あきひろ
It is said to be dry, but it has a refreshing acidity and a hint of sweetness rather than dryness. I wonder if summer sake tends to be like this?
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あきひろ
The first of the summer sake. Slightly acidic with a sweet and sour taste.
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あきひろ
Elegant and alcoholic. The aroma and taste are powerful. The sake is +4-6 on the sake meter, but it is more umakuchi than dry.
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あきひろ
Gorgeous aroma and sweetness of rice. (blurry photo...)
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あきひろ
Mellow and delicious. It has a reasonably strong flavor, but is not as sweet as the sake degree.
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あきひろ
The aroma is not so strong, but the taste is intense. Still, the image is refreshing and easy to enter.
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あきひろ
The taste is intense and alcoholic. The fruity taste comes afterwards.
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あきひろ
It has a low alcohol content of 10 degrees and is actually light, but has more sake alcohol than alcohol content.
The taste is fruity, with a lactic acidity and green apple-like fruitiness.
Overall, it has a unique character. It is tasty, but not exactly a hit.
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あきひろ
Fruity and rich in ginjo aroma. The sense of alcohol is not weak.
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あきひろ
It has sweetness and is not heavy, but there is a bitterness on the back side. It's not a hit or miss, but it's delicious.
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あきひろ
Sweet, delicious and aromatic. It has a fizzy feeling, but as the days pass after opening, it gradually becomes heavier. In general, it is very tasty.
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あきひろ
As the common name "Momoten" suggests, it not only looks like peaches on the label but also tastes like peaches, with a strong sweet fruity taste. It is easy to drink and very tasty without much alcohol.
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あきひろ
The sweetness is strong and rustic rather than fruity. Sourness and bitterness are only faintly perceptible. The mouthfeel is neither heavy nor light, and there is a moderate alcohol content. There are no outstanding characteristics or surprises, but the taste is stable and delicious.
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