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SakenowaRecord your sake experiences and discover your favorites
ながやんながやん
国内旅行と、その地域の地酒に出会えることが楽しみです。

Registered Date

Check-ins

56

Favorite Brands

1

Most Check-in Brands

Kamoshibitokuheiji
2(33.33%)
Zaku
2(33.33%)
Sharaku
2(33.33%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
4(7.14%)
Saitama
4(7.14%)
Mie
3(5.36%)
Miyagi
2(3.57%)
Yamagata
2(3.57%)

Timeline

ながやんながやん
Goshun本醸造本醸造
GoshunOsaka
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22
ながやん
Memorandum for myself At a kushiyaki restaurant during a trip to Osaka. For my meeja self, I was I was attracted by the gorgeousness of Junmai Daiginjo I hadn't chosen Honjozo sake before. But this sake It has a strong umami flavor, and It has a wide nostalgia to accept a wide variety of dishes It has a wide nostalgia and is very delicious.
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At a seafood restaurant. We had decided to eat sashimi. I thought, "I want to drink a dry sake. I was thinking I found a brand I had never seen before. I had heard that sake with "sword" or "katana" in the name I've heard that the sake with "sword" or "sword" in its name is dry. And the brewer is in Tokyo! (Am I the only one who thinks it's pretty rare?) It tastes exactly like a super dry sake! There is no sweetness at all, and the raw smell of sashimi There was no sweetness at all, and it cut through the fishy smell of the sashimi in one swift motion. I think it's important to have a good match with your food.
Japanese>English
ながやんながやん
Mizubasho純米大吟醸プレミアム純米大吟醸
Nagai ShuzoGunma
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21
ながやん
This is a bottle I drank during my trip to Kusatsu. I wanted to have a special drink on the trip. I was thinking I thought, "Speaking of Gunma, skunk cabbage! I thought, and I went to the sake shop and bought it. The taste is more than I imagined. It is juicy and elegant. The taste is juicy and elegant. and the alcohol is gone at the end. If possible, I would have liked to enjoy it with a wine glass I wanted to enjoy the aroma slowly. But I could not help it because I drank it at the hotel.
Japanese>English
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At soba noodles restaurant in Karuizawa. I usually don't drink much. We chose nigori sake. The natural sweetness of the rice and The aroma of bran is not too strong. It was a very easy to drink sake!
Japanese>English
Tommyboi
May I ask if this is a Nigori (にごり酒)? Thanks.
ながやん
Dear tommyboi Thank you for your question. It was served in a glass, so we couldn't see the product label, but it was listed on the menu as nigori sake! It tasted like a sweet sake without being too strong.
Japanese>English
Tommyboi
Thank you sir, really appreciate the information.
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23
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From the past travel folder. Kyoto's local sake, Eikoh's This is a post of "Koto Sennen" and "Junmai Daiginjo". I drank it at a ryotei in Kyoto. It has a taste that complements gentle Japanese dishes such as yuba and It has a great taste that complements gentle Japanese dishes such as yuba and soup. I am a man, but I am a man I like sweet or gentle sake, so Fushimi no Onna sake" was the best match for me It was the best match for me😄. I hope to be good at dry sake I hope I will be good at dry sake.
Japanese>English
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28
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It's a brand I've always wanted to drink. I was attracted by the word "limited reservation sake It was one of the bottles that I ordered on the net. It has a freshness unique to nama-shu, of course. sweetness, sourness, bitterness, and umami. I felt that I could experience the drama of sake taste with this bottle. I felt I could experience the drama of sake taste with this one! I'm still a beginner at sake, but I'm still a beginner at sake, but I've heard from some of my seniors I'm still a beginner at sake, but I've heard from my seniors that the taste is different every year. ...I guess I'll have to try it again next year, won't I? lol
Japanese>English
ながやんながやん
Tenbi特別純米原酒生酒
Choshu ShuzoYamaguchi
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28
ながやん
It's a hot topic among sake lovers. I drank the sake of Tenmi-san. It's bubbly and sweet, but and sweet, but overall it is a very tasty sake It was a very delicious sake! I would like to repeat it again sometime.
Japanese>English
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22
ながやん
