カムイ44
It's time for new sake. AKABU is a representative of modern sake.
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SakenowaRecord your sake experiences and discover your favorites
カムイ44Registered Date
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カムイ44
The closing drink at Yuu-san in Iidabashi. It was a mellow and flavorful sake.
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カムイ44
Tasake! I was lucky enough to buy it. Thanks to Kakinuma Kitasenju Drink Yoko Store.
To be honest, I am not a big fan of Yamahai, but I was attracted by the famous brand name and bought it. It is not the modern, fruity, sweet sake, but it is a delicious sake that is close to modern. As one would expect from Tasake.
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カムイ44
Sentori hiyaoroshi. Modern, light, sweet sake. As a sake beginner, it is an irresistible taste.
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カムイ44
A fusion of rice and hops.
Sake covered with the aroma and taste of beer. Is it necessary to express the taste of beer with sake? Some might say, "Yes," but it is genuinely delicious. I felt that this sake expands the possibilities of sake.
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カムイ44
Purchased at Shusen-do Hakuichi
Domaine Sakura Yamadanishiki 100%.
Polishing ratio: Koji rice 50%, Kake rice 60
Alcohol 14%.
Nama yeast, unfiltered, fire-aged
The aroma is like banana and muscat, and the taste is fruity like melon. It is delicious.
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Kazenomori山田錦807 無濾過無加水生酒
カムイ44
100% Yamadanishiki produced in Hyogo Prefecture
Deep groundwater from the Katsuragi Mountains, ultra-hard water
Polishing ratio 80
Alcohol 16%.
Fruity and voluptuous taste.
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AramasaNo.6 R-type
カムイ44
Totsuka Station Laboratory
Shinsei is also the last one. The first No.6 is delicious.
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カムイ44
Totsuka Station Side Laboratory
Another sake to compare, suhe de tasty sake.
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カムイ44
Totsuka Station Yoko Laboratory
Shinmasa drinking comparison, the best.
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カムイ44
100% Yamada-Nishiki
Polishing ratio 45
Alcohol 14%.
It is delicious.
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Fusano KankikuNew Sensation コシヒカリ
カムイ44
Junmai sake
Polishing ratio 90
Sake made from Koshihikari rice. It is delicious.
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Nagurayamaまるでりんご✖️まるでメロン
カムイ44
Junmai Ginjo
Polishing ratio 55
Sweet and fruity sake.
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カムイ44
Rice: 100% Yamadanishiki
Polishing ratio 55
The sake was fruity and beautiful.
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カムイ44
100% Shimane-grown rice suitable for sake brewing
Polishing ratio 70%.
Alcohol 14%.
It is a deliciously fruity sake.
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カムイ44
Rice: 100% Omachi
Polishing ratio 50%.
It was delicious.
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カムイ44
First time for me to try Ni-Hare. It was good with sashimi.
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Denshuマイクロバブル
カムイ44
Rice polishing ratio 55
Sparkling sake. It was great with rock oysters.
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