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SakenowaRecord your sake experiences and discover your favorites
mika_rshmommika_rshmom

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The origins of the sake you've drunk are colored on the map.

Timeline

Hanaabi純米大吟醸原酒生酒無濾過
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32
mika_rshmom
It was the first time in a while that I won the right to purchase Hachitan-Nishiki, which I was able to purchase after winning the lottery for the Raffle Raffle! When the bottle is opened, it has a pineapple aroma! The first sip is sweet and mellow, with a crisp, dry finish. It is very delicious. Above all, I couldn't get tickets to the MLB season opener featuring Otani, who I'm a big fan of, but I opened a bottle of Hana-yosu in a festive mood while watching the game on TV!
Japanese>English
へっぽこ
Good evening, mika: ☺️ I love the "Hanayo-bathing" while watching "Ohtanisan"... 😳That's great! I've never had a Hana-yosu before! I want to drink it so much! I'm so jealous 🥲🥲🥲🥲.
Japanese>English
mika_rshmom
Thank you very much, Heppoko 😊. Otani-san and Hana-yosu, it was a powerful and great combination: ‼️ It's not easy to get Hana-yosu. Some stores sometimes have it. ‼️ Please try it. ‼️
Japanese>English
Ruka純米吟醸原酒生酒無濾過
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42
mika_rshmom
At Maruo in Monzennaka-cho A casual and easygoing restaurant! Pairing with the course menu is also very good! The sardine roll tempura was delicious!
Japanese>English
寒菊銘醸純米大吟醸原酒生酒無濾過
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34
mika_rshmom
This is a very limited edition sake made from Aizan. The sweetness of the rice spread in the mouth, and it was juicy, delicious, and fruity 💓. This was a big hit! It is my favorite 💓.
Japanese>English
Glorious Mt.Fuji純米大吟醸原酒生酒無濾過
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44
mika_rshmom
In the mouth, the fruity aroma and mellow flavor come, but the dry crispness develops later. The label is also stylish! It is said that it is made from a newly developed sake rice called Yuki-Omegami.
Japanese>English
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mika_rshmom
We had it at Countryside House Furnace, which was selected as one of the 100 best izakaya restaurants on the food log in Kita-Urawa.â It was fruity and delicious.
Japanese>English
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29
mika_rshmom
It had a gorgeous aroma of nama-zake, and was deliciously umami and full-bodied, but not too sweet and a little dry. We had it at Uoshin in Higashi-Ginza after seeing a performance at the Kabuki-za Theater.
Japanese>English
Glorious Mt.Fuji龍吟虎嘯純米大吟醸原酒生酒無濾過
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38
mika_rshmom
As soon as it is poured into a glass, it has a gorgeous fruity and mellow aroma. The aftertaste is drier than expected. It also has a fruity and umami taste, It has a fruity and delicious taste, but also a dry and refreshing aftertaste, I feel that it has a fruity and delicious taste, but at the same time it has a dry and refreshing taste. I bought it at Yokouchi Sake Shop! I'll also post a description of Yokouchi Sake Brewery's Instagram.
Japanese>English
Kagamiyama純米大吟醸[愛山]純米大吟醸原酒生酒無濾過
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32
mika_rshmom
When opened, it is very fresh, tasty, and delicious. After a few days of sipping, it is less fresh, but has a deeper flavor and is still delicious.
Japanese>English
Juyondai大極上生 播州山田錦生酒
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40
mika_rshmom
At Arakawa, a tempura restaurant in Akabane, The last glass of Jyushidai was this one. It was very mellow and delicious.
Japanese>English
Juyondai本丸 秘伝玉返し
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32
mika_rshmom
This was also served at Arakawa, a tempura restaurant in Akabane. Of the four types of Jyushiyo we compared this time, this was the most refreshing.
Japanese>English
JuyondaiEXTRA 播州白鶴錦純米大吟醸
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33
mika_rshmom
This was also served at Arakawa, a tempura restaurant in Akabane. It was a limited edition sake, mellow and delicious.
Japanese>English
Juyondai中取り上諸白 龍の落とし子純米大吟醸生酒中取り
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30
mika_rshmom
We had it at Arakawa, a tempura restaurant in Akabane. It is a seasonal draft sake.
Japanese>English
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