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HIRAimarkHIRAimark

Registered Date

Check-ins

31

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0

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Kokuryu
2(50%)
Taitenshiragiku
2(50%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Okayama
8(25.81%)
Shiga
4(12.9%)
Kochi
4(12.9%)
Fukui
2(6.45%)
Aomori
1(3.23%)

Timeline

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Yorokobigaijin興　純米吟醸純米吟醸
Maruo HontenKagawa
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19
HIRAimark
It has a powerful mouthfeel that is typical of junmai and has a simple image. The aroma is mild. Personally, I find the taste reassuring. Most of the ingredients come from Hiroshima. The brewery is located near Sanuki Kompira-san.
Japanese>English
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22
HIRAimark
At first, the palate is fruity and sweet. After a few sips, the flavors seem to disappear for a moment, but then the umami flavor emerges from the depths. It quickly disappears without a moment to linger in the aftertaste. It has a light summery flavor.
Japanese>English
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Kokuryu火いら寿純米大吟醸生酒
Kokuryu ShuzoFukui
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15
HIRAimark
After enjoying the round pear-like fruitiness, the wine lingers with a thick, gorgeous aroma. The vocabulary can't keep up. The taste is fresh and strong. A limited edition that I am glad to have found.
Japanese>English
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27
HIRAimark
This year's slaughter 🍶. 2022 brewing year. Wooden vat, No.1 The light texture is followed by a body-blow of nettlesome fruitiness and cedar aroma. The last part is a lingering aftertaste that quickly fades away. This is a start from a sake from Nara, which was a personal hit last year in both sake and local beer 🍻.
Japanese>English
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Kid純米吟醸酒　夏ノ疾風純米吟醸
Heiwa ShuzoWakayama
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32
HIRAimark
Its lightness is like a gale. It passed through my mouth lightly. The label photo is blurry😅
Japanese>English
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Ishizuchi純米吟醸緑ラベル純米吟醸
Ishizuchi ShuzoEhime
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27
HIRAimark
It was thought to be crisp and dry, but it was immersed in a fruity sweetness like apples and a lingering sourness. It was my first time drinking Ehime sake, but it had an interesting taste.
Japanese>English
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Miinokotobuki夏純吟チカーラ純米吟醸
Mii no kotobukiFukuoka
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27
HIRAimark
The mouthfeel is smooth. It is said that they use a yeast with high malic acid productivity, and it is true that it has an apple-like fruity and sour taste. Chicara is Italian for cicada. It's perched on a bottle, but it seems quiet, doesn't it?
Japanese>English
HIRAimarkHIRAimark
Kitajima辛口完全発酵　火入純米吟醸
Kitajima ShuzoShiga
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14
HIRAimark
Sake meter value +10, super dry. It is sharp but not too painful, and has an interesting sharp youthful aftertaste.
Japanese>English
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Kokuryu二左衛門純米大吟醸
Kokuryu ShuzoFukui
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25
HIRAimark
Happy New Year 🌅. The first bottle of this year. I was excited 🍶. I won the right to purchase it by lottery. Fresh and profound sensation. A truly special sake. I thought it was smooth at first, then gradually thickened like a pear, and finally changed to a tart aroma like a white peach. Happy feeling at the beginning of the year♪
Japanese>English
HIRAimarkHIRAimark
隠岐誉生酛　純米吟醸純米吟醸生酛
OkishuzouShimane
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22
HIRAimark
Purchased on a trip to Nishinoshima in the Oki Islands in September. Dry with a nice sharp taste. Enjoy the straightforward flavor without the need to think about anything difficult.
Japanese>English
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Sankan雄町純米酒純米
Sankan ShuzoOkayama
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23
HIRAimark
At the Okayama Curry event. Pursuing sake that goes well with curry? We had it with curry oden as a side dish. The strength of Omachi junmai sake is perfect for a mid-meal drink.
Japanese>English
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Hiroki純米吟醸　黒ラベル純米吟醸
Hiroki Shuzo HontenFukushima
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40
HIRAimark
This was my first experience with Fukushima sake. It has a robust flavor and is an orthodox junmai ginjo. It has a mild and elegant aroma that spreads in the mouth and finishes with a crisp finish.
Japanese>English
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Nabeshima純米大吟醸　愛山純米大吟醸
Fukuchiyo ShuzoSaga
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34
HIRAimark
The rice used, Aiyama, I believe, has its roots in Yamadanishiki and Omachi? It is slightly floral and has a strong sense of rice body.
Japanese>English
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Juyondai中取り純米吟醸　赤磐雄町純米吟醸中取り
Takagi ShuzoYamagata
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25
HIRAimark
Akaban Omachi 80% or more Polishing ratio 50%. It happened to be on the back menu of a sushi restaurant. It was my first experience with Jyushidai. It is fruity but without a strong aroma, clean but thick, and leaves a lingering aftertaste. It has a very strange taste. I would definitely drink it again, even if it is expensive. It is a gem that will make you think so.
Japanese>English
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Taitenshiragiku純米吟醸　岡山朝日米55 原酒瓶火入純米吟醸原酒
Shiragiku ShuzoOkayama
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13
HIRAimark
It is dry but has a strong umami flavor. I am familiar with Omachi from this brewery, but this time it is Asahi rice. I enjoy its gorgeous aroma.
Japanese>English
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Taitenshiragiku純米吟醸酒　雄町五五純米吟醸生酒無濾過
Shiragiku ShuzoOkayama
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24
HIRAimark
There is no shortage of gas. It is dry, but the ginjo aroma spreads to the mouth and leaves a faint sweetness in the aftertaste. The taste is typical of Omachi.
Japanese>English
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Ishichi純米大吟醸雄町純米大吟醸生酒
Kumaya ShuzoOkayama
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22
HIRAimark
It has a crisp dry taste and the full flavor and aroma that only Omachi can provide. We had it as an accompaniment to Osechi and roast beef.
Japanese>English
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