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松田酒店

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superbebeうーやんblood_2929もとこじガルス
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blood_2929blood_2929
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松田酒店
18
blood_2929
Junmai Ginjo Mizubasho This is a very good quality sake! A bottle is less than 3,000 yen, tasty, goes well with sashimi, and = great! It doesn't have the "petit" taste, but it has a strong umami and a sharp aftertaste...it's good. I have been drinking a lot of sweet sake lately, but this is the first time in a long time that I have been impressed by its sharpness. I will have to repeat this! From the description of the aroma and the recommendation to drink it in a wine glass, I think this is a brewery I like a lot. ...... I'll probably buy it again!
Japanese>English
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松田酒店
19
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Koshi Limited Edition LODE STAR Junmai Ginjo Sweet taste, a little bit of a bite when you open it, disappears quickly, but ...... Maybe this is my first time drinking this sake? When I opened it, it was like "umami-kuchi", "petit bubbles", and "sharp", but 5 minutes later, it was sweet! This might be fresh!
Japanese>English
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松田酒店
家飲み部
18
blood_2929
Junmai Daiginjo Hagi no Dew Summer Sake Nama The palate is gorgeous, so what? Is it sweet? I thought so. It has a nice sharpness and a dry aftertaste. Not my favorite petit-but my faith in Hagi-no-Dew is high!
Japanese>English
もとこじもとこじ
Bijofu特別純米原酒生酒
Hamakawa ShotenKochi
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松田酒店
17
もとこじ
使用米が松山三井とポップに書いてあったので購入 勝手に甘味少なめを期待していたが、甘味　旨味少ないことはなく癒される感じ☺️ 後味はサッと切れてサッパリしてよい👍
うーやんうーやん
川鶴讃岐乃ふなくち生原酒普通酒原酒生酒
Kawatsuru ShuzoKagawa
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松田酒店
家飲み部
17
うーやん
Immediately after opening the package, I thought it had a strong seme smell and I didn't like it, but after a day it settled down and became more balanced. It is brewed with rice. Slightly effervescent, with a hint of rice sweetness, it has a high alcohol content and is very drinkable, and it is good lukewarm. It is not suitable as a food sake.
Japanese>English
ガルスガルス
Maruhiしぼりたて純米生酒
HiraizumihonpoAkita
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松田酒店
43
ガルス
acidity that becomes a habit Opened with a splash. The aroma is reminiscent of lactic acidity, like yogurt with lemon. When you put it in your mouth, it has a relatively strong attack, and the sweet and sour taste spreads. From there, the acidity further intensifies, and it is both sour and mellow at the same time, like strawberries before they are ripe, and it finishes with a lingering acidity. It is delicious when drunk crisp and cold with a snow chiller. The sweetness feels fine and the acidity is tightened. Sharp like lemon sherbet. ★★★★
Japanese>English
ガルスガルス
Oze no Yukidoke夏吟純米大吟醸生詰酒
Ryujin ShuzoGunma
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松田酒店
53
ガルス
Summer Evening The aroma is reminiscent of refreshing sweetness. It is both melon-like and apple with honey-like aroma. Elegant sweetness spreads from the mellow attack. It contains a powerful flavor that is unexpected from the aroma. A hint of aroma similar to that of the Kamitatekoso rises, and while the overall sweetness remains, it finishes with a slight piquancy and a lingering sense of alcohol. Summer, I finished harvesting summer vegetables with my cousin whom I hadn't seen in a long time in the afternoon, and corn, tomatoes, and cucumbers lined up on the colander. We take off our straw hats and fanned ourselves with a cup of barley tea along with sweetness. We take a break on the porch. After a while, a warm breeze comes in. The sky suddenly turns gray and it begins to rain. Soon, the rain pours down in torrents. I watch the scene with my cousin. Such a scene comes to mind when I read "Natsugin," the summer poem about the snowdrifts in Oze. When it gets a little warmer and cooler, it becomes more mellow and delicious. It is also an entertainment to enjoy the different expressions. ★★★★
Japanese>English
superbebesuperbebe
Born山廃 中取り 純米大吟釀純米大吟醸山廃原酒中取り無濾過
Katokichibei ShotenFukui
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松田酒店
家飲み部
128
superbebe
I enjoyed the previous Bon (Shiboritate Hatsuyuki) so much I bought another spec! This is the Yamahai spec, but it is not listed on the label! The top aroma is a lactic acid aroma. The lactic acid smell is not that strong. It has a mild pear-like fruity aroma It has a rich, medium-dry taste Soft and mellow on the tongue with a firm taste. Slightly sweet with a rush of umami bitterness. In addition to the complex flavors of sweet, umami, and bitter, there is a slight lactic acidity in the aftertaste. Delicious sake, but I myself would like to taste more sweetness😅.
Japanese>English
休肝鳥
superbebe, you are also here 😃 Brahma? I drank it once myself, but it didn't suit me 😅.
Japanese>English
superbebe
Hi, restless bird. I'm not a fan of ice aging either. Maybe that's why I didn't like it so much ! But the new sake Shiboritate is really good, it suits my taste~!
Japanese>English
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