taka-saru5
I drink a lot at the store (well, sometimes I'm included in the all-you-can-drink menu, anyway), but I haven't bought one in I don't know how long.
I remember the taste!
But in a way, it's good enough!
Japanese>English
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Niwa no Uguisu特別純米 しぼりたて 生酒
taka-saru5
Oh no, it's delicious!
There was no rise in the juiceiness,
It's tangy, and it disappears with a swoosh,
It is refreshing.
Finally, there is a lingering sense of freshness characteristic of nama-shu.
It goes well with sashimi!
Japanese>English
Hououbiden純米吟醸 無濾過本生
taka-saru5
This is the first time for me to drink Houou Mita at home.
A sip...ah, Hououmida as it is rumored to be!
The light aroma is so refreshing.
The elegant sweetness follows it.
Two sips...Huh? The image changes.
You don't feel the aroma anymore, and a sharp bitterness and a feeling of alcohol comes in. If anything, a light and refreshing feeling comes! Very unexpected!
Regardless of that, it goes down easy. It's delicious!
Japanese>English
ジェイ&ノビィ
Good morning, taka-saru5!
Congratulations to Mida on your first home brew ㊗️ 🎉The beauty of home brewing is that you can enjoy the first sip, the second sip and even the taste change on the second day 🤗It's so easy that you might not even know on the second day 😆.
Japanese>English
taka-saru5
Jay & Nobby, thank you for your comments. I rarely get comments, and I didn't think I would...I was completely unaware of it, sorry 🙇🙇.
Japanese>English
taka-saru5
Actually, the fridge was so tight at the time that I was forced to put it on its side and the lid blew off... most of the rest was consumed by the fridge 🥹I didn't enjoy the second day🤣.
Japanese>English
taka-saru5
Coming in from Sukkiri...
The flavor and other things spread...,
It's not heavy...it's refreshing to the end!
It is not light by any means!
This is the kind that goes well with rice!
Ishikari nabe today!
We will enjoy it deliciously!
Yum!
Japanese>English
taka-saru5
Forgot to mention.
The fruity taste is subdued.
You start to taste the bitterness slowly, but this is good!
It goes well with Ishikari nabe!
I keep drinking more and more!
It's so good!
Japanese>English
taka-saru5
It tastes like fall wine!
It has a fluffy aroma.
A sense of maturity comes later.
By the way, the reason why the bottom is newspaper is because it is takoyaki!
It fits perfectly!
There's also the radish I cooked the other day...
It goes well with it!
Japanese>English
taka-saru5
Second bottle of dry.
This one is also clean and dry, but thicker.
It also has a slight sense of maturity that only an autumn sake can have.
It will wash down your okonomiyaki with a refreshing taste!
It's still delicious!
Japanese>English
taka-saru5
Bunkajin has been around for a long time.
It has a fruity feel, but...
The aftertaste is clean and dry.
Yes, dry!
Slightly effervescent and shrieking, and getting spicier and spicier.
It suits my taste these days!
Not too thick in flavor! Refreshing in a good way!
I like it!
Japanese>English
Taka純米 本生 スパークリング
taka-saru5
I was going to drink it in the summer...
I was going to drink it at a barbecue...
It was not the right time.
That said, I opened the bottle...
I can't open it because it's too foamy foamy.
But there are various screw caps.
Endurance battle.
If you persist, you win.
Now...a sip.
The dryness that comes immediately after the shwash!
I've been waiting for this!
Anyway, it's crisp! So refreshing!
I wish I could have drunk it outside!
Japanese>English
taka-saru5
I think I bought it while there was still snow on the ground...
It's been in the fridge ever since...
The label reads
"After June 1, this SAKE may have a very maniacal aroma and taste."
The image of this sake is
A calm and elegant aroma
Moderate body.
Freshness of the sake.
However, this maniac SAKE...
Surprising sense of maturity!
Extra body.
The additional bitterness that follows.
Freshness is reduced by half.
It cuts the white eggplant steak (with butter and soy sauce) in a skimpy way!
Ahhhh...
Delicious!
Japanese>English
taka-saru5
Expecting a schwash...
