ぎゃばん
☆☆☆☆☆
Delicious!
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
ぎゃばん
☆☆☆☆☆
Ah, the delicious ones. The kind you drink up quickly. It's a good food wine.
Japanese>English
ぎゃばん
☆☆☆☆☆
Strawberries. Harder to tell than bananas or something, but if you say strawberry, strawberry it is.
The sake-like taste is definitely strawberry.
Not the sweet and tart ones of today, but the ones with a little sourness and a plain taste. It's the kind that makes you wonder whether to put condensed milk on it or not.
Japanese>English
ぎゃばん
☆☆☆☆☆
Easy to drink. Didn't leave a particularly strong impression of anything, but it kind of disappeared quickly.
Delicious.
Japanese>English
ぎゃばん
☆☆☆☆☆
Crisp and dry. It seems more tangy and carbonated than dry. I wonder if there is some sweetness to it.
It's more of a tangy acidic than a dry sake.
Japanese>English
ぎゃばん
☆☆☆☆☆
They don't have labels from the beginning.
It has sweetness and good acidity. It has a rather firm umami, but the lingering aftertaste is light and disappears quickly.
It's delicious, but I think it would be best if it had some lingering umami.
Japanese>English
ぎゃばん
☆☆☆☆☆
Slightly stronger acidity. Not much sweetness? It seems to spread a bit in the aftertaste.
First drink after exercise. I drank it right away.
Japanese>English
ぎゃばん
☆☆☆☆☆
It's a rather refreshing sake with a hint of umami.
Japanese>English
ぎゃばん
☆☆☆☆☆
A refreshing amazake. Not too sweet and tasty.
Japanese>English
ぎゃばん
☆☆☆☆☆
Sake with a clean, gentle acidity and a hint of sweetness. It is a very clear and delicious sake with a refreshing taste.
Japanese>English
ぎゃばん
☆☆☆☆☆
It has a messy or complex taste in the mouth and is sharp and dry, but quickly turns into a clean, watery aftertaste. I think this is the first Hakkaisan I've had since I got into sake.
Japanese>English
ぎゃばん
☆☆☆☆☆
Dry and clear. Slightly fresh. Delicious dry sake.
Japanese>English
ぎゃばん
☆☆☆☆☆
I'm a tongue fool who has never felt the super-hotness in a sake that claims to be super-hot, but I think it's a good sake in general.
Japanese>English
Amabukiウルトラマリン
ぎゃばん
☆☆☆☆☆
Neat. Too clean, too clean.
I think it has a slight umami and sharpness.
Delicious with sashimi fat.
Japanese>English
ぎゃばん
☆☆☆☆☆
Niigata! Looks like. Clean and transparent. There's an alcoholiness to the palate right away, but the aftertaste really disappears quickly. The aftertaste is rather short.
The short aftertaste may hasten the next sip.
Japanese>English
ぎゃばん
☆☆☆☆☆
It has a rather light impression. The sweetness and acidity drain away through the aftertaste, though you don't get much of the matured feeling of autumn sake.
I think the flavor changes slightly with food.
Japanese>English
ぎゃばん
☆☆☆☆☆
Slightly Schwarzwald.
Sweet, slightly bitter and easy to drink. This is 16 degrees 😅.
Kiken.
Japanese>English
ぎゃばん
☆☆☆☆☆
Looks like amazake or drinkable yogurt.
The sweetness is followed by a slight sourness. It is rich but also light because of the low alcohol content.
I had it as an aperitif.
Japanese>English
ぎゃばん
☆☆☆☆☆
I think I had this somewhere, but Shinshu Kamerei, a summer sake at the end of summer.
Well, it's delicious.
Japanese>English
ぎゃばん
☆☆☆☆☆
Pretty good price😅
Clear and clean. Delicious.
Japanese>English