Taka特別純米 直汲60
taka-saru5
One bite...
Ah, a delicious one!
The best refreshing type of raw sake!
Goes well with rice (okonomiyaki) and has a refreshing aftertaste!
It's delicious!
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Registered Date
Check-ins
166Favorite Brands
0Most Check-in Brands
Timeline
Kunimare純米大吟醸 北海道産きたしずく
taka-saru5
I assumed before drinking it that it would be a refreshing type of...
Maybe because it was after drinking whiskey (Yoichi, 3 kinds), it was like water...
But this is so New Year's, isn't it?
Japanese>English
Azumaichi山田錦 純米酒 生酒
taka-saru5
Sake decided by name (2)
To be used for the celebration of Kiju (77th birthday).
In contrast to Manrei, it is a little mellow.
However, both Manrei and Toichi are refreshing.
So, both are suitable for Osechi!
They are delicious!
Japanese>English
taka-saru5
This time, I chose it by name (1).
Manrei" to be used for the celebration of kiju (77th birthday)
Discreet aroma, clear, crisp taste.
In contrast to the other Toichi.
But one that tastes right.
It goes well with osechi!
Japanese>English
Sharaku純米吟醸 吉川山田錦 2023 BY １回火入れ
taka-saru5
Now, New Year's Eve.
With a sweet drink...
The response from my father in law was: ............
Last time (how many years ago?) Likewise, I'm sure the reaction to this drink is good.
It is indeed delicious! It's well-balanced and moderately refreshing.
Needless to say, it's delicious!
Japanese>English
taka-saru5
Oh, it's so annoying...forget about it.
I bought this Monster for Halloween and forgot about it.
I thought it would be sweeter, but...
The spiciness and bitterness comes so much that you forget how annoying it is, and then there's the schwash!
*Wow, it's not like the taste has changed, right?
Bring it on to finish the job!
Japanese>English
taka-saru5
I drink a lot at the store (well, sometimes I'm included in the all-you-can-drink menu, anyway), but I haven't bought one in I don't know how long.
I remember the taste!
But in a way, it's good enough!
Japanese>English
Niwa no Uguisu特別純米 しぼりたて 生酒
taka-saru5
Oh no, it's delicious!
There was no rise in the juiceiness,
It's tangy, and it disappears with a swoosh,
It is refreshing.
Finally, there is a lingering sense of freshness characteristic of nama-shu.
It goes well with sashimi!
Japanese>English
Hououbiden純米吟醸 無濾過本生
taka-saru5
This is the first time for me to drink Houou Mita at home.
A sip...ah, Hououmida as it is rumored to be!
The light aroma is so refreshing.
The elegant sweetness follows it.
Two sips...Huh? The image changes.
You don't feel the aroma anymore, and a sharp bitterness and a feeling of alcohol comes in. If anything, a light and refreshing feeling comes! Very unexpected!
Regardless of that, it goes down easy. It's delicious!
Japanese>English
ジェイ&ノビィ
Good morning, taka-saru5!
Congratulations to Mida on your first home brew ㊗️ 🎉The beauty of home brewing is that you can enjoy the first sip, the second sip and even the taste change on the second day 🤗It's so easy that you might not even know on the second day 😆.
Japanese>English
taka-saru5
Jay & Nobby, thank you for your comments. I rarely get comments, and I didn't think I would...I was completely unaware of it, sorry 🙇🙇.
Japanese>English
taka-saru5
Actually, the fridge was so tight at the time that I was forced to put it on its side and the lid blew off... most of the rest was consumed by the fridge 🥹I didn't enjoy the second day🤣.
Japanese>English
taka-saru5
Coming in from Sukkiri...
The flavor and other things spread...,
It's not heavy...it's refreshing to the end!
It is not light by any means!
This is the kind that goes well with rice!
Ishikari nabe today!
We will enjoy it deliciously!
Yum!
Japanese>English
taka-saru5
Forgot to mention.
The fruity taste is subdued.
You start to taste the bitterness slowly, but this is good!
It goes well with Ishikari nabe!
I keep drinking more and more!
It's so good!
Japanese>English
taka-saru5
It tastes like fall wine!
It has a fluffy aroma.
A sense of maturity comes later.
By the way, the reason why the bottom is newspaper is because it is takoyaki!
It fits perfectly!
There's also the radish I cooked the other day...
It goes well with it!
Japanese>English
taka-saru5
Second bottle of dry.
This one is also clean and dry, but thicker.
It also has a slight sense of maturity that only an autumn sake can have.
It will wash down your okonomiyaki with a refreshing taste!
It's still delicious!
Japanese>English
taka-saru5
Bunkajin has been around for a long time.
It has a fruity feel, but...
The aftertaste is clean and dry.
Yes, dry!
Slightly effervescent and shrieking, and getting spicier and spicier.
It suits my taste these days!
Not too thick in flavor! Refreshing in a good way!
I like it!
Japanese>English
Taka純米 本生 スパークリング
taka-saru5
I was going to drink it in the summer...
I was going to drink it at a barbecue...
It was not the right time.
That said, I opened the bottle...
I can't open it because it's too foamy foamy.
But there are various screw caps.
Endurance battle.
If you persist, you win.
Now...a sip.
The dryness that comes immediately after the shwash!
I've been waiting for this!
Anyway, it's crisp! So refreshing!
I wish I could have drunk it outside!
Japanese>English
taka-saru5
I think I bought it while there was still snow on the ground...
It's been in the fridge ever since...
The label reads
"After June 1, this SAKE may have a very maniacal aroma and taste."
The image of this sake is
A calm and elegant aroma
Moderate body.
Freshness of the sake.
However, this maniac SAKE...
Surprising sense of maturity!
Extra body.
The additional bitterness that follows.
Freshness is reduced by half.
It cuts the white eggplant steak (with butter and soy sauce) in a skimpy way!
Ahhhh...
Delicious!
Japanese>English
taka-saru5
Expecting a schwash...
Not so much.
However!
Delicious!
Perfect for summer!
Freshness of the sake, a hint of sweetness, and then a dryness that cuts through the dryness.
Slightly chili!
Bitterness follows in the aftertaste.
I'm eating it with shumai and it's perfect!
Japanese>English
HaneyaClear Blue 生酒
taka-saru5
Haneya, when's the last time?
Even if it says it's dry, it's still Haneya!
← Personal impression. Fruity and light. That's my impression.
What is different from the image is that it has a little more volume or flavor.
It's kind of delicious!
Japanese>English
Amanoto無濾過 生酒
taka-saru5
Lately all I've had was non-alcoholic beer, so...
I wanted to drink sake.
How many years has it been since I've been to Amano-no-do...
Nama-zake, even though it has been laid to rest, it is still sake!
It's the best!
This is all I need!
→I've been drinking for 2 hours and I'm totally drunk...
Japanese>English
taka-saru5
About now.
It goes in quickly.
Was it like this?
But I prefer it like this!
The aftertaste is refreshing.
Increased bitterness?
There is a sense that time has passed.
Do you feel it?
Japanese>English
Amanoto純米大吟醸 45 無濾過原酒
taka-saru5
Today it's takoyaki...but it's heaven's door.
Even though it is pure and large, the door of heaven is a bakki-Ten-no-To!
Sweet, spicy, alcoholic, and mellow.
It's still good!
Delicious!
Now, let's enjoy the takoyaki!
Japanese>English