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yukkkkuriSake with beer hops. The alcohol content is 11 degrees. Aroma of beer hops. When you sip it, it has a slightly sweet sake taste. After that, there is an acidity, a shwashiness, and the sharpness of beer. It is more refreshing and tastier than sparkling sake in summer! yukkkkuriMuscat squash. When chilled, it is a fresh muscat on the palate. It finishes with a moderate acidity. As the temperature rises, you can taste the honey-like sweetness. This is good! yukkkkuriMuscat aroma and mouthfeel. The taste is refreshing, as is typical of honjozo. Drink it on the rocks. 
バナ@39How do you feel?
I feel lousy.
I knew it was going to rain yesterday, but my wife never woke up in the morning.
Normally I take the kids to daycare by bike, but on rainy days my wife has to take the car she uses to get to work. My wife has to get ready earlier than usual, but she never wakes up.
He wakes up at 7:00 and is in a hurry.
I told you yesterday that rain was in the forecast.
My second son is also grumpy in the morning, eating only the cream of the cream bun first, crying that the cream is gone because of his dad, and throwing the bun.
He also took off all the clothes I had him change into and stripped naked.
Now, just live with it.
I call the office to let them know I'll be an hour late.
My wife is putting on makeup.
I put on my rain gear and put on a kappa on my bicycle, ready to go.
Are you okay with the rain?"
I'm not okay."
Open the bottle.
Sweet.
Good pineapple aroma.
The sweet and acidic aroma is refreshing and easy to drink.
The second half is crisp with a light bitterness.
When the lees are mixed, the overall flavor increases in volume.
It is full of umami and has a good sharpness.
It is easy to drink and satisfying.
Very tasty. Highly recommended.
I was writing this when I took the Enoshima line by mistake and came to Shonandai.
It's the worst except for the sake.
I want to go home. マナチーHello, Bana!
Rainy days are just depressing, but this morning has been the worst 😱.
Let's get the work out of the way and have a drink today 😆. tkmtsHi, Bana@39!
I laughed so hard😂.
I especially like the part where he takes off his clothes🤣.
Are you working overtime for the delay?
Have a drink and forget about it! ひっさんHi Bana @39 😃
What a day of ministry indeed 😫.
The temperature difference between the booze review and the rest of the world is too great 😥Reset your mood with a good drink ❤️🩹.
Thanks for your hard work 🙇♂️ 遥瑛チチGood evening, Bana@39 🌆.
That was a cursed day 😮💨
Well, have a good drink and forget about it👍. バナ@39Dear Mr. Manachy. Thank you for your comment.
I didn't even finish work and the whole day was lousy, I cried.
I need a weekend in the sanctuary to de-stress! バナ@39Dear tkmts. Thank you for your comment.
My 3 year old tends to throw tantrums and take off his clothes. He tends to throw his food. バナ@39Mr. Hissan. Thank you for your comment.
It was really a day with no relief except for alcohol. バナ@39Dear Haruei Chichi. Thank you for your comment.
After all, I couldn't drink sake yesterday, so today is the day I want to drink it. yukkkkuriStrong alcohol taste. Strong alcohol taste whether it is heated or chilled. I wonder if it is because it is a cup sake or if it tastes the same in a 4-ounce bottle. yukkkkuriThis is melon. The aroma. The mouthfeel and aftertaste of melon. Delicious! yukkkkuriFruity aroma and taste. As it passes down the throat, it slowly exits with a moderate pungency and bitterness. yukkkkuriFruity aroma. Sweetness, rice flavor, and moderate acidity fill the mouth; the sweetness is emphasized on the second day, making it even more delicious. I want to drink this sake every year. yukkkkuriElegant. Superior.
Gorgeous ginjo aroma. From the moment it enters the mouth until it wears off, the umami and acidity rise steadily. It is thick.
The change of taste is smooth and you can enjoy the change of taste slowly.
This is a spring in the heart! mayaDate of manufacture 202202 mayaWe have achieved 47 prefectures. I would like to continue drinking. yukkkkuriA sake that tastes like sparkling wine with a touch of sake.
It has a berry aroma.
The sweetness of the berries and the carbonation are refreshing and make for a refreshing drink.
You can also taste the rice flavor in the aftertaste, and the sweetness does not linger on the tongue.
The reading is "Ichidai Misen. yukkkkuriMelon.
Aroma like that of white wine. On the palate, you can feel the melon-like flavor and sweetness, and it breaks gently. The aftertaste is short.
It has a strong sweetness on the palate, and is best when paired with spicy foods.
yukkkkuriSweet and sour. Elegant sweetness.
Pear-like aroma. In the mouth, rice, honey, and a slight acidity. Gentle sweetness on the palate with a long aftertaste that lasts until the end. yukkkkuriSweet and tender, as if the plums in honey were juiced as is. Thick. When eaten with chocolate, they enhance each other's sweetness and are delicious! I've never had sake based plum wine before. I've never had sake based plum wine before, and I've heard that it's also delicious poured over vanilla ice cream, so I'd like to enjoy this sake in different ways at different times. yukkkkuriA powerful aroma of rice paddy soil, like a low-polished rice paddy. Powerful aroma with a hint of rice paddy soil. Light melon-like mouthfeel, like a lie. Mild. From there, the flavor of the rice and the acidity explode and cut through. バナ@39My Favourite Japanese Salmon.