Not so much.
However!
Delicious!
Perfect for summer!
Freshness of the sake, a hint of sweetness, and then a dryness that cuts through the dryness.
Slightly chili!
Bitterness follows in the aftertaste.
I'm eating it with shumai and it's perfect!
Japanese>English
HaneyaClear Blue 生酒
taka-saru5
Haneya, when's the last time?
Even if it says it's dry, it's still Haneya!
← Personal impression. Fruity and light. That's my impression.
What is different from the image is that it has a little more volume or flavor.
It's kind of delicious!
Japanese>English
Amanoto無濾過 生酒
taka-saru5
Lately all I've had was non-alcoholic beer, so...
I wanted to drink sake.
How many years has it been since I've been to Amano-no-do...
Nama-zake, even though it has been laid to rest, it is still sake!
It's the best!
This is all I need!
→I've been drinking for 2 hours and I'm totally drunk...
Japanese>English
taka-saru5
About now.
It goes in quickly.
Was it like this?
But I prefer it like this!
The aftertaste is refreshing.
Increased bitterness?
There is a sense that time has passed.
Do you feel it?
Japanese>English
Amanoto純米大吟醸 45 無濾過原酒
taka-saru5
Today it's takoyaki...but it's heaven's door.
Even though it is pure and large, the door of heaven is a bakki-Ten-no-To!
Sweet, spicy, alcoholic, and mellow.
It's still good!
Delicious!
Now, let's enjoy the takoyaki!
Japanese>English
Amanoto天黒 黒麹仕込 純米原酒
taka-saru5
The one that was given to me as a gift.
← I got it a long time ago.
I'm glad because I was curious about it.
The color has a sense of maturity...
One bite.
Whoa!
A unique acidity comes, followed by a slight sense of maturity.
It does not have the mellow heaviness that is often found in aged wines.
The label says "a refreshing throat sensation with lots of citric acidity," and it is true.
It is unique!
This will be enjoyable for a long time.
I may drink it lazily over a few months 🤣.
Japanese>English
Shinanonishiki純米酒 一瓢 なまざけ
taka-saru5
The one you've never had,
What does it taste like?" I ask.
"This is spicy - more than +10... next time, let me know what you think!"
One bite...
Wonder! The spiciness spreads!
It might be my first time to feel it!
The flavor follows afterwards!
This is good!
The "mellow dry" on the website is true!
Nice aftertaste too!
My current favorite!
Japanese>English
ジェイ&ノビィ
Good morning, taka-saru5 😃.
We are into dry sake 🍶 lately! I haven't seen Kochira 😅I've been wanting to try it for a vigorous review 😋.
Japanese>English
Amanoto夏田冬蔵 限定 無濾過生酒
taka-saru5
Today I went out to...
Rich, mellow, and firm!
Full of flavor!
It's good!
But today, I'm happy with the refreshing type!
Japanese>English
Michizakura純米 R class
taka-saru5
Something I didn't buy, Sanzen Sakura.
I guess I thought I could drink it anytime.
A sip.
Classical taste.
Immediately after, a faint aroma comes.
Finally, a spiciness.
It is a type of wine that one does not get tired of drinking.
Japanese>English
Kamoshibitokuheijiうすにごり 黒田庄産 山田錦 生
taka-saru5
I bought it and then left it...
I mean, I didn't have time to drink it and I wasn't feeling well.
It's delicious again this year.
I was shocked when I saw the price of a glass at the store (*I imagine you can buy one for two glasses), but that's the way it is.
I usually write this in the not-so-drunk stage of a sip or two, but it's been an hour since I started drinking...
I'm still feeling the juiciness and the bitter aftertaste.
I guess I need to write it down first.
Japanese>English
Azumaichi山田錦 純米酒 うすにごり
taka-saru5
It's been a while since I opened the bottle!
And it's not supposed to be a draft sake...
I put newspaper under it because it's takoyaki.
Shuwa shuwa~!
And it's not fruity!
They cut it with a bashful, and a little bit of sweetness comes at the end!
And a hint of alcohol...
Toichi is good after all!
Japanese>English