Tonight, we opened a bottle of Junmai-shu Kikusui.
I've been drinking it chilled and it's very tasty!
I bought some Korean style nori tempura for the first time, so I'm serving it as an accompaniment!
With Respect-for-Senior-Citizens Day tomorrow, we would like to express our gratitude to our parents and grandparents.
I'm glad to know that they are doing well and thankful to be alive and well.
A little drink. Relaxing.
Namul to go with it.
Tonight, we had a keeper, Snowy Kayasha.
I got it for the first time at my favorite bird shop
We will have it at our house too 😊 Thanks for the silver week.
Tonight, this is the place.
Juji Asahi.
I'm sorry to be rude, I didn't even know what brand it was the first time I saw it 😱.
I was attracted to it.
I enjoyed it with heshiko ✨.
September's sake 🍶✨
Yamahai Special Junmai
This is the first time I've had a dry sake.
It was delicious and not too harsh.
I will repeat it with my meal 😊.
2021 Delicious Sake in a Wineglass Award
I was attracted by the label of "Highest Gold Award".
The label phrase reads
A medium-bodied daiginjo-shu with a gorgeous aroma and a fresh mouthfeel.
A medium-bodied daiginjo-shu with a refreshing flavor that tastes even better chilled.
The fresh aroma of freshly squeezed sake will spread in your mouth. The label says "freshly squeezed in your mouth".
It is not for when you are looking for a dry sake, but it is good for a sip while taking a break.
but it was delicious for a sip while taking a break.