Hanamura純米吟醸 酒未来
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The sake starts with a gorgeous aroma and sweetness, and ends with a slight acidity and bitterness, making it very easy to drink.
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It is thought to be schwarzily refreshing, but it is combined with a sweet aroma and firm rice flavor.
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Tart fresh juicy like young green apples
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It was right to open it while it was hot!
Super fine carbonation with a "shuwashuwawa" feeling.
It is a rich rice wine with a moderate sweetness.
Even after the carbonation is gone, the flavor seems to remain.
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This is my first time to taste Sentori's Kijoshu.
The first impression was sweet, fresh and fruity with a gorgeous aroma. However, there is a slight bitterness in the aftertaste, which is well balanced. It is a great sake that you can't stop drinking.
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Glorious Mt.Fujiスミレツユ・イブキ
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Eiko-Fuji's typical flamboyance.
Starting with a unique sparkling sweet aroma, it has a good balance of sweetness, acidity, and bitterness, as well as the richness of rice.
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It was hard to open because it was hard to find, but summer sake should be made in summer. So we opened the bottle.
It has a gorgeous aroma and umami of rice, which is typical of Kamerei, but it also has a refreshing summery feeling.
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Gorgeous aroma. It is not too sweet, but has an acidity and a slight bitterness in the aftertaste, making it easy to drink without being heavy. It has an exquisite balance and goes well with all kinds of snacks.
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Second birthplace.
Good for a toast.
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Birth soil at my parents' house.
It will be gone soon😢.
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Before the ecru, I had the cosmos open,
Eclu is less sweet and has a sharp aftertaste.
As usual, the moderate aroma of wooden vats and rice are well balanced, and the aftertaste is not like sake in a good sense, but more like Western-style sake, which makes it unstoppable.
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Fresh fruity, not too sweet, easy to drink, clean taste with no peculiarities. Some acidity is good.
This is a repeat.
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Ugonotsukiblack moon
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Fresh fruit aroma.
Not too strong due to the fire-roasting, but juicy.
Good as a food wine. It is also good with fruits.
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Sado Island and a local favorite.
Fruity aroma and freshness.
The rice has a delicious sweetness. The full-bodied sweetness of the aftertaste is impressive.
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25th Anniversary Sake
The moment you take a sip of this sake, you will say, "This is good! The moment you take another sip, you will say "Yum!
It has a gorgeous aroma that is not too strong, a hint of sweetness, and a good umami of rice. It ends with a slight bitterness in the aftertaste, and a slight sizzle that seems to have been calculated. It is impeccable.
It looks like it would be fun to put down for a bit.
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Tasake, which I wanted to open but was too lazy to do so.
The aroma was gorgeous and full.
The aftertaste was quite bitter, probably due to my physical condition.
I will drink it a little later.
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Carbonation is bad! I opened the bottle a little at a time.
It's not too sweet, but it's super sizzling and you can feel the richness of the rice, which is great in the summer!
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The intriguing aroma, the balance of sweetness and aftertaste, and the fragrance of rice.
It is a sake that conveys the careful attention to detail of its creator.
It seems to go well with any meal.
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At my parents' house on the day of the Ox.
It is easy to drink without being persistent with a schwarziness and sweetness.
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Aramasaコスモスラベル
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Slight aroma of wood vat, sweet and slightly sour. Sake that doesn't feel like sake. It is not a strong impression, but once you start drinking it, you can't stop. It is a mysterious sake.
Japanese>English