with fine bubbles, but not so many as to cling to the walls.
The nose is relatively mild, with a white wine feel.
In the mouth, the aroma of rice and sweetness spreads.
The aftertaste is long.
First time in the wind forest
Sparkling, clear, carbonated bubbles on the walls.
Soft sweet aroma like dairy products.
It has the feel of a Chardonnay white wine.
There is a slight sourness and sweetness, but the slight carbonation makes it feel crisp and clean.
The taste is going to change, so we are looking forward to it.
Clear, clean color.
As stated on the back label, there is no woody aroma
Rather a gorgeous ginjo aroma.
The bitterness in the aftertaste is strong, giving the impression of a dry taste.
It is a sake to be drunk chilled.
The color is very clear and crisp.
The aroma is gorgeous, sweet and fruity like Junmai Ginjo sake.
It is filled with sweetness and umami while it is in your mouth, but when you swallow it, it disappears quickly.
It is a sake that can be drunk quickly.
Gorgeous and fruity, with a strong aroma that lingers in the mouth.
The mouthfeel is clean and refreshing, flowing down the throat and leaving a gorgeous aroma.
The aroma is strong but spicy rather than fruity.
The sweetness is refreshing and crisp, and the alcohol and rice aroma leaves the nose after drinking.
Bright and clear color.
The aroma is mild.
The sweetness is firm and spreads in the mouth.
The bitterness comes out in the latter half and the aftertaste is long.
The aroma is stronger, more gorgeous, and cleaner than the 45% version.
Rather than spreading in three dimensions, the sweetness and flavor flow down the throat quickly, leaving a lingering sweet aroma.
Clear and clear in appearance.
The aroma is of plump rice and white peaches.
The sweetness spreads in the mouth and flows smoothly.
It has a long aftertaste.
Clear and sparkling appearance
The aroma is clean to the nose, but
However, when you put it in your mouth, you can feel the strong aroma of rice.
The taste is clear for a Junmaishu, and there is not much of a sense of solidity.
There is no sweetness left on the palate and it is a sake that can be drunk easily.
Clear appearance with a slight yellowish tinge.
The aroma has a strong impression of added alcohol.
When you put it in your mouth, you can feel the sweetness, but it pulls away quickly.
The bitter taste comes, so the impression is dry.
Clear and crisp color.
The aroma is not that strong and relatively mild.
The sweetness is strong and spreads in the mouth the moment you put it in your mouth.
Because it is sharp, the sweetness is not unpleasant and can be drunk easily.
Looks clear and clear color.
The aroma is mild and has a hint of rice.
The sweetness is low and the taste is dry and crisp.
It is not like other junmai-shu where it spreads out three-dimensionally, but rather it is crisp and disappears quickly.
The colour is clear with a slight yellow tinge.
It has a clean aroma.
The sweetness is moderate and the bitterness is prominent.
It is literally a dry sake.