I was drawn to it by the spring-like packaging.
The palate is sweet and fresh, with a slight bitterness later on.
Place of purchase: Koyama Shoten (Tokyo)
Purchase price: 1,700 yen (tax included, 720 mL)
A gift (bribe?) from Mr. Tyama It was a very nice sake.
It was not very glamorous, but it was mild and easy to drink.
I didn't know how to read it, but it is said to be read as "furokan.
A faint apple-like taste, maybe a little sour.
The label is fantastic and nice.
Commemorates my trip to Aomori.
Rating: ★★★☆☆☆☆
Where to buy: Koyama Shoten (Tokyo)
Price: 3,000 yen (excluding tax)
Hiroki Shuzo, the brewer of Tobiroki, distributes Izumikawa only in Fukushima Prefecture.
Tobiroki is expensive because it is basically a raw sake with a premium price, but "Izumikawa" is a reasonably priced sake that has been fire-aged.
I thought it was relatively dry right after opening the bottle, but after about a week, it became milder.
It is a very high cost-per-serving sake.
Place of purchase: Gonoi Sake Shop (Fukushima Prefecture)
Price: 2,860 yen (tax included)