I love Senkou so much that when I buy it, I keep it in the fridge for a while.
It was easier to buy this year than last, under the wonderful philosophy that sake breweries are responsible for distribution.
Onyanma? Stag beetles? There were no such things.
The snowman is something I look forward to every year.
Last year's snowman was a bit of a disappointment. But this year, I'm not so sure.
Opening the bottle.
The aroma is fresh and grassy.
The supernatant has a clean sweet and sour taste.
I could drink it all the time with the clarity.
Mix in the lees. It's juicy.
The sweetness is thick. The familiar acidity and gassiness of the sweetness is chopped up.
Oh, it's delicious.
I wouldn't give it to anyone. 
バナ@39It's the end of the year.
Yesterday, the work that I've been preparing for about a year and a half got canceled due to the negligence of the other party to the discussion.
I won't work one more second of overtime this year!
I'm going to drink from noon! I announced to the section chief.
I was beaten to the punch.
Isn't there any relief...
I'll drink myself to death.
Miya Kanbai's winter time
I love the summer sake Mr. Summertime, and when this sake came out last year, I looked around for it, but couldn't find it.
I bit my navel.
This year, I got it.
Opening the bottle.
It opened without difficulty, but when I poured it, it was swooshing.
It's as sweet-schwaity as it looks.
The sweetness extends insanely.
A little grainy with the lees mixed in.
Wonderfully delicious as expected.
Can continue to drink on its own. kino.Hey Bana@39, good morning!
Miya Kanbai's seasonal sakes are all delicious 😆.
I drank SUMMER TIME too and it was delicious😋.
WINTER TIME is waiting in the fridge so I'm looking forward to it✨. MAJHi Bana @39!!! 😄
I couldn't buy WINTER TIME~! I was able to get 😭fuku so I'll be looking forward to the new year 😋 バナ@39Dear kino. Thank you for your comment.
Miya Kanbai is good, isn't it? I like Mr. Summertime very much, and I recommend it to my friends.
The winter time is also very tasty and satisfying. バナ@39Dear MAJ. Thank you for your comment.
It's good to be blessed! I haven't been able to buy any goodies yet.
I'm looking forward to the new year. takaOn my way home from a marathon.
I bought a little 🤏 to myself
I bought it as a reward.
The first sip... hmm... something.
The smell of alcohol has a habit ❗️
Bitterness and sourness...
To be honest, it may not be my favorite
I think it might not be my favorite.
It's a very peculiar drink.
きっしーThis is Miyoshigiku, isn't it?
It's not the usual label that makes me want to buy the jacket, but I couldn't find a store that carries it... 💦I'm glad there's a store where I can buy it! takaHello, Mr. Kitchee〜.
I'm sorry for the late reply.
It is my first time drinking sake too 🤣.
It's a true jacket buy🤣.
バナ@39I reconfirmed the familiar brand.
I bought it together with Miya Kanbai which I drank the other day.
It was my first time to try the classic Kame-no-o.
The Omachi was very good, so I had high expectations.
Open the bottle.
It's a little mild.
I thought the lactic acidity would be more intense.
When you put it in your mouth, you can taste the sourness that is typical of Senkou.
But after that, the flavor and aroma don't chase you too much.
It is gentle from beginning to end. It sounds good to say that it is well-balanced.
Is it because it is Kame-no-o?
Is it still a little hard?
It's a bit of a letdown from what I expected from Omachi, but I'm hoping it will change after a little time, and I'll have another glass tomorrow. バナ@39After a few days, the taste seems to have opened up a bit, but nothing too dramatic.
It is good to drink with a meal. Especially with meat. The impression is that it is more like a food wine. 
takaLast weekend, I went to Sagami-Ono to see a live comedy show.
I got this sake on the way back from watching a comedy show in Sagami-Ono.
This sake was introduced to me by my good friend BASS
This sake was introduced to me by my good friend BASS.
I have not had it since a year ago.
From the moment I drank it, the deliciousness
It runs through the nasal cavity with fierce force
It's full-bodied and has a very light foaming sensation...
Hello to the moderate sourness ❗️.
My wife, who doesn't drink, took a sip...
It's so good!
Anyway, it's too good to keep quiet.
It's so good that I'm going to finish it before it breaks...
I'm here... iruhana12Nice to meet you.
A sake connoisseur I know says it will soon be hard to find 🤭.
I want to drink it 🤤! takaNice to meet you, iruhana12 ❗️.
Thank you for your comment 📝
I didn't think I'd be able to get one this close
I didn't think I'd be able to get it so close to me.
I'm sure you'll be happy with it.
I'm sure you'll like it. R.BASSIt's good ❗️
At first I thought it was a treasure trove of wealth. I thought it was a bad idea, but...
I'd like to thank you for the tuna Ginjo😁.
I'm looking forward to the future with Tenbi takaI also started out in Kagoshima...
And a shochu shop...
I didn't know what to expect...
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