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taka-saru5taka-saru5
お酒の記録。 前に飲んだのも、忘れないようにアップしなきゃ。

Registered Date

Check-ins

157

Favorite Brands

0

Most Check-in Brands

Amanoto
10(10.2%)
Kamoshibitokuheiji
8(8.16%)
Sogga pere et fils
6(6.12%)
Kazenomori
5(5.1%)
Maruta
5(5.1%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hokkaido
24(15.29%)
Akita
15(9.55%)
Nagano
12(7.64%)
Aichi
12(7.64%)
Hiroshima
10(6.37%)

Timeline

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14
taka-saru5
Coming in from Sukkiri... The flavor and other things spread..., It's not heavy...it's refreshing to the end! It is not light by any means! This is the kind that goes well with rice! Ishikari nabe today! We will enjoy it deliciously! Yum!
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taka-saru5
Forgot to mention. The fruity taste is subdued. You start to taste the bitterness slowly, but this is good! It goes well with Ishikari nabe! I keep drinking more and more! It's so good!
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taka-saru5
It tastes like fall wine! It has a fluffy aroma. A sense of maturity comes later. By the way, the reason why the bottom is newspaper is because it is takoyaki! It fits perfectly! There's also the radish I cooked the other day... It goes well with it!
Japanese>English
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Manrei特別純米 超辛口/雄町 生詰
小松酒造Saga
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23
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Second bottle of dry. This one is also clean and dry, but thicker. It also has a slight sense of maturity that only an autumn sake can have. It will wash down your okonomiyaki with a refreshing taste! It's still delicious!
Japanese>English
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Bunkajin辛口純米酒
ArisawaKochi
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20
taka-saru5
Bunkajin has been around for a long time. It has a fruity feel, but... The aftertaste is clean and dry. Yes, dry! Slightly effervescent and shrieking, and getting spicier and spicier. It suits my taste these days! Not too thick in flavor! Refreshing in a good way! I like it!
Japanese>English
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Taka純米 本生 スパークリング
Nagayamahonke ShuzojoYamaguchi
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18
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I was going to drink it in the summer... I was going to drink it at a barbecue... It was not the right time. That said, I opened the bottle... I can't open it because it's too foamy foamy. But there are various screw caps. Endurance battle. If you persist, you win. Now...a sip. The dryness that comes immediately after the shwash! I've been waiting for this! Anyway, it's crisp! So refreshing! I wish I could have drunk it outside!
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I think I bought it while there was still snow on the ground... It's been in the fridge ever since... The label reads "After June 1, this SAKE may have a very maniacal aroma and taste." The image of this sake is A calm and elegant aroma Moderate body. Freshness of the sake. However, this maniac SAKE... Surprising sense of maturity! Extra body. The additional bitterness that follows. Freshness is reduced by half. It cuts the white eggplant steak (with butter and soy sauce) in a skimpy way! Ahhhh... Delicious!
Japanese>English
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Manrei純米吟醸 薄にごり 無濾過生原酒/雄町
小松酒造Saga
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16
taka-saru5
Expecting a schwash... Not so much. However! Delicious! Perfect for summer! Freshness of the sake, a hint of sweetness, and then a dryness that cuts through the dryness. Slightly chili! Bitterness follows in the aftertaste. I'm eating it with shumai and it's perfect!
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Haneya, when's the last time? Even if it says it's dry, it's still Haneya! ← Personal impression. Fruity and light. That's my impression. What is different from the image is that it has a little more volume or flavor. It's kind of delicious!
Japanese>English
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Amanoto無濾過　生酒
Asamai ShuzoAkita
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22
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Lately all I've had was non-alcoholic beer, so... I wanted to drink sake. How many years has it been since I've been to Amano-no-do... Nama-zake, even though it has been laid to rest, it is still sake! It's the best! This is all I need! →I've been drinking for 2 hours and I'm totally drunk...
Japanese>English
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18
taka-saru5
About now. It goes in quickly. Was it like this? But I prefer it like this! The aftertaste is refreshing. Increased bitterness? There is a sense that time has passed. Do you feel it?
Japanese>English
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Amanoto純米大吟醸 45 無濾過原酒
Asamai ShuzoAkita
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19
taka-saru5
Today it's takoyaki...but it's heaven's door. Even though it is pure and large, the door of heaven is a bakki-Ten-no-To! Sweet, spicy, alcoholic, and mellow. It's still good! Delicious! Now, let's enjoy the takoyaki!
Japanese>English
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Amanoto天黒　黒麹仕込　純米原酒
Asamai ShuzoAkita
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19
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The one that was given to me as a gift. ← I got it a long time ago. I'm glad because I was curious about it. The color has a sense of maturity... One bite. Whoa! A unique acidity comes, followed by a slight sense of maturity. It does not have the mellow heaviness that is often found in aged wines. The label says "a refreshing throat sensation with lots of citric acidity," and it is true. It is unique! This will be enjoyable for a long time. I may drink it lazily over a few months 🤣.
Japanese>English
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Shinanonishiki純米酒　一瓢　なまざけ
Miyajima SaketenNagano
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14
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The one you've never had, What does it taste like?" I ask. "This is spicy - more than +10... next time, let me know what you think!" One bite... Wonder! The spiciness spreads! It might be my first time to feel it! The flavor follows afterwards! This is good! The "mellow dry" on the website is true! Nice aftertaste too! My current favorite!
Japanese>English
ジェイ&ノビィ
Good morning, taka-saru5 😃. We are into dry sake 🍶 lately! I haven't seen Kochira 😅I've been wanting to try it for a vigorous review 😋.
Japanese>English
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Amanoto夏田冬蔵　限定　無濾過生酒
Asamai ShuzoAkita
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18
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Today I went out to... Rich, mellow, and firm! Full of flavor! It's good! But today, I'm happy with the refreshing type!
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Something I didn't buy, Sanzen Sakura. I guess I thought I could drink it anytime. A sip. Classical taste. Immediately after, a faint aroma comes. Finally, a spiciness. It is a type of wine that one does not get tired of drinking.
Japanese>English
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Kamoshibitokuheijiうすにごり　黒田庄産　山田錦　生
Ban JozojoAichi
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18
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I bought it and then left it... I mean, I didn't have time to drink it and I wasn't feeling well. It's delicious again this year. I was shocked when I saw the price of a glass at the store (*I imagine you can buy one for two glasses), but that's the way it is. I usually write this in the not-so-drunk stage of a sip or two, but it's been an hour since I started drinking... I'm still feeling the juiciness and the bitter aftertaste. I guess I need to write it down first.
Japanese>English
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Azumaichi山田錦　純米酒　うすにごり
Gochoda ShuzoSaga
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22
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It's been a while since I opened the bottle! And it's not supposed to be a draft sake... I put newspaper under it because it's takoyaki. Shuwa shuwa~! And it's not fruity! They cut it with a bashful, and a little bit of sweetness comes at the end! And a hint of alcohol... Toichi is good after all!
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ピンまる太感はまったくないが、ピンク丸田 … こんなにも影響されるとは… 毎年飲んでたはずなのに… 私がしっかりせねば…
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It was supposed to be my first time on the Hiroto River... At this time, or even on this day, I have no memory at all. After all, drinking too much is not good.
Japanese>English
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EmishikiSensation Black New Gen 古式生もと　2023-24 初冬限定おりがらみ　生
EmishikiShiga
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27
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The sweetness comes... But then the sourness comes along with the carbonation... And then it's gone, leaving a faint aftertaste. The bitterness is slight, but it is a refreshing and refreshing bitter taste. I like it!
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