Yoshidagura u石川門 生酒 (ピンク)
junwada8405
Easy-drinking Yamahai. The Yamahai feeling comes when you put it in your mouth, but it is moderate. I finished it while I was thinking about my comment.
Japanese>English
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Imanishi純米吟醸 朝日(黒) 無濾過生
junwada8405
The fine sweetness is accompanied by a strong umami flavor that spreads across the palate. A little later, a moderate acidity comes in with a nice aftertaste.
Japanese>English
Akishika純米吟醸超辛口
junwada8405
I had it warmed up. It's supposed to be super dry, but it has quite a bit of umami.
Japanese>English
Daishichi不倒翁 ふとうおう きもと 純米古酒 ≪10年熟成≫
junwada8405
The first sake of the New Year. Warmed sake. It has the aroma of old sake, but the taste is clean and easy to drink. Easy to drink.
Japanese>English
Suiryu純米吟醸しぼりたて無濾過生
junwada8405
The umami comes first, followed by sweetness. No acidity is felt. I tasted it and bought it.
Japanese>English
Toyobijin醇道一途 限定純米吟醸 春陽
junwada8405
It has been a long time since I have tasted Toyo Bijin. It has a fine sweetness, followed by a sourness that quickly evaporates. It is still good to drink.
Japanese>English
Shichida純米 七割五分磨き全量山田錦火入れ
junwada8405
Clean and sweet. It's refreshing and easy to drink. It leaves a bit of astringency on the palate,
Japanese>English
Kirakucho純米吟醸first
junwada8405
The astringency comes alongside the sweetness. This, you may like or dislike.
Japanese>English
Aizuchujo生純米無濾過初しぼり
junwada8405
The acidity comes out almost at the same time as the mild sweetness. They coexist in a good balance as they go in. I had an image of a hard-core type from the name, but is it surprisingly a picky eater?
Japanese>English
junwada8405
I heated it up because of its high alcohol content. I felt the alcohol at first, but as I drank it, it had a nice sweetness and umami flavor.
Japanese>English
junwada8405
I bought this sake because of the unique sake from the recommendation comments.
It has a faint smokiness in the flavor. This taste certainly stands out. It may not be to everyone's taste, but I think it will attract a fixed customer base.
Japanese>English
Hououbiden黒判 純米大吟醸 原酒 瓶燗火入れ
junwada8405
Elegant sweetness, you can drink it easily surrounded by that sweetness. It is the world of Houou Mita.
Japanese>English
Maruishiきもと 純米吟醸 無濾過原酒 火入
junwada8405
It is not a heavy-duty sake yeast yeast yeast, but rather a refreshingly sour yeast yeast yeast yeast yeast yeast. Easy to drink.
Japanese>English
Jikkoku祝 純米吟醸 火入
junwada8405
The umami comes quickly at first. The umami lingers even after you finish it. Personally, I can't keep drinking it.
Japanese>English
junwada8405
The sweetness comes after the acidity and umami. The sweetness lingers on the palate, but it is not sticky. This sake is easy to continue drinking.
Japanese>English
Fusano Kankiku電照菊 純米大吟醸 山田錦50 無濾過生原酒
junwada8405
I had the orikara before drinking this. There was a bit of a pause, so it's hard to compare the two.
Maybe it's because it's been a while, but no petitiveness. It was empty while I was drinking it to evaluate it. I knew it was easy to drink.
Japanese>English
Fusano Kankiku電照菊 純米大吟醸 山田錦50 おりがらみ生原酒
junwada8405
It was sweet and tasty, but still pleasant to the palate. The taste was more robust than I had expected.
Japanese>English
Hououbiden初しぼり 純米吟醸 生酒
junwada8405
From the beginning, acidity dominates. The sweetness has not yet reached the level of refinement characteristic of Hououmida, but is still jumping around. This must be the freshness.
Japanese>English
Hououbiden酒未来40% 純米大吟醸 無濾過本生 荒走り・押切り合併
junwada8405
It is thick, sweet and everything. It is not a drink that can be drunk smoothly. It is a drink that requires you to drink it in a proper manner.
Japanese>English
junwada8405
Good aroma. Firm sweetness, with a solid structure. No bitterness or acidity. The aftertaste is clean. Delicious.
Japanese>English