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SakenowaRecord your sake experiences and discover your favorites
オニギリジョーオニギリジョー
コーヒー、日本酒めっちゃ好きです。 好きな豆はエチオピアの華やかクリーン系。好きな日本酒はフルーティでキレがいいもの！酒diploma取得に向けて勉強中

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Sake Map

The origins of the sake you've drunk are colored on the map.
Yamagata
3(15%)
Akita
2(10%)
Kyoto
2(10%)
Nara
2(10%)
Iwate
1(5%)

Timeline

オニギリジョーオニギリジョー
alt 1
27
オニギリジョー
The aroma is exactly that of white wine, with a hint of sake. I drank it with several people, but 2 out of 10 people felt more sake-like, so it may depend on the person. The difference from Saga Pierre, which is also made with wine yeast, is that it is not difficult to drink! The difference with Saga Pierre, which is also made with wine yeast, is that it is not difficult to drink! Sorry for my shallow impression. I am sorry for my shallow impression, but it was a sake that showed the intention of the person who made it.
Japanese>English
オニギリジョーオニギリジョー
alt 1alt 2
13
オニギリジョー
Alc: 15%. Rice used:Kame-no-o (Iwate Prefecture) Polishing ratio: 55 Yeast: Association No. 6 Slightly gold, clear, low acidity, indescribable taste, and a unique bitterness that is different from the common miscellaneous tastes. Aroma: mild, alcoholic, apple, banana
Japanese>English
オニギリジョーオニギリジョー
alt 1
alt 2alt 3
20
オニギリジョー
Alc: 18%. Rice used:Yamadanishiki (Hyogo Prefecture) Polishing ratio: 60 Yeast: Association 14 (Kanazawa yeast) Dark gold, long finish, no acidity, almost no bitterness, very sweet Gorgeous, rich aroma of banana, melon, pineapple, and anyway, vinegar iso, high alcohol content, but easy to drink.
Japanese>English
オニギリジョーオニギリジョー
Yamamotoミッドナイトブルー
YamamotoAkita
alt 1alt 2
27
オニギリジョー
Alc: 15 degrees Celsius Rice used: Akita Sake Komachi from Akita Prefecture Polishing ratio : Koji rice 50%, Kake rice 55 Pale gold color, lingering, no acidity, citrus bitterness floral, feeling of pineapple stuck in the nose, apple
Japanese>English
オニギリジョーオニギリジョー
Juyondai秘伝玉返し特別本醸造生酒
Takagi ShuzoYamagata
alt 1alt 2
16
オニギリジョー
Gentle and watery on the palate. The aroma is muscatelike, delicate and elegant. Incidentally, the product name is said to come from the fact that the alcohol added to the product is shochu made from sake lees shochu produced in-house.
Japanese>English
オニギリジョーオニギリジョー
暁の蝙蝠原酒生酒無濾過
白杉酒造Kyoto
alt 1alt 2
14
オニギリジョー
Sister product of MURCIELAGO This sake is brewed with Koshihikari rice produced in Tango and Shochu No.4 yeast. It has a gorgeous aroma of apples and melons derived from ethyl caproate, which is derived from shochu No. 4. The taste is sweet, sour and juicy. By the way, the product name "The Bat of Dawn" comes from the Aesop's Fables story about a cowardly bat that was either a syochu liqueur or a sake.
Japanese>English

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