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Tamajiman辛口吟醸 軽快・すっきり
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17
ししまい
A ginjo-shu with a refreshing aftertaste that makes the most of the delicious rice flavor typical of Tamanjochu. It has an unpretentious taste that can be easily matched with both Japanese and Western cuisine.
Japanese>English
Tamajiman雄町 熟成原酒(純米吟醸)
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17
ししまい
It has a rich, firm, melon-like flavor and a lingering bitterness that is unique to "Omachi". It tastes good with both Japanese and Western cuisine.
Japanese>English