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SakenowaRecord your sake experiences and discover your favorites
kawanorikawanori
一時、ワインに浮気をしましたが、やっぱり日本酒が好き。美味しい酒と肴に出会えると、明日も頑張ろうという気になります。

Registered Date

Check-ins

354

Favorite Brands

59

Hall of Fame

Hououbiden

Most Check-in Brands

Hououbiden
5(6.58%)
Hakkaisan
5(6.58%)
Sanran
4(5.26%)
Gakki Masamune
4(5.26%)
Kid
4(5.26%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
45(12.71%)
Niigata
28(7.91%)
Yamagata
26(7.34%)
Fukushima
19(5.37%)
Akita
12(3.39%)

Timeline

kawanorikawanori
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17
kawanori
It took 15 minutes of refrigeration to open the bottle. I managed to drink it without it blowing out. It says it is a test brew, but surely, this is sake? Almost odorless. Anyway, the bubbles were sharp. It's like the bubbles of a lime yeast yeast yeast. I don't dislike it.
Japanese>English
kawanorikawanori
alt 1alt 2
15
kawanori
I bought it on the occasion of visiting the brewery. I didn't know that they were making a traditional sake yeast yeast yeast yeast yeast yeast yeast. They do quite well. The water is good, so I believe they can still make something delicious.
Japanese>English
kawanorikawanori
Mimurosugi菩提酛純米原酒
Imanishi ShuzoNara
alt 1alt 2
21
kawanori
Unlike the Bodai Hashiroshi I have drunk so far, it has almost no sourness or peculiarity. To be honest, I felt it was a little lacking. It is tasty if we say it is tasty, but...
Japanese>English
kawanorikawanori
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17
kawanori
Manufactured by TSUCHIYA FARM. It is brewed sake, not sake. Sake lees from Sansho Lemon Sour is used. Unlike the name, I prefer it chilled rather than heated.
Japanese>English
kawanorikawanori
alt 1
22
kawanori
Delicious! Sake from Ishikawa Prefecture. In the midst of the earthquake situation in Noto, I opened the seal of the Ishikawa sake I had on hand. Slight oak flavor and moderate bitterness. It goes well with food. I would like to drink it with Ishikawa crab someday.
Japanese>English
ジェイ&ノビィ
Hi kawanori 😃 I'm so glad to hear you're enjoying Ishikawa's sake and cheering for them! We are looking forward to going to Hokuriku and having crab and local sake when we get settled 🤗.
Japanese>English
kawanorikawanori
alt 1alt 2
21
kawanori
Foam Tanaka. It was very hard to open because of the great report. This one is delicious in its own way (I opened it all at once), but I prefer the original Tanaka Rokuugo. I prefer the original Tanaka Rokuugo.
Japanese>English
kawanorikawanori
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17
kawanori
This is a restaurant where you can eat Iwate's local cuisine, but also other dishes are very tasty. Perhaps because of this, the sake selection is not limited to Iwate, but includes a variety of drinks that do not interfere with the cuisine. All are refreshing and delicious. It is typical of Niigata!
Japanese>English
kawanorikawanori
alt 1
20
kawanori
It's autumn. It is kneaded well. It has a good flavor for a hikagami, yet it is not too peculiar, and it complements the dish. I like it.
Japanese>English
kawanorikawanori
翠玉純米吟醸生酒無濾過
Ryozeki ShuzoAkita
alt 1alt 2
21
kawanori
I drank it at a restaurant that an acquaintance told me about on a trip to Akita. It was a beautiful sake. Are Akita's sakes mostly refreshing? Is it because the restaurant serves delicious food, or is it because they have a good selection of sakes that do not interfere with the food? Just like the image of Suitama.
Japanese>English
kawanorikawanori
絶純米大吟醸
Mifuku ShuzoShiga
alt 1alt 2
19
kawanori
It claims to push the limits of dryness, but there is no tingling, and it is a beautiful sake. I am not sure about its cost performance, but it is delicious. I would like to try another sake made from the same style of Gohyakumangoku.
Japanese>English
kawanorikawanori
真夏の果実純米吟醸原酒生酒無濾過
Kamikokoro ShuzoOkayama
alt 1
alt 2alt 3
20
kawanori
Kabishin Brewery is a recent favorite of mine. The label I don't understand. I did not detect any lychee aroma. However, the strength of the rice that is typical of this brewery remains the same. It was also good on the rocks as a summer sake.
Japanese>English
5

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