田原のすいか
Slightly carbonated, with a weak aroma and a clear, alcohol-free taste, I could finish a bottle of No. 4 all by myself...
Japanese>English
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谷櫻純米大吟醸古酒
田原のすいか
The aroma is chocolatey, characteristic of old sake. It has a peculiar taste when opened, but as time goes by, the peculiar taste disappears and the aroma becomes mild and easy to drink with a gorgeous taste.
Japanese>English
田原のすいか
Gorgeous fruity sweet type, slightly carbonated.
Muscat flavor with a slight alcohol aftertaste. Great cosiness. ‼️
Japanese>English
Fusano KankikuOCEAN NINETY NINE soraumi
田原のすいか
Gorgeous fruity aroma like a faint peach. The perfect balance of acidity, umami, and bitterness makes it easy to drink. The No. 4 bottle was empty as a matter of course! LOL!
This sake is a definite repeat purchase!
Japanese>English
田原のすいか
It is gassy, gorgeous, fruity, yet aromatic and has a beautiful aftertaste. Personally, it is number one among Sentori!
Japanese>English
田原のすいか
The aroma is subdued. The wine continues to sizzle even after the bottle is opened, as if the fermentation process is continuing uninterruptedly. The mouthfeel is smooth, but there is a slight bitterness in the aftertaste.
Japanese>English
Nito純米大吟醸 備前雄町三十三
田原のすいか
Bizen Omachi 33 polished!
Isoamyl type flavor with the round and full taste of Omachi, fruity with acidity and a touch of bitterness...it was truly worthy of the name "Ni-Utsugi" 😁.
Japanese>English
Harushika裏春鹿 純米大吟醸原酒 無圧搾り
田原のすいか
Compared to the usually gorgeous fruity type of Harushika, this one had a slightly calmer, classical aroma and taste.
It was quite a strong impression at 17% original alcohol, but when I drank it, I felt it was easy to drink without feeling any alcohol!
However, contrary to the specs, the taste is light, so it is dangerous to get carried away and drink too much 😅.
Japanese>English
Aizuhomare純米大吟醸 播州産山田錦仕込
田原のすいか
The aroma is fruity (banana-melon type) and crisp, with a gentle aftertaste and a pleasant trace of gas.
Fukushima has many really good sake, but this one was quite a favorite for me!
Japanese>English
IwashimizuNIWARINGO 2024 生原酒 Harmonie
田原のすいか
The aroma of apples and the taste reminded me of the sourness of apples, yet it was not sweet! It was a strange sensation, but a wonderful sake that made me want to drink it again!
Iwashimizu is still great! 👍
Japanese>English
KamoshibitokuheijiAGRI 2023
田原のすいか
It is made from Yamadanishiki grown in Hyogo Prefecture, which is grown in-house.
The aroma was subdued and gorgeous, and the taste was very fruity.
Japanese>English
田原のすいか
It has a rice polishing ratio of 60% and 14% alcohol by volume.
It has a slight sweetness with a slight gasiness and a lingering crispness with a slight astringency.
It was a delicious sake with good cost performance.
Japanese>English
IwashimizuNEW SUNSET
田原のすいか
Precious sake with 10% alcohol.
The aroma is incomparably fruity.
The taste is elegant sweetness with a trace of gas and a citrusy aftertaste.
At first I couldn't understand it, but I was impressed by the strange taste that changed as I drank more and more (both in temperature and in taste).
Japanese>English
Nito純米吟醸 備前雄町 五十五生
田原のすいか
Polishing ratio 55%, alcohol 16%, 100% Bizen Omachi.
As stated on the label, this sake is well-balanced and delicious.
We were impressed by the technique of this sake, which is gaseous and raw, yet shows various changes with the passage of time in a good way!
Japanese>English
田原のすいか
Junmai Ginjo Nama Shu made from 100% Aizan from Hyogo Prefecture, with a rice polishing ratio of 50% and 15% alcohol by volume.
This bottle expressed the balance between soft sweetness and exquisite acidity while bringing out the best of Aizan.
The aroma is also gorgeous and wonderful!
Japanese>English
Kaze no MoriALPHA2 この上なき華
田原のすいか
Polishing ratio 22%, alcohol 14%, 100% Akitsuho, unfiltered, unpasteurized sake brewed with ultra-hard water.
It was a very luxurious sake, combining the gassy, sweet, fruity and even sharpness of Kaze no Mori!
The 14% alcohol is also light and delightful.
Japanese>English
田原のすいか
Polishing ratio 50%, alcohol 15%.
There is not much acidity or lingering aftertaste, just a gorgeous, light sweetness that just keeps on going.
I was surprised and repeatedly sipped to taste it.
Japanese>English
Ubusuna2023 山田錦l二農醸
田原のすいか
It tastes like yogurt juice with a sour and gassy taste.
Japanese>English
田原のすいか
I was surprised by the citrus-like flavor, which I could not have imagined from the cloudy white liquid.
It is a wonderful taste.
Japanese>English
Jikon純米吟醸 酒未来 生
田原のすいか
Polishing ratio 50%, alcohol 15.5%, 100% Sake Mirai produced in Yamagata Prefecture.
Fruity and light taste.
A beautiful sake.
Japanese>English