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麗人 Flavor Chart

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Timeline

麗人山田錦50純米大吟醸
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蔵元部
110
まえちん
(🍶🍶🍶🍶 Nagano business trip It's the last day of the consecutive holidays and I'm just back in Suwa for a cup of sake 😊. I went on a sake brewery tour without a ticket to the Kamisuwa Highway Machiaruki drinking event 😀 Next, I bought a special price Jun Dai at Reijin Shuzo's brewery. The aroma is a slightly floral, umami type ginjo aroma 😊The rice 🌾 has a soft umami taste on the palate 😚The mouthfeel is gentle and refreshing 😙👍. It's a delicious sake with lots of umami 🥳👍👍E
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麗人純米吟醸純米吟醸
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仕事人
The mouthfeel is full of rich, mellow rice flavor. The aftertaste is sharp and clean. An interesting sake with clear strengths and weaknesses.
Japanese>English
麗人夢雫 斗瓶取 純米大吟醸
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Eddy1959
Lake Suwa, Nagano Prefecture Sake Brewery Reito's Sake. My son brought it home and we drank it at home. It was delicious. It was heavy but refreshing and I drank too much. ★★★★
Japanese>English
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karinstay
I was headed for the Kirigamine mountain climbing, but gave up when I went to Suwa because of the bad weather. Since I went all the way to Suwa, I went to Suwa Gokura. I bought a bottle there. The first touch is light and gentle sweetness. The sweetness of the rice that comes afterwards spreads The acidity is well balanced. Taste: ★★★☆☆☆☆☆ Aroma: ★★★★☆ Sweetness★★★★☆☆ Acidity ★★★☆☆☆ My favorite★★★★☆☆
Japanese>English
麗人令和六年 杜氏の腕試し 山廃純米吟醸
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はりねずみ
Tour of five Suwa breweries along the Koshu Highway It has no peculiarities and is robustly delicious! I would like to match it with grilled wild fish 🍶.
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蔵元部
91
ねむち
Suwa Gokura Tour (4) Reijin" Reijin Shuzo The entrance and exit are separate, and there is a water tap on the entrance side where you can drink free brewing water. This brewery also makes beer, which can be tasted for a fee. You are given four coins and can choose from four of the six types of sake on the sake server, or two glasses of sake and one glass of local beer. Since my pace was quite fast, I drank the two coins of the higher quality sake to limit the amount of sake. Reijin Junmai Daiginjo Yamadanishiki. It is mild, clean, and easy to drink. It has a bit of bitterness in the aftertaste. Nozomi Daiginjo It is clean, clear, and free of bitterness. It has a very well-rounded flavor, and although it is more light, it is delicious. Reijin Junmai Ginjo A little fruity, and the most flavorful of all the wines we drank here. The Junmai Reijin I drank before gave the impression of being quite mellow and full-flavored, but it has changed my impression of the various types of Reijin they make.
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