ししまい
A refreshing taste with a harmony of rice flavor and acidity
Japanese>English
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The origins of the sake you've drunk are colored on the map.Timeline
ししまい
Clear and crisp taste
Japanese>English
ししまい
The high acidity makes the taste of the rice refreshing.
Japanese>English
CharMETEORITE 純米吟醸
ししまい
Sake with a full aroma and broad flavor. It has a crisp, clean taste and a light mouthfeel befitting a junmai ginjo-shu.
Japanese>English
ししまい
Mature and mellow flavor
Japanese>English
ししまい
Dry with a good drinking experience
Japanese>English
ししまい
Freshly squeezed flavor
Japanese>English
ししまい
Beautiful aroma on the nose and a full-bodied, drinkable flavor.
Japanese>English
Izumibashi雫ラベル 生酛・純米吟醸（生原酒）
ししまい
Fresh yet profound aroma, fresh and intense flavor, thickness and complexity.
Japanese>English
ししまい
Clean, elegant and gorgeous ginjo aroma
Japanese>English
ししまい
Mellow mouthfeel and sake-like aroma
Japanese>English
ししまい
The flavor of freshly stored sake and the clean aftertaste of a sake that you will never get tired of drinking,
Sake with a refreshing aftertaste that you will never get tired of drinking.
Japanese>English
Mutsuhassenヌーヴォー直汲み 特別純米 生原酒
ししまい
The freshness and umami of the new sake can be tasted at the same time.
Japanese>English
ししまい
A firm acidity accents the sake.
Japanese>English
Shisora純米吟醸 ハートラベル
ししまい
Juicy flavor with refreshing acidity and full of flavor.
Mild taste based on beautiful sweetness.
Japanese>English
ししまい
Aromatic and mellow, elegant and delicate.
Japanese>English