Aramasaコスモス2024 生酛木桶純米
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The first sip is thin and easy to drink, and it goes down smoothly. It has a slightly sour sweetness that allows you to taste the sake, and goes well with meals.
Japanese>English
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Tenbi純米大吟醸 播州愛山
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With the usual sashimi.
The moment I open the seal, a slight carbonation comes from the bottle.
When poured into a glass, the carbonation? Cloudy? The color is "cloudy".
After a while, it becomes a clear sake.
It tastes fruity and is a delicious sake that goes well with meals.
Japanese>English
Kamoshibitokuheijihuman 2023
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Concentrated, fruity, slightly carbonated.
Japanese>English
TakaYama’s Sparkling
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It tasted more boozy than expected.
Japanese>English
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Sweet and sour, fruity
Japanese>English
HououbidenPhoenix 2024
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Sparkling sake with a moderate sweetness and a strong flavor.
The fruity flavor spreads on the palate with the bubbles and is delicious.
Japanese>English
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Sweet to start, with a slightly bitter taste, and a clean finish.
Japanese>English
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Sweet, with a subtle aroma of cedar barrels.
I drank it with sashimi, and rather than enjoying the meal, I enjoyed just the sweetness and aroma of sake.
Japanese>English
AramasaヴィリジアンⅤ 2023
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Viridian, niho yeast, wooden vat junmai.
You think you've had a sweet thin syrup, and then the aroma of sake spreads in your mouth.
Japanese>English
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Refreshing aftertaste. Sweet and firm taste.
Japanese>English
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First sip, feel the alcohol.
Second sip: sweet? The second sip, you feel the sweetness, but it seems to be right in the middle of the range.
It is a well-balanced sake with the mildness of rice and a clean aftertaste.
Japanese>English
BornBORN GOLD
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I found it at a nearby Kakuyasu and bought it since my business trip to Fukui.
Sweet thin syrup.
The sake flavor on the palate is refreshing.
Japanese>English
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In the mouth, the heavy syrup goes down and the fruity aroma goes through to the nose. Aromatic flavor.
Japanese>English
Hououbiden純米吟醸原酒無濾過本生
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Dry? Sweet? It tastes different from usual sake! That's my impression.
Japanese>English
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Slightly carbonated? The first sip that feels like a sip.
The sweetness and the alcohol that leaves the flower at the same time.
Light.
Japanese>English
Kenkon'ichiケンコンイチ 純米大吟醸
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The first sip is fruity, like flavored water. When the sake is absorbed into the mouth, the taste of sake can be felt, but it is easy to drink like water.
Japanese>English
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Not too sweet, sweet taste. Sense of thickening.
When it passes through the nose, it feels like water.
More like drinking white wine than sake.
Japanese>English
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At first sip, the water feels heavy and mellow, like drinking sweet syrup. However, the sweetness is refreshingly sweet as it passes through the nose without being unpleasant.
It is a refreshing sweet drink that goes well with chopsticks when drunk with a meal.
Japanese>English
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Dry, with a sweet aroma that lingers on the nose. No aftertaste.
Japanese>English
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It's sweet, slightly carbonated, but it doesn't leave a mark and you drink it quickly.
Japanese>English