The flavor of freshly stored sake and the clean aftertaste of a sake that you will never get tired of drinking,
Sake with a refreshing aftertaste that you will never get tired of drinking.
As is typical of ginjo-shu, the taste is crisp and clean, but the rice flavor is also well expressed, and the sake can be enjoyed on its own. It also has a hint of koji-derived sweetness.
This limited edition Junmai Daiginjo-style sake is full of transparency, as is typical of Toyo Bijin, with an elegant aroma, smooth rice flavor, and a lingering finish.
A ginjo-shu with a refreshing aftertaste that makes the most of the delicious rice flavor typical of Tamanjochu. It has an unpretentious taste that can be easily matched with both Japanese and Western cuisine.