Hanahimesakura清酒 ワンカップ
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frog After drinking, I forgot to take a picture, so I borrowed some of the images from the Internet.
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華姫桜Hanahimesakura
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Hanahimesakura
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Location
1-chōme-11-46 Shinsukachō, Niihama, EhimeOpen in Google Maps
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didi
辛口
ぽん
Kondo Shuzo
Hanaheizakura Rin Matsuyama Mitsui Junmai Ginjo-shu
Kondo Shuzo is a brewery in Niihama City, Ehime Prefecture.
The rice is polished to 60% Matsuyama Mitsui produced in Ehime Prefecture.
Refreshing aroma, gentle rice flavor, and a clean finish,
A refreshing aroma, gentle rice flavor, and a refreshing aftertaste.
#Nihon-shu
Japanese>English
ねこなすび
The aroma is citrusy.
The moment you drink it, the umami spreads and the dryness comes immediately.
The dryness is strong, but the umami makes it easy to drink.
This umami flavor seems to go well with grilled fish.
It has a nice lingering aftertaste, so it can be drunk while eating.
Japanese>English
tksg1105
The rich umami and bitterness give it a heavy flavor, but it has a good sharpness and is not heavy. A highly satisfying sake that makes you want to savor it carefully.
Japanese>English
gon78
1918 2025/6
Hanaheizakura Yamahai Junmai Sake
Unfiltered Nama-shu
60% 18° 25/5 A+
Ehime Niihama City Kondo Shuzo
1800 3850
There were two types of sake on tap, but I chose this Yamahai, which was brewed by a toji who used to work at Mori no Midori.
When served cold, it has a complex lingering aftertaste with a slight astringency after the acidity and deliciousness has passed through.
It is quite a tasty and rewarding sake.
When warmed, the astringency disappears and the impression becomes more rounded and gentle.
Both expressions can be enjoyed, so I enjoyed it alternately cold and lukewarm, or sometimes together, depending on my mood.
Japanese>English
Hanahimesakura松山三井 純米吟醸原酒 生酒
Hanahimesakura松山三井 純米吟醸原酒 生酒
Hanahimesakura松山三井 純米吟醸原酒 生酒
何承渝
The flavor of rice is pungent, with a bitter aftertaste that is not too heavy, and the overall taste is refreshing.
Chinese>English
Hanahimesakura特別純米酒 銅山政宗
だこすけ
There is no bitterness at all.
Japanese>English
tksg1105
Refreshing cloudy sake with strong acidity and low sweetness
Japanese>English
iruka
not too sweet and not too spicy
Japanese>English
八幡太郎
Purchased at Niihama Besshi Copper Mine
This is my first sake from Ehime.
Delicious!
Japanese>English
