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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

Timeline

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家飲み部
42
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Gojo Shuzo Goshin Junmai Sake Gojo Shuzo is a sake brewery in Gojo City, Nara Prefecture. Polished rice of 70% Nara rice. It has a gentle aroma of grains, a firm flavor of rice, a smooth texture, and a full body. smooth texture and fullness on the tongue. It has a smooth texture and a full flavor. It is best served lukewarm! #Nihon-shu
Japanese>English
Taitenshiragiku純米酒 造酒錦 瓶火入れ純米
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家飲み部
40
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Shirakiku Shuzo Dainen Shirakiku Junmai Shu Zoshu Nishiki, bottle fire-aged. This brewery is located in Takahashi City, Okayama Prefecture. The rice is polished to 60% Zoshu-Nishiki grown in Okayama Prefecture. Registered in 1955 as "Okayama No.1". Yamada-Nishiki", a mutation of "Yamada-Nishiki". After 50 years, this sake rice has been revived. It has a gentle aroma and soft flavor, It has a gentle aroma, soft flavor, and a clean, crisp finish. Warm to hot! #Nihon-shu
Japanese>English
十六代九郎右衛門純米吟醸 美山錦純米吟醸
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家飲み部
45
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Yukawa Sake Brewery Kuroemon 16th Junmai Ginjyo Miyamanishiki This brewery is located in Kiso Village, Nagano Prefecture. Miyamanishiki" from Nagano Prefecture is polished to 55%. IWC 2023 CHAMPION SAKE Fruity aroma like muscat, The elegant and full-bodied rice flavor is balanced with subtle bitterness, astringency, and gentle acidity. The taste is well-balanced with a hint of bitterness, astringency, and gentle acidity. It has a soft aftertaste. #Nihon-shu
Japanese>English
日本盛鬼ころし普通酒
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家飲み部
42
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nihon mori Onikoroshi" and "Onikoroshi A brewery in Nishinomiya City, Hyogo Prefecture. Bokuchi-za-Rokku! Collaboration SICK HACK's "Watashi Dake Yurei" is played Onikoroshi" is a shaken and aged version of "Onikoroshi". Onikoroshi" is sharp and sharp Onikoroshi" is sharp and crisp, while "Onikoroshi" has a mellower taste. It is good as a packaged sake or a cup of sake! #Sake
Japanese>English
AizuhomareHang loose! 純米吟醸純米吟醸
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家飲み部
42
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Homare Sake Brewery Hang loose! Junmai Ginjo This brewery is located in Kitakata City, Fukushima Prefecture. 50% polished "Yume-no-Kou" rice produced in Kitakata, Fukushima Prefecture. Hawaiian hand sign motif Hello", "Thank you". Fruity pineapple aroma, slight gasiness, Juicy flavor and fresh, gentle acidity, Juicy flavor, fresh and gentle acidity, and a soft aftertaste. #Japanese Sake
Japanese>English
Shinkame辛口 純米酒純米
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家飲み部
50
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Shinkame Shuzo Shinkame Dry Junmai Sake Shinkame Shuzo is a sake brewery in Hasuda City, Saitama Prefecture. This is a representative product of the brewery, matured for over 2 years. It has a mellow grain aroma, a full-bodied rice flavor, and a gentle richness. full-bodied rice flavor, gentle richness The aroma is rich and grain-like, with a full-bodied rice flavor, a gentle richness, and a sharp finish. It is best served lukewarm to hot! #Nihon-shu
Japanese>English
Nanawarai純米吟醸 山恵錦純米吟醸
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家飲み部
45
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Shichisyo Shuzo Shichisyo Junmai Ginjo Yamae Nishiki This brewery is located in Kiso-cho, Nagano Prefecture. Yamae-Nishiki" from Nagano Prefecture is 55% polished rice. Elegant and gentle aroma, soft soft rice flavor, calm mouthfeel, and a crisp aftertaste. A crisp aftertaste. #Japanese Sake
Japanese>English
原田純米吟醸 西都の雫 干支酒 巳純米吟醸
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家飲み部
43
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Hatsu Momiji Harada Junmai Ginjyo Saito no Shizuku, zodiac sign sake, Snake This brewery is located in Shunan City, Yamaguchi Prefecture. Koji rice is "Yamadanishiki" produced in Yamaguchi prefecture. Kake rice is "Saito no Shizuku" produced in Yamaguchi Prefecture. 55% polished rice. Soft aroma, refreshing mouthfeel, gentle acidity and sweet aftertaste. Gentle acidity and sweetness in the aftertaste. #Nihon-shu
Japanese>English
聖泉St.Spring 純米吟醸 原酒純米吟醸原酒
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家飲み部
41
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Wakura Shuzo Seisen St. Spring 13 Junmai Ginjyo Genshu This brewery is located in Futtsu City, Chiba Prefecture. The rice is polished to 55% "So-no-Mai" grown in Chiba Prefecture. The alcohol content is slightly low at 13 degrees Celsius. Gentle and fruity aroma, firm and refreshing acidity. The taste is well balanced with a refreshing acidity. #Nihon-shu
Japanese>English
Daisekkei純米吟醸 D純米吟醸
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家飲み部
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Taisetsukei Shuzo Taisetsukei Junmai Ginjo D This brewery is located in Ikeda-cho, Nagano Prefecture. Drinker's Delight Daisekkei 27% Polishing "Yamadanishiki" Junmai Daiginjo and 59% Polishing "Miyamanishiki" Junmai Ginjo. and 59% polished "Miyamanishiki" Junmai Ginjo. Assemblage of 27% Yamadanishiki Junmai Daiginjo and 59% Miyamanishiki Junmai Ginjo Fruity and gorgeous aroma, soft soft rice flavor, and a moderately mild taste. This is priced at only 1,650 yen (Yongou bottle)! It's so good! #Sake
Japanese>English
@水橋
Good morning, Pon-chan 😃 I saw this girl at the liquor store last week and was worried about her and didn't bring her in, but now I'm really regretting it 😭. I wonder if there will be any left until next time 💦.
Japanese>English
Aoitenka純米吟醸 愛山60純米吟醸
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家飲み部
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Enshu Yamanaka Sake Brewery Aoi Tenshita Junmai Ginjo Aizan 60 This brewery is located in Kakegawa City, Shizuoka Prefecture. 60% polished "Aizan" from Hyogo Prefecture. Gentle and refreshing aroma, soft rice flavor and acidity, and a mellow finish. The aroma is gentle and refreshing, the rice flavor is soft and acidic, and there is a mellow finish. #Japanese Sake
Japanese>English
Yoyoizumi五頭の峰 純米吟醸純米吟醸
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家飲み部
41
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Koshitsuka Sake Brewery Daitosen Gotou no Mine Junmai Ginjo This brewery is located in Agano City, Niigata Prefecture. Gohyaku-mangoku" malted rice produced in Niigata Prefecture Koji rice "Gohyakumangoku Kake rice "Koshiibuki 55% polished rice. Elegant and mild aroma, soft rice flavor It has an elegant and mild aroma, a soft rice flavor, and a pleasant taste. #Nihon-shu
Japanese>English
Hanagaki冬のしぼりたて 本醸造65 生酒 新酒本醸造生酒
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Nanbu Shuzo Brewery Hanagaki Winter Shiboritate Honjozo 65 Nama Sake - New Sake The brewery is located in Ono City, Fukui Prefecture. The rice is polished to 65% Fukui rice. Fresh melon-like aroma, rich rice flavor, gentle bitterness and fresh taste, Gentle bitterness and fresh taste. #Nihon-shu
Japanese>English
Hosui110周年記念 3年氷温熟成 純米大吟醸 備前雄町純米大吟醸
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家飲み部
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Hosui Shuzo Hosui Junmai Daiginjo 110th Anniversary Three-Year Ice-Temperature Aged Bizen Omachi The brewery is located in Igawa-cho, Miyoshi City, Tokushima Prefecture. The rice is polished to 50% Omachi grown in Okayama Prefecture. Gentle and gorgeous aroma, soft rice flavor, The taste is deep with a hint of acidity, and has an elegant sharpness. #Sake
Japanese>English
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家飲み部
40
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Obama Sake Brewery Wakasa Saba Kaido Kumagawa-juku Ginjo This brewery is located in Obama City, Fukui Prefecture. Produced in Fukui Prefecture Koji rice "Yamadanishiki Kake rice "Gohyakumangoku 55% polished rice. Mellow aroma, soft rice flavor, Aroma, soft rice flavor, and a clean and crisp finish. #Sake
Japanese>English
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家飲み部
41
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Otokoyama Honten Kesennuma Otokoyama Ginjo This brewery is located in Kesennuma City, Miyagi Prefecture. Kura-no-Hana" rice produced in Miyagi Prefecture is polished to 60%. It has a gentle and mild aroma and a refined rice flavor, The sake has a gentle and mild aroma, a refined rice flavor, and a firm, full-bodied, crisp finish. #Sake
Japanese>English
Honami純米大吟醸 ミルキークイーン ブルーウェーブ純米大吟醸
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Uozu Shuzo Honami Junmai Daiginjo Milky Queen Blue Wave This brewery is located in Uozu City, Toyama Prefecture. Milky Queen" rice produced in Toyama Prefecture is polished to 50%. Koshihikari type rice. Sweet and soft aroma, firm rice flavor, Gentle acidity, and a full, elegant finish. #Japanese Sake
Japanese>English
Kariho純米吟醸 新酒 あらばしり 生酒 総槽掛搾り純米吟醸生酒荒走りおりがらみ
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家飲み部
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Akita Sake Kariho Junmai Ginjyo Shinshu Arabashiri Nama Shu Sobatake Kake Shibori The brewery is located in Daisen City, Akita Prefecture. The rice is polished to 55% Akita Sake Komachi. Sake brewed with Akita's AK-1 yeast. Fresh and cool aroma, voluptuous Gentle rice flavor, soft acidity and refreshing taste. #Japanese Sake
Japanese>English
Yamazaru純米吟醸 雄町純米吟醸
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家飲み部
40
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Nagayama Shuzo Yamazaru Junmai Ginjo Omachi This brewery is located in Sanyo Onoda City, Yamaguchi Prefecture. The rice is polished to 60% Omachi grown in Okayama Prefecture. Gentle and elegant aroma, soft The sake has a gentle and elegant aroma, soft rice flavor, and a crisp aftertaste. #Japanese Sake
Japanese>English
Prova純米吟醸原酒生酒
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家飲み部
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Joetsu Shuzo Koshino-Wakatake Prova Junmai Ginjyo Nama-nara Sake A sake brewery in Joetsu City, Niigata Prefecture. The rice is polished to 60% Niigata rice. Prova = "challenge" and "attempt" in Italian. Uses high malic acid producing yeast. Soft and fruity aroma, gentle The soft and fruity aroma, gentle rice flavor, and refreshing acidity It tastes like white wine with its soft and fruity aroma, gentle rice flavor, and refreshing acidity. #Japanese Sake
Japanese>English