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MameElegant taste with umami! MameSake seems strong like Daiginjo. koge2So-called "standard sake". Thin or crisp. Sweet taste. Very easy to drink and gobble up. LasGood cold (room temperature) sake.
This kind of sake is good for everyday drinking.
It is good for everyday drinking.
Sake
Ingredients : Rice (Gunma Prefecture), Rice malt (Gunma Prefecture)
Rice used: 100% Koroshinko, Naganoharacho, Gunma
Rice polishing ratio: 60
Alcohol content : 15
Water used for brewing :Mount Asama Sake water
Content : 720ml
Production Date : 2024.6 リリィThis is a travel souvenir drink from a friend.
It's refreshing like water and a little spicy. れないThe taste is a bit like an aperitif, but it has a lingering aftertaste that is a bit peculiar. あいあいSlightly dry, refreshing and easy to drink. 伊藤 慶Super clean, dry, easy to drink, delicious sake. chisaSake drinking comparison in Kusatsu🍶.
Kusatsu-bushi was mellow and had a clean aftertaste, which I liked.
こーDry, light flavor, but the aroma spreads to the palate later, not easy to drink. takashiAnd on the way home too lol.
Of course, I'm drinking more during this time, lol. ポンちゃんCongratulations on 100 check-ins, takashi 🎉!
I love the idea of drinking in the car on a hot spring trip! Even the boar cup 😆 Nice commemoration ✨. takashiThank you, Pon-chan!
The train ride there was a bit of a drinking problem, but I was lucky enough to happen upon a liquor store in Kusatsu that happened to give me a booze cup! 😁 RecommendedContentsSectionView.title