Logo
SakenowaRecord your sake experiences and discover your favorites
Eddy1959Eddy1959

Registered Date

Check-ins

86

Favorite Brands

0

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Masumi山花 純米大吟醸
alt 1alt 2
48
Eddy1959
We drank Masumi Sanka Junmai Daiginjo to go with our Hakata Zoni (Hakata Zoni with many ingredients: bonito flakes, yellowtail, chicken, bamboo shoots, kamaboko, shiitake mushroom, carrot, baked tofu, round rice cake, sago soup). It was refreshing and clean and the best friend 🌟🌟⭐️🌟🤩.
Japanese>English
alt 1alt 2
alt 3alt 4
48
Eddy1959
The first sake of the New Year 2025. I drank it in the morning to accompany Osechi cuisine. It was a crisp, refreshing and aromatic sake. 🍶🍶🍶🍶
Japanese>English
ma-ki-
Happy New Year, Eddy1959 🎍. Thank you for the old year🍀. I look forward to working with you again this year 🙇. Saku-sama's gorgeous fragrance is perfect for the first shot of the new year✨. Drinking in the morning too: 👍️
Japanese>English
alt 1alt 2
42
Eddy1959
Masumi - MASUMI SPARKLING SAKE Sparkling Sake 🎵 I thought it was a bad idea, but I tried it. It's super good...refreshing, good to go down your throat, is it a western sake? I recommend it to everyone 🌟🌟⭐️⭐️ Name: Sake (Junmai-shu) Ingredients: Rice (domestic), Rice Koji (domestic) Junmai ratio: 55%, Alcohol content: 11 Storage Method:Refrigeration required. Contents: 750ml
Japanese>English
alt 1alt 2
alt 3alt 4
53
Eddy1959
Yokobue, Japanese bush warbler (Uguisu-sagiri) The name makes you feel tipsy even before you drink it. A glass of cold sake, and you can hear the chirping of the warblers in spring? It is dry and easy to drink. ⭐️⭐️⭐️⭐️ Alcohol content: 16%. Ingredients] Rice (domestic), rice malt (domestic) Polishing ratio] 59 Rice] 100% Shirakaba-Nishiki from Nagano Prefecture. Sake meter] -13 Acidity] 23
Japanese>English
高天寒造り 純米辛口 生詰 ひやおろし
alt 1alt 2
49
Eddy1959
Sake from Okaya City, Nagano Prefecture. Hiyoroshi, served with roast beef, crisp and refreshing, it was great 😃😃😃😃😆. Seikyu Junmai Sake Ingredients: Rice (domestic), Koji (domestic rice) Polishing ratio] 59%. Alcohol content】15度 Producer] Takaten Shuzo Co.     2-2-17 Ginza, Okaya City, Nagano Prefecture
Japanese>English
alt 1
alt 2alt 3
42
Eddy1959
Sake from Noto, Hokuriku! Manufactured in July 2023. Not sure if the brewery is still producing it this year due to the earthquake and flooding in Noto. It is rich and easy to drink. I drank it with my son for sushi. 🌟🌟🌟🌟 Rice polishing ratio] 65 Alcohol content] 15 Produced by] Sogen Shuzo Co.     24-22 Sogen, Hodate-cho, Suzu City, Ishikawa Prefecture
Japanese>English
alt 1alt 2
39
Eddy1959
It's been a while since I've had a Sasaiichi, Junmai, but it tastes refreshing and sharp. It was delicious cold 🌟🌟🌟🌟⭐️ Rice】100% Yamanashi rice is used. Alcohol content】15度 Polishing ratio] 65
Japanese>English
Daishichi純米 生酛 CLASSIC
alt 1
alt 2alt 3
30
Eddy1959
Daishichi Junmai Namaishimo CLASSIC It has been a long time since I have had this sake lukewarm since the weather has cooled down. It is an oden accompaniment, but the richness of the sake enhances the taste of the oden and is delicious. ⭐️⭐️🌟🌟🌟 Rice Purity】65% Super Flat Polishing Alcohol content】15度 very rich and mellow
Japanese>English
alt 1
alt 2alt 3
44
Eddy1959
Junmai Ginjyo Dai-harakuchi Mitsui no Kotobuki 14 The label looks like the number on a professional baseball uniform. Slightly effervescent, with a stimulating mouthfeel. But very easy to drink, a great pairing for oden. It was an unexpected home run. ⚾️⚾️⚾️⚾️
Japanese>English
麗人夢雫 斗瓶取 純米大吟醸
alt 1alt 2
36
Eddy1959
Lake Suwa, