Tatsuriki特別本醸造 蔵出し新酒
陸奥五郎
Ryuryoku's first Shibori seasonal product made with 100% Gohyakumangoku from Hyogo Prefecture.
The mellow flavor spreads slowly and lingers in the mouth.
It does not feel so dry.
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Mutsuhassenヌーヴォーおりがらみ 特別純米 生
陸奥五郎
Fruity flavor that spreads to the back of the tongue and upper jaw.
A little bit of apple, and one more, and one more...
Japanese>English
陸奥五郎
Yum...I can drink as much as I want
Japanese>English
陸奥五郎
First day of consecutive holidays Start with a crisp drink
Japanese>English
陸奥五郎
Slowly spreading dry taste
I prefer it with simmered dishes rather than seafood.
Japanese>English
Gassanひやおろし純米吟醸
陸奥五郎
The sweet, mellow, muskmelon-like flavor spreads out.
After slowly fading away, the taste spreads to the back of the tongue again.
A little watermelon flavor remains.
Light sweetness.
Good to enjoy slowly at night. I want to buy another bottle.
Japanese>English
陸奥五郎
Popular now.
I got the impression that it was very fruity, but it was very drinkable.
Japanese>English
陸奥五郎
After opening the bottle, you may think... water? No aftertaste.
As you drink it after a while, you can feel the beautiful sweetness slowly spreading like a robe of feathers with each sip.
It is not too strong, but it disappears while leaving a lingering aftertaste like a feather rising slowly to the sky.
It does not interfere with food. It may be a little insufficient for some people.
Japanese>English
Gassan美月 MIZUKI 純米大吟醸
陸奥五郎
Transparent and fruity taste
Japanese>English
Tatenokawa本流辛口 純米大吟醸
Mimurosugi純米大吟醸 酒未来
Denshu純米吟醸 山田錦 夏
