KJMAfter I finish my drink, lol.
I bought my first two bottles of Daimine...
It was normal and tasty....
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KJMIt's been a while since I've posted here.
I've been refraining from drinking sake lately, but a friend of mine bought some for me as a souvenir, so I have no choice but to have some.
I've never heard of this sake, but it's from Tochigi, and I love Sengoku when I think of Tochigi - how about this?
The aroma is modest, and when you put it in your mouth... it's like honey?
It has a low acidity, a bit of bitterness, and is quite full-bodied.
It seems to be made from Yumesasara sake rice.
I thought that the smell of alcohol would come, but the aftertaste is not bad and it is delicious.
It is a sake brewery that makes me want to try different kinds of sake!
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KJMGood evening ⭐︎
I've been on a low-key sake trip lately, but it's been a while since I've opened a gift (^^)
Junmai Ginjo from Miyazumi, a company that never fails to deliver. It is a Fukunoka with a pretty pink label.
The light ginjo aroma that spreads on the palate is fantastic!
You make well-balanced sake~!
If you go to Aizu, definitely stop by the sake brewery~!
Japanese>English
KJMI haven't posted in a very long time (^^;
I've been sick and refrained from buying sake, lol.
My friend gave me sake and 🍓 to celebrate my birthday next month, and I was surprised to get Tenbi which I wanted to try!
I'll open the package as soon as possible.
I've been curious about this sake since I saw the article about a new brewery with a female brewer... I've been looking forward to meeting her at a liquor store.
Be careful when you open it! It's bubbling! Got it.
I opened the bottle with a light squirt.
It smells nice and fresh.
The foam is slightly carbonated.
In the mouth, there's a nice balance of fruity, sweet, bitter, and sour flavors!
It's a beautiful sake - I like it!
There's no smell of alcohol after finishing it, so I forgot I was drinking it and had another (lol).
Definitely a repeat purchase!
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KJMGood evening everyone~✩. *˚
This is the third in a series of three reminders that I forgot to post the other day!
I opened Red which I bought together with White from Mr. Sanguiku, my hometown again!
The aroma is also gorgeous!
Fresh and slightly carbonated!
The fruity taste is also pleasant!
While feeling some sourness...
There's a bitterness that's different from White's!
It's delicious too!
But I like White...
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KJMAt Hoshino Resort Bandai-yama Onsen Hotel (memorandum)
I ordered it because it was only available at the hotel, but I was very drunk when I got there...
I don't remember much about it (laughs)
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KJMAt Hoshino Resort Bandai-yama Onsen Hotel (memorandum)
Is it Fukushima No.1 now?
It is pure rice and too delicious!
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KJMAt Hoshino Resort Bandai-yama Onsen Hotel (memorandum)
If you come to Fukushima, you have to have it(´艸`)
I don't have to explain the taste... (laugh)
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KJMGood evening everyone~✩. *˚
Today is the second in the series we stocked the other day!
This is also the second in a series I've been wanting to try from a local brewery, Sanguiku (lol)
The Omachi 50 Daiginjo, once a year, is very tempting to buy, isn't it (°д°)?
It is completely different from the previous Beyond, which I like.
It has a nice aroma, a little tingling, a fresh and gorgeous aroma, and a rich flavor and acidity that melts in your mouth, just like it says!
I can't tell you how good it is, but would you understand if I told you that it's a trendy kind of taste? (laughs)
I'm proud of the fact that there is a place which makes such a good sake near Chiba prefecture.
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KJMGood evening everyone✩. *˚
Today, we opened one of the instruments we purchased the other day!
We opened our first instrument... ≧∇≦!
I've been curious about it for a long time... I saw the green one before, and when I went to buy it a few days later, it was sold out... I thought I'd buy it right away if I saw it again, but it was a few months later... I went to buy it for something else, and it was there! It was over my budget, but it was 1300 yen, so I bought more (lol)
I got some bonito tataki for dinner, so I thought I'd try it with a musical instrument.
When I poured it into a glass, the aroma was slightly fruity!
It doesn't smell like cheap alcohol at all...
In the mouth, it's lightly tingling, melon-like, and fresh because it's 13 degrees, and there's a slight alcohol smell, but not for this amount of money!
Holy shit, I'm looking forward to the next instrument...
