naoji
I bought it again this season just from memory of how good it tasted. I don't remember it being this gassy! People are forgetful creatures...again, let's not forget how delicious it is!
Japanese>English
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naoji
My favorite cloudy sake, this season...from Snowman! Delicious.
Japanese>English
naoji
The sake has a certain sweetness at the moment of drinking, but it goes away as if it were a lie, and you will never get tired of drinking it.
Japanese>English
naoji
I finally opened a bottle of Akatombo, which I purchased a month ago. It has a moderate acidity, a clean mouthfeel, and a cute label.
Japanese>English
naoji
This bottle was given to me by my daughter as a souvenir from Toyama around the time of the Bon Festival. It is easy to drink and has a modest flavor. He is a nice guy.
Japanese>English
naoji
I bought it at a roadside station where I stopped on a drive to the sea in August. We had it with Heshiko, which we also got. It was delicious, with a sweet, robust flavor but with a nice aftertaste.
Japanese>English
naoji
This sparkling wine has a strong white wine taste. However, the sweetness of the nigori flavor is well combined with the taste of the sparkling wine, and it is delicious.
Japanese>English
naoji
The tingling sensation caused by moderate acidity is wrapped in a sense of calmness, making it very easy to drink.
Japanese>English
naoji
The gasiness and acidity make it the perfect summer sake. If I see it again next year, I will buy it!
Japanese>English
naoji
Purchased in Yoshino, Nara at the end of May. Yoshino is famous for its cherry blossoms, but I like the fresh green of early summer. Yoshino Brewery is more often heard of for Hanaboe, but a liquor store near Zaodo had this brand. The color of the sake was quite yellowish, so I thought it might have a strong sake taste, but it was a refreshing and easy to drink sake.
Japanese>English
naoji
I like the schwash, but would prefer a micro-foam? But this sparkling wine was quite good. It is good for both Japanese and Western food.
Japanese>English
naoji
The jacket was refreshing and I bought it. The inside was just as light and tasty as that image.
Japanese>English
naoji
Hirotogawa is the first nigori sake I have had since New Year's. Although the taste is different, it is delicious!
Japanese>English
naoji
I haven't had it in a while. It really doesn't spoil the taste of the food and resets the mouth.
Japanese>English
naoji
I drank it in January but haven't been able to post it, fear of slacking off! Anyway, it was delicious, I would definitely get this sake again next season.
Japanese>English
naoji
Purchased on a trip to Shizuoka last year. I thought I'd like to drink it hot in winter, but the label said it was recommended to drink it cold! I was surprised. The brewery is very particular. I had it cold and lukewarm. It tasted like a ginjo-shu.
Japanese>English
naoji
Influenced by Sake-no-Wawa's post, I really wanted to try it and bought sake by mail order for the first time. I'm having a nice New Year's Eve, thanks!
Japanese>English
naoji
The clear, dry base with good umami and acidity, and the freshness of the wine brings it all together. It goes well with sashimi.
Japanese>English
naoji
I drank orikarami before, but this time it is a new sake. It has a fresh aroma. Naturally, it is delicious.
Japanese>English
naoji
It has a strong umami flavor, yet is crisp and light. Goes well with any meal!
Japanese>English