槙巻子
It is a sake that expresses the clear blue sea (SEA) created by Mother Nature.
Akabu's fruity and refreshing coexist.
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槙巻子
Summer Shiboritate Nama Sake. It's dreary in the rainy season, but you can feel the refreshing summer ahead of you.
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槙巻子
Light but firm. Delicious without sticking out.
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槙巻子
Lucky to open. Good to drink in May when it is still light.
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槙巻子
The aroma of this sake is really rich.
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槙巻子
The moment you put it in your mouth, you are happy.
The kindness that instantly envelops you and says, "Don't work so hard.
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槙巻子
Welcome back, Amami! Wasshoi. Delicious.
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槙巻子
Fresh. Bitter taste that is pleasant in spring.
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槙巻子
This is the first time I have had mizu-hashiroshi. It is sweet x sour and refreshing. I like it!
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槙巻子
I still like Tazake the best.
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槙巻子
He blew half of it when he opened it. Be careful when opening the bottle. But it was a delicious nigori sake.
"He who runs after two hares will catch two hares.
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槙巻子
Spicier than Tsukiyama. It is best to enjoy it with delicious food!
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槙巻子
I thought it was a little sweet, but the stronger scent came in two stages and was pleasant.
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槙巻子
For a moment, you think, "Dry?" but the aroma spreads elegantly. It's very refreshing!
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槙巻子
Rises rather than spreads. Stringy and delicious.
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槙巻子
It is said to be Izumiya's hanpukai limited special.
It is a blend of Omachi and Shunyo rice.
Very tasty.
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槙巻子
Good! Fruity aroma spreads to the top. Luxurious aroma.
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槙巻子
The precision is sound. It was refreshingly spring-like.
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槙巻子
Light! But you can't be too careful with the 18.5 degree Celsius. It is true that the second half of the bottle is a little bit bitter.
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槙巻子
The lady at the okonomiyaki restaurant said that since there are three sake breweries in Takehara, she could not put sake from other places. A glass is placed on a griddle set to keep the temperature and gradually becomes lukewarm.
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