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KJMContinuing with my hometown, I'd like to introduce you to a recent topic, Mr. Sanguiku.
This is a sake brewery that takes 15 minutes by car, but it's a pity that you can't buy it even if you go to the sake brewery's direct sales office.
I found it at my favorite convenience store in my neighborhood, so I had to buy it anyway (laughs).
This is sweet (＞＜). I can't help but feel it's sweet.
When the rice is polished to 29%, it's no surprise that it has no miscellaneous flavors.
But it's not for me...
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KJMIt was so good that I drank it all up before I took this picture... (laughs)
We missed to drink it last year, and we keep thinking that we should drink it this year.
I compared it with the Daiginjo-shu which I will upload next, but I think I like this price sake a lot.
The aroma and the sourness that spread in the mouth, it was a strike!
Holy cow, I'm definitely buying this again next year!
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KJMGood evening, ladies and gentlemen✩. *˚
Is it the rainy season already? It's been raining like a rainy season!
Today, I bought a bottle of the first Odeyaka series, not the Niida Honke Shizenshu.
I was worried about whether to buy Meron again, but I was also interested in Odeyaka.
The aroma before putting it in the mouth is...light Ginjo aroma
When I put it in my mouth......it has gentle sweetness and sourness just like its name......I have never tasted it before......it was written that it is like melon.....but for me it is like pickles....
Holy shit, I found Shizenshu to be more suitable for me.
I'd like to see how the flavor changes while letting it sit a little longer.
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KJMGood evening, everyone (^^)
It's so hot and humid today...
The season that I don't like has come...(NoД`)
Well, today I bought my first sake in a while.
For now, I'll open the cheapest of the three bottles (lol)
As for the aroma... ah... the smell of alcohol is coming.
Hmm? 18 degrees of alcohol, isn't that high?
When I put it in my mouth fearfully... oh, I see...
It's lightly tingling, followed by bitterness and umami.
It's not my favorite type, but it's good once in a while ^^;
I read that it tastes good lukewarm, so I'll try that later!
Thanks for your hard work today.
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KJMYes! Good evening (^^)
I've been keeping a low profile for a while now, but yesterday's Sake Lab Live featured a representative of Senkou... I got a call from my local liquor store that it was in stock, so I left work early and bought some (lol).
About two years ago, I came across modern Senkou, and although I said that my favorite sake was Senkou, I had never tried a classic before;
There was no mistake about the classic either (≧▽≦)
I love the aroma and sourness of Senkou in my mouth...so good...
Let's work hard tomorrow!
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KJMGood evening everyone (^^)
Today I went for a drive and stocked up at Iinuma Honke, which is 30 minutes away by car (lol).
It's the first time for me to try "Kambashi"!
I poured a glass, and the aroma was... Oh, it's nice~(艸`)
When I lick it, I feel tingling...
It has a gorgeous aroma and a mouthfeel like a champagne.
I wonder if I can meet Kinoene Apple next time...
Japanese>English
KJMGood evening, everyone! *˚
Yes, I got the second batch of Shizenshu!
Melon 3.33?(°д°) I've seen it before at Sake no Wa... The name is awesome, but the green letters on the black bottle on the label... it's cool and I love it (lol)
It's a caution to open the bottle...got it...I can feel the pressure just by moving the stopper a little. I'm afraid...it won't spurt out, but I'll slowly open the bottle.
The aroma is...hmm? Melon? It's not quite melon, but I had a strong preconception about the name. I'm not sure if it's the same as the other ones, but it's different.
It has the same rich sweetness as the last Shizenshu, a little tingling, and a good sourness (≧▽≦)
I will definitely buy the next Shizenshu I come across.
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KJMThe first glorious Fuji in a long time!
I bought it because I was weak to the phrase "once a year" (laugh)
Well, the fizzy feeling comes as a matter of course.
It's strange that it has a clean aftertaste even after the oriental twist.
I like it when it has a little more acidity...
For me, Senkou is the winner.
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KJMOur favorite liquor store announced the arrival of Senkou, and when we heard it was Senkou, we had to go there͟.
I'm addicted to the modern Senkou series, and I thought I'd conquer them all, but they sell out quickly, so it's hard to make progress...
It's been a while since I've come across a Senkou I haven't had!
It's a stable Senkou-like sake, but I think I can enjoy the change(´艸`)
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