いのしん
Fresh aroma, elegant and beautiful flavor and sweetness.
It is a refined sake with a gentle mouthfeel and elegant from the beginning to the final aftertaste.
Accompanied by Kyo-aka Jidori chicken tataki
Japanese>English
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いのしん
This sake has a gorgeous aroma, a gentle sweetness that spreads on the palate, and a pleasant aftertaste.
Tempura of spring vegetables as a side dish
Japanese>English
いのしん
It has a gorgeous aroma and elegant mouthfeel. It is a pleasant sake with a refreshing sweetness and umami.
Accompanied by sashimi of red clams
Japanese>English
いのしん
It has a fresh aroma, a gentle and smooth mouthfeel, and a pleasantly fine flavor and sweetness. It is a fresh and juicy sake.
Serve with yellowtail sashimi
Japanese>English
いのしん
Sake made from flower yeast isolated from Bala Princess Michiko.
It is a noble sake with a gorgeous aroma and a gentle flavor that spreads in the mouth.
Accompanied by grilled sardines with salt
Japanese>English
いのしん
The taste is fresh and juicy. The juicy sweetness is accented with a hint of bitterness. It is more like a plum than a peach. You can enjoy the round sweetness and umami until the end.
Tempura of spring vegetables as a side dish
Japanese>English
いのしん
Clear and refreshing gasiness, refreshing citrus aroma, and juicy flavor. This sake is like an adult cream soda.
Accompanied by fried new taro
Japanese>English
いのしん
It is an elegant sake with a gorgeous aroma and a gentle mouthfeel, with umami and sweetness spreading naturally in the mouth and a beautiful lingering taste.
Flatfish sashimi as a side dish
Japanese>English
いのしん
It has a citrusy freshness and sweetness with a pleasant juicy dry sharpness on the back end. This sake should be paired with seasonal ingredients.
Accompanied by Tempura of fresh burdock root
Japanese>English
いのしん
This high-spec sake is well-balanced with an elegant ginjo aroma, rich flavor of Yamadanishiki, and a gentle and beautiful mouthfeel.
Serve with yellowtail and radish
Japanese>English
いのしん
This sake has a wonderful clear finish with fresh gas, a fresh aroma, rice flavor and sweetness, plus a minerally feel.
Accompanied by grilled Kyoto red chicken with sansho (Japanese pepper)
Japanese>English
いのしん
It is a fresh and juicy wine with a pleasantly fresh and lush sweetness and an orange-like freshness that is almost addictive.
Accompanied by grilled barracuda
Japanese>English
いのしん
This sake has a cool ginjo aroma and a sharp taste with a pleasant sweetness.
Serve with fried sardines
Japanese>English
いのしん
The taste is full of the fresh flavor of new sake.
It has a good degree of sweetness and a clear aftertaste. It is a beautiful, light sake.
Accompanied by homemade kara-sumi
Japanese>English
いのしん
It is a beautiful and elegant sake with a gentle sweet aroma, a full-bodied sweetness, and a well-balanced, refreshing sharpness that comes afterwards.
Accompanied by chawanmushi (steamed egg custard) with crowfish and cloudberries
Japanese>English
いのしん
This elegant sake has a refined ginjo aroma, and the full-bodied sweetness and flavor of the sake rice is elegant and noble.
Serve with yellowtail sashimi
Japanese>English
いのしん
The freshness of the freshness of the sake, the moderate umami and sweetness, and the fresh juiciness. It is a perfect sake from the beginning to the aftertaste.
Accompanied by fried dumplings
Japanese>English
いのしん
The gorgeous label and aroma remind us of the coming of spring, with a full flavor and pure, pleasant sweetness. It is a gorgeous sake from the first sip to the last lingering taste.
Serve with sashimi of red clams
Japanese>English
いのしん
The refreshing sweetness and acidity, similar to that of frozen mandarin oranges, are pleasant. It is the kind of sake that makes you want to sit in a kotatsu and drink it slowly.
Buri teriyaki (yellowtail teriyaki) as a side dish.
Japanese>English
いのしん
It has a noble aroma like cherry blossoms and a lustrous sweetness. The elegant taste spreads gently in the mouth, making it an ideal sake to drink while watching cherry blossoms in full bloom at night.
Accompanied by Tempura of fresh burdock root
Japanese>English