gon78
1918 2025/6
Hanaheizakura Yamahai Junmai Sake
Unfiltered Nama-shu
60% 18° 25/5 A+
Ehime Niihama City Kondo Shuzo
1800 3850
There were two types of sake on tap, but I chose this Yamahai, which was brewed by a toji who used to work at Mori no Midori.
When served cold, it has a complex lingering aftertaste with a slight astringency after the acidity and deliciousness has passed through.
It is quite a tasty and rewarding sake.
When warmed, the astringency disappears and the impression becomes more rounded and gentle.
Both expressions can be enjoyed, so I enjoyed it alternately cold and lukewarm, or sometimes together, depending on my mood.
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