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しんしんSY
Today's closing is Hatsujikan
Compared to Mimuro Sugi, it is cloudy and has more weight.
It goes well with Unagi Zosui and Hon Maguro Torotaku!
Japanese>English
しんしんSY
Mimurosugi first
Start today with a fruity
The aroma is fresh and refreshing, with a ramune like ginjo flavor. It is a Junmai Ginjo Origarami with a lightness and a moderate body, with a taste that not only has a good mouthfeel but also retains the sweetness and richness that only Omachi rice can provide.
Japanese>English
しんしんSY
These are also freshly opened
Baked oysters, steamed oysters...
Japanese>English
しんしんSY
On the subject of old wine.
I got it out of the cold storage.
I didn't drink it this time, but...
But he showed us.
Japanese>English
しんしんSY
a drink from the bar
Freshly opened by the owner.
Thank you.
Japanese>English