I've only recently started this "saké no wa I will post the sake I drank in the past I will post the sake I drank in the past. When I traveled to Ehime, I drank Yamatan Masamune. At that time, I thought that sake should be drunk from an oinokuchi But this sake is But this sake is "delicious in a wine glass". When I tried it, it was just like that! Although it has a sweetness It has a sweetness, but it also has a crispness like white wine. I love unconventional sake.
Japanese>English
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22
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When I went to Gunma trip. I bought it at a convenience store. It was very refreshing and and easy to drink. I envy the fact that a sake with this specification I envy you that you can buy it easily... Thank you for the treat!
Japanese>English
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18
ながやん
When I first started drinking sake. At the end of the year, I thought, "Since I'm here, why not? I thought I'd try to drink a high class sake I bought this bottle. I was shocked by the clear taste I was shocked by the crystal clear taste. I would like to try other kinds of sake someday.
Japanese>English
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20
ながやん
A post about a drink I had in the past. I remember it being very easy to drink while also being fruity. There are so many different kinds out there. I'd love to conquer them all one day!
Japanese>English
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19
ながやん
It's a sake from my hometown, Misato City, Saitama Prefecture. It is a sake called "Niodori". Niodori" is the name of a bird that symbolizes the local area, and is often mentioned in school songs. I drank it once before I became interested in sake. At that time, I drank it without thinking about it. This time, to put it very bluntly It's like going back to your hometown after a trip to drink the best sake in each place. I drank it like greeting "I came back". It is light on the palate and has a deep rice aftertaste. I think it is the type that goes well with any kind of food. It is very delicious. I am a little happy because I can analyze the taste more clearly than when I drank it before. I think it's good to go back home It is a sake that makes me think that it is possible to return to my hometown.
Japanese>English
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23
ながやん
At a trip to Choshi, Chiba Prefecture I drank this drink at a seafood tavern. I could feel the sweetness of the rice and I could feel the sweetness of the rice and the firmness. (I'm not used to drinking Junmai-shu, so I'm afraid my impressions are quite conventional...) Rather than sashimi or salad Rather than sashimi or salad, it went very well with cheese snacks and boiled sea bream!
Japanese>English
ながやんながやん
Tatsuriki大吟醸　米のささやき
Honda ShotenHyogo
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14
ながやん
I wanted to drink a sake from Hyogo Prefecture, the birthplace of sake. I was attracted by the description of this sake as "the sake that created the culture of drinking sake chilled. I'm more of a cold sake drinker than a warm sake drinker, so I was looking forward to it even before drinking it. When I drank it, my personal impression was... In my opinion, it's a daiginjo-shu with a great taste of rice. I had the impression that Daiginjo was very light and fruity, but But now, in an age when cold sake is an unknown quantity But now, at a time when chilled sake is unknown, it's the kind of sake that invites people to switch from heating sake to chilled sake. It's the kind of sake that whispers to you, "The flavor of the rice will remain even if you chill it. Even when compared to another sake (Daiginjo) that we are just opening, the taste of the rice stands out. It's really fun to drink sake.
Japanese>English
ながやんながやん
Tengumai大吟醸　百万さんラベル
Shata ShuzoIshikawa
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14
ながやん
This is the brand that made me fall in love with sake, Tengu Mai. I fell in love with it at first sight when I saw the package in the online store and bought it. The taste is light and refreshing with good flavor. I would like to pair it with seafood dishes from Ishikawa Prefecture. Or maybe it goes well with spring vegetables and other fragrant foods.
Japanese>English
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20
ながやん
I'm posting here for the first time! Hanayo-Yasumi Ginpu Junmai Daiginjo Unfiltered Raw In the preliminary research, in the Hanayo-yoku series. I was worried because it didn't have a very high rating, but... The conclusion, it was too delicious. If you spin the sake around in the glass, it is firmly fruity. For a while after you put it in your mouth, it's like eating a fine strawberry. At the end, bitterness and sourness are added. At the end, bitterness and sourness are added, and you won't get tired of drinking until the end. I really think sake is wonderful.
Japanese>English
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