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SakenowaRecord your sake experiences and discover your favorites
Uddy23Uddy23
にごり、発泡、どぶろくを愛しています 写真は、習字を学んだことのないわたしの渾身の書初めです 日本酒って楽しすぎる

Registered Date

Check-ins

81

Favorite Brands

2

Most Check-in Brands

奥丹波
5(14.71%)
自然酒
3(8.82%)
Sensuke
3(8.82%)
神心
3(8.82%)
Kid
3(8.82%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
13(16.05%)
Mie
5(6.17%)
Wakayama
5(6.17%)
Fukushima
4(4.94%)
Tochigi
4(4.94%)

Timeline

Uddy23Uddy23
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18
Uddy23
Red Ki-Di soil on a background of Ki-Di soil. Don't let them lick your lips thinking it's cute. It may look like a sweet rosé, but it has a surprisingly strong punch. It's a red that has a strong backbone that even fish can't match. I mean, charbroiled akitogi is so good! I've had enough flavor for two days!
Japanese>English
Uddy23Uddy23
Suigeiあきあがり　自露
Suigei ShuzoKochi
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Uddy23
You are from Kochi, and I had an image of you as spicy and refreshing. I thought you were easy to get hold of and that I could see you anytime. But that's not the case. You can go without snacks, and the sweetness of the rice goes beyond the spiciness. The sweetness of the rice beyond the spiciness, the receptiveness that envelops even sashimi. You are more flavorful than when we met in the summer. I think I'm going to like you.
Japanese>English
Uddy23Uddy23
Karihoカワセミ　特吟
Akita SeishuAkita
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Uddy23
Deliciously spicy! It's a refreshing taste. Not a "crisp" type. Onomatopoeic words are abundant! It's a privilege of the Japanese. It's a privilege of drunks. The bottle design is too good!
Japanese>English
Uddy23Uddy23
自然酒生酛秋あがり　にいだしぜんしゅ
Niida HonkeFukushima
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Uddy23
Deliciousness! It was categorized as a "sweet sake," but I don't think it is easy to drink because it is sweet. I had it with sashimi, but it was a waste with sashimi. I would drink it as it is🙆♀♀️It would go well with potato salad or simmered with sakekasu!
Japanese>English
Uddy23Uddy23
Kitanonishiki純米大吟醸　雪心
Kobayashi ShuzoHokkaido
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19
Uddy23
We received a precious sake from Hokkaido. It has a deep sweetness and umami of rice. But it is not too sweet and has a refreshing aftertaste. Delicious! The bottle looks like frosted glass, and the design of the Japanese paper is also nice ❄️.
Japanese>English
Uddy23Uddy23
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Uddy23
At a sushi restaurant in downtown Hiroshima. It's been a long time since I drank such a super-hot drink. It tastes good at the kinky level, but when it gets a bit warm, the spiciness comes through. But you can also taste the flavor of the rice. A sake that doesn't interfere with any kind of food.
Japanese>English
Uddy23Uddy23
SuigeiDrunken whale 夏酒
Suigei ShuzoKochi
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Uddy23
I had an image of drunken whales being more crisp, but perhaps because it is a ginjo-shu, it has a sweet sourness. A sourness like yogurt. Maybe it was a good thing that the bottle had been in the fridge for about a week after opening. Mmmm, delicious! Put it in my favorite tinned katakuchi that I recently bought.
Japanese>English
Uddy23Uddy23
Zakuひやおろし　2022
Shimizuseizaburo ShotenMie
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Uddy23
The sake shop owner told me that it had been a long time since he had made hiyaoroshi sake. It is a local sake, but I have not had a chance to drink it very often. It tasted good when it was opened, but I let it sit for a while. The sweetness and mellowness is tinged with a hint of bitterness, and there is a dangerous aroma that makes it easy to drink...! A sinful guy.
Japanese>English
Uddy23Uddy23
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Uddy23
I have only recently learned the benefits of heating nigori. I wish I had known this sooner. This sake is best when heated. The owner is wonderful for letting it sit at the right time. Thank you.
Japanese>English
Uddy23Uddy23
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Uddy23
I thought it would come out cold and refreshingly good, but when it came back to room temperature, I thought it would become a bit sweet, but that was not the case at all. It's a nice name for a sake brewed by Heiwa Shuzo! Sashimi is great again.
Japanese>English
Uddy23Uddy23
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22
Uddy23
Spring Haze has been sitting in the fridge for a while. There is a gap from its cute appearance! It's so skiffy, and the koji aroma is amazing! I'm also glad that the alcohol content is low.
Japanese>English
Uddy23Uddy23
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27
Uddy23
Sentori's nigori is a jackpot. Gentle taste! Sourness followed by a slight bitterness. You don't need any snacks or anything else.
Japanese>English
Uddy23Uddy23
Sensuke純米大吟醸原酒袋吊斗瓶囲
泉酒造Hyogo
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23
Uddy23
Mmmm, yummy! It tastes so good! Sake that can be enjoyed in small sips. The presence of rice and koji is amazing. It has a sweetness, but it is a very robust sake!
Japanese>English
Uddy23Uddy23
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19
Uddy23
Yum! Deeply flavored 😋. The hot sake also has a different expression, with more acidity. A little expensive, but no regrets! I think this will be a sake I look forward to buying every year. I am happy to be able to enjoy drinking sake again today.
Japanese>English
Uddy23Uddy23
Chiyodagura特別純米生原酒　山廃　フクノハナ
太田酒造 千代田蔵Hyogo
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17
Uddy23
Nama sake that is delicious warmed up. The killer word got me to buy it. I️ want to drink Omachi and Gohyakumangoku too. Cold sake; gorgeous acidity, sweetness, yet robust! Warmed sake; more acidity than I expected, delicious. It's delicious and soothing on a still chilly night.... Pyrex is used to heat sake in our house
Japanese>English
Uddy23Uddy23
奥丹波新春槽揚荒走
Yamana ShuzoHyogo
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19
Uddy23
brand-new okutamba The frosted glass jars are wonderful. Pitchy! Sweet but heavy acidity. A little spicy at the end and then acidity. Delicious!
Japanese>English
Uddy23Uddy23
Matsunotsukasa純米大吟醸　渡船
Matsuse ShuzoShiga
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20
Uddy23
I opened a bottle of Matsu no Tsukasa, which was a gift from a friend. It smells very nice and sweet. I wondered if it was sweet. But when I drank it, it was not sweet at all. It is a delicious sake packed with the flavor of rice and koji. I'm grateful to be able to enjoy sake again today!
Japanese>English
Uddy23Uddy23
Wakaebisu義左衛門　純米吟醸
Wakaebisu ShuzoMie
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Uddy23
Local Mie sake, my first post. One of my family's resident sake. The mouthfeel is refreshing, like good water. But the flavor afterwards is strong. It's not sweet and goes well with any Japanese food! Gizaemon is stable and reliable.
Japanese>English
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