Hijiriなつのひじり
やままる
It is moderately carbonated and has a low alcohol content of 13%,
It is refreshing and has a clear throat!
It is perfect for hot days like now.
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SakenowaRecord your sake experiences and discover your favorites
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This is juicy & fruity!
As the label says, the lime and grapefruit-like ginjo aroma, combined with the slight carbonation, makes it refreshing and sharp.
The alcohol content is low at 13°, but not at all insufficient, and you will open it in no time at all.
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亀の海ジューシーマリック
やままる
This is wine, isn't it?
This is 9% by volume!
You can drink it without feeling the low alcohol content.
The sweet and sour taste of the grapes is perfect for summer.
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You all listed 7 stars!
They say it is the first "STARS" summer sake.
It is fresh and juicy on the nose, with a soft sweetness and bitterness of nigori, and not much acidity!
After flowing down the throat, a sharp bitterness, carbonation, and spiciness drift through the mouth. It's good!
Japanese>English
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This one was purchased on the recommendation of the owner without tasting.
It is also gassy, with a strong acidity and pungency!
The beautiful sweetness makes it easy to drink, and the texture is not dull, so you will want to taste it again and again.
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It is fresh and fruity without any difference in taste, although my memory of it has faded compared to the Yamae-Nishiki I had a month ago!
The carbonation, the acidity, and the drinking experience is sharp and good!
It's very good!
Japanese>English
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The carbonation and spiciness mix together to fill the mouth and nose with a beautiful ginjo aroma!
What remains in the throat and on the tip of the tongue is a sweet and delicious sensation.
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It has been a long time since I have tasted Shichida, but this sake is quite drinkable, with a full flavor of rice.
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やままる
I spotted the splash, so of course I asked for it.
This is also sweet and fruity!
It's an adult juice!
I guess it's for those who like it.
It would be great if it had a little more carbonation and spiciness.
Japanese>English
UgonotsukiBlack Moon
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My mood is already in holiday mode, so I'm posting this again. ^_^;
It is sweeter than I expected, and there is no carbonation.
The bitter taste after pouring it down finishes it off nicely!
Japanese>English
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It is fruity, slightly sweet, and dry, with a gaseous and gusty taste.
It is light to drink, and as the season progresses, it is good to have something refreshing like this!
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It is unusually opened on a weekday.
Shuhouha is beautiful! Of course, the Yamada-Nishiki has a delicious flavor.
The aroma, accompanied by a bit of spiciness and acidity, will penetrate your nostrils and make you want to continue drinking.
Japanese>English
やままる
I had had Splash before, but this is the first time I've had this.
I have had Splash before, but this is the first time for me. (The owner's son has a hobby of letting it sit for a year...)
The first sip is sweet and rich!
The taste is not too gassy, and the strong pungency and bitterness wash down your throat as if to erase the sweetness. What remains is a condensed fruity aroma. (^_^)
From your post, it seems that it is also cloudy.
I would love to try it!
Japanese>English
ジェイ&ノビィ
Good morning, Yamamaru 😃!
Hitogokochi nozomu from Tochigi! It's delicious 😋.
I'm sure the liquor store that lets it sit for a year is very particular about it 😄! Nigori-gori is also ridiculously delicious 🤗.
Japanese>English
やままる
I bought another bottle of this wine because it was recommended at a liquor store I visited yesterday.
It is not very aromatic or fruity, but it is very aggressive and very strong.
It has a strong body, or rather, it is rich, sweet, and delicious.
The bitterness, acidity, and spiciness finish it off.
It is not flashy, but as you continue drinking it, it will gradually come to you.
Japanese>English
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I am very late to the party, but since everyone has mentioned it, I got a bottle of Jukinmu as well.
My first impression was that it was sparkling. It has a gaseous feeling that makes you think it is a sparkling wine, and a nigori-yamami.
It's very spring-like, so it's perfect for this time of the year.
It seems to go well with aperitifs!
Japanese>English
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This one is even more gassy and gusty, and the light nigari combined with the acidity makes it even more spectacular.
Japanese>English
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Sakura Ohanami Festival, isn't it? Me too ^_^;.
Sourness, carbonation and a little bitterness, it's beautiful and fruity!
This harmony is splendid.
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It has been a long time since Shinshu Kamerei, but it is as fresh and fruity as ever!
The sweetness and the smooth taste will keep you going for a long time!
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I think this is the first time for Kuromatsu Senjo.
We had the first sip.
It has a light gassy, spicy, and ginjo aroma with a rich umami flavor that spreads across the palate!
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