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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Slow-sipping" flavor, ranked by the strength of the impression.
# 21
3.33 pt.
Kaze yo Mizu yo Hito yo
Fukumitsuya
Ishikawa
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Clean
CherryBlossom
Sake comparison at home! We chose 3 kinds of sake from "Fukumitsuya", a long-established sake brewery in Kanazawa. Fukumasa Munune Junmai Dry, Nama Zume. This was the first sake made with black malted rice. I felt a bit salty, but I wondered if this was the richness found in sake made with "black koji"? Wind, Water, Man, Junmai 9 It is a junmai sake with an alcohol content of 9 degrees Celsius and a refreshing taste. I would like to drink it with pasta or Italian food! Fukumaso Sake: Hyoketsu Nama-Shu Dry With a sake alcohol content of +10%, it has a very strong sake taste! I would like to drink it with a salty meal and sip it while neutralizing the taste. It was interesting to compare the different types of sake and to see the difference between them. ☺️
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Public bar (tentative)
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水9
Where to Buy
福光屋
Amazon
風よ水よ人よ
純米
9
(720mL)
¥2,000
# 22
3.32 pt.
Yobitomo
Asahi Shuzo
Niigata
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Graceful
Rum
The king of light and dry taste. It has a clean and refreshing taste. It is suitable for drinking with food. But it is also good for savoring the taste of the hardy rice It is also good for savoring. It is made from Gohyakumangoku at a 45% polishing ratio.
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Reminder Asahi Shuzo Yobitomo Junmai Daiginjo served cold. At Kushihachi Honpo @ Hachioji. Hachioji Hanamachi Japanese Sake Tour - 2nd/total of 6 cups.
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Shiorina's souvenirs
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# 23
3.31 pt.
丸にぼーいち
Kaetsu Shuzo
Niigata
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Ihyakumangoku. The acidity and pungency gradually swell in the mid-palate and drain into the back palate.
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. Sake Rice : Gohyakumangoku Rice polishing ratio : 55 Sweet, well-balanced umami and good! 4.0☆☆4.0
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★★
# 24
3.29 pt.
鶯咲
Kanbai Shuzo
Miyagi
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Dry and refreshing.
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A little sweeter than Miyakanume? In short, both are delicious!
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I remember the last time I drank Miyaganbai, it was delicious 🤔. I knew there was a sake collaboration between my neighborhood liquor store and the Kanmei Brewery, but I put it off thinking I could always buy it. But it's plum season and I finally bought it (almost, coyly). Oyusaki Quartet I heard that the name "Uguisaki" is a play on Osaki, where the cold plum trees are located, or plum blossoms and bush warblers (Uguisu), and many other things! At first, you can taste a little sourness. It's just a little bit sour, but it's not too much. The sweetness is soft and lingers on the tongue. Maybe a little more refreshing than the Miyakanume I had before (not sure I remember that 😆). Fresh, fruity and a little different from the gentle sweetness of rice. It is also beautiful and delicious 😋. On the second day, it seems a little more sour. And sweetness too. As an added bonus, here's a picture of the plums
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# 25
3.28 pt.
魚沼で候
Hakkai Jozo
Niigata
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Crisp
Dry
I got "Uonuma de sakou" as a souvenir....sold only in Minamiuonuma, the concept is good ⭕️...I couldn't find a good marriage...but I'm sipping it with yellowtail sashimi and okonomiyaki...Niigata sake 🍶 traditional light dry taste.... ...I've had it a few times...it's a good ⭕️ as a food sake 🍶! It's really good......and I realized once again that Niigata sake is very popular.......
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Nice to meet you too, Mr. Uonuma. The first aroma is slightly sweet. When you put it in your mouth, it is a little more modern and dry. It has a soft umami flavor that quickly fades away. This is quite a tasty dry 🍶✨. I think my dad would like it.
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Firm rice flavor. Good sharpness. This is also a stable taste.
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# 26
3.27 pt.
碧龍
Fukumitsuya
Ishikawa
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Dry
Plum
. . dry and fruity, but . Some bitterness and acidity with a nice It's well balanced! There is a little bit of sharpness and a little bit of lingering. You can taste a little bit of the finish! 4.0✩!
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Hokuriku-like sake.
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2024 Outside Drinking Amnesia Series 😎⑥ I couldn't upload it because I don't remember. Drinks 🙏🙏🙏🙏🙏
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# 27
3.27 pt.
水神
Asabiraki
Iwate
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Dry
Richly
Crisp
Outside drinking. Pale yellow in color. Slightly alcoholic in the mouth. It has a bitter taste with the umami of rice. There is a sourness when drinking. It has a classic flavor and is firm. Sake that has an alcoholic taste but can be drunk neatly 🍶.
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The third drink is Suijin. Asa Kai's masterpiece. No, this is the real thing. Just like the name "Dai-harakuchi" (very dry).
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extremely hot (spicy)
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Where to Buy
酒蔵あさびらき十一代目 源三屋
Rakuten
【純米大辛口
水神
】日本酒
飲み比べセット720ml×2本~1800ml×2本
送料無料
お酒
あさ開
日本酒
セット
日本酒
母の日
プレゼント
父の日ギフト
日本酒
父の日
プレゼント
2025
¥4,290
# 28
3.25 pt.
Go
沓掛酒造
Nagano
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Acidity
Apple
Fizzy
Umami
Dry
Calpis
Invigorating
Sweetness
I've been busy with something lately 😅 But I do drink my sake 😆. I notice I haven't posted anything I drank in August 🤣. I'll post it for the record 🤣🙇♂️
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The title reminds me of high school baseball: iridokumo in the back of the 7th inning. I remember it was slightly fizzy and lactic acidic.
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Shinshu Sake Hanpukai May 2 Forgot to upload this page. Here is a reminder. No comment on the taste.
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# 29
3.25 pt.
Kyokujitsu
Fujii Honke
Shiga
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Candy
Umami
Fresh
Sweetness
Dry
Acidity
Cooled Sake
Fruity
Sweet aroma. Fresh and sweeter than expected. Unique sweetness like candy. Unique but interesting and delicious. The sweetness is like a floppy candy. More fruity than I expected, too. I think the Asahi Nikki Jusui Brewing I drank in the past also had a unique sweetness.
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Sakemonogatari in Kansai(*) It is a hiyaoroshi of honjozo with a slightly sweet taste and a sense of grain! It is well balanced, probably because it is a honjozo. I would definitely like to drink it with an appetizer! This year, we are only participating in outdoor events because we are still afraid of the new koro, but I think it is very nice to drink under the blue sky!
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At the brewery. Easy to drink, clean and fruity.7
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Where to Buy
酒舗まえたに+Tokuriya
Amazon
旭日
大吟醸
山田錦50
火入
720ml
滋賀県
藤居本家
日本酒
¥2,310
旭日
大吟醸
山田錦50
火入
1.8L
1800ml
滋賀県
藤居本家
日本酒
¥4,620
# 30
3.24 pt.
Sawamasamune
Furusawa Shuzo
Yamagata
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I went to Yamagata for the first time in a long time😊. I was allowed to drink sake at my uncle's house. Mellow and sake-like sake, just the way I like it for everyday drinking 😊. There was also some Asahitaka at night, but I don't remember drinking it. I forgot to take a picture 🥲.
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The aroma of the rice is very deep. The aftertaste is very strong.
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After all, I felt that the brewery has its own taste. The aftertaste is the taste of the brewery. This is one of the bottles I bought during the brewery tour.
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