Juyondai本丸 秘伝玉返し
mika_rshmom
This was also served at Arakawa, a tempura restaurant in Akabane.
Of the four types of Jyushiyo we compared this time, this was the most refreshing.
Japanese>English
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mika_rshmom
This was also served at Arakawa, a tempura restaurant in Akabane.
It was a limited edition sake, mellow and delicious.
Japanese>English
mika_rshmom
We had it at Arakawa, a tempura restaurant in Akabane.
It is a seasonal draft sake.
Japanese>English
mika_rshmom
Comparing Eiko Fuji, Yami Naru Akimizu and Zebra 💓
Happiness ‾
Japanese>English
Glorious Mt.Fuji闇鳴秋水 無濾過生原酒
mika_rshmom
Comparing Eiko Fuji, Yami Naru Akimizu and Zebra 💓
Happiness ‾
Japanese>English
mika_rshmom
ocean ninety mine 空海
mika_rshmom
It is made with Hachitan-Nishiki sake rice.
It has a fragrant, fruity flavor that is typical of Hanayoshiyaki, but it is also slightly cloudy, heavy, and full-bodied.
Japanese>English
mika_rshmom
It was a delicious sake with a fresh fruity aroma and lots of flavor!
This is the new AKABU we had at Sushi Residence Hiro in Omiya 🎵.
Japanese>English
mika_rshmom
It is made from Iwate's sake rice, Yunokou. It is easy to drink like water. It is very tasty!
We also had this dish at Sushi Tei Hiro!
Japanese>English
mika_rshmom
This one is made with Omachi sake rice. It is delicious under the original name.
We also had it at Sushi Residence Hiro!
Japanese>English
mika_rshmom
We had it at Sushi Residence Hiro, a hideaway sushi restaurant in Omiya.
It is very delicious with a gorgeous fruity aroma.
Japanese>English
mika_rshmom
This is AKABU sparkling!
Japanese>English
mika_rshmom
It was a wonderful sake, a superb sake made from Iwate's finest sake rice, Yui no Kou, polished to 30%-5%!
Japanese>English
mika_rshmom
We are having it at Sushi Residence Hiro, a hidden sushi restaurant in Omiya.
The owner of the restaurant is friends with the head brewer of red turnips, so it is a red turnip festival!
Japanese>English
mika_rshmom
It is a 100% Miyamanishiki orikara. It has a fruity and sour taste.
You can also feel the fizziness.
Japanese>English
mika_rshmom
This is this year's new sake♪ It is made from Gohyakumangoku sake rice.
It is fruity and easy to drink, yet full-bodied and umami, with the sweetness of rice. It is very delicious.
Japanese>English
mika_rshmom
As the first Junmai Daiginjo of the year, the sake is freshly squeezed at midnight and the sake shop goes to stock it that morning so you can drink it freshly made!
We purchased this sake at Yokouchi Sake Shop in Kita-Urawa!
It is fresh, fruity, very drinkable and delicious.
Japanese>English
ヒンデ
I posted mine 11 minutes later. It's delicious!
Japanese>English
mika_rshmom
Hinde, it is delicious!
Japanese>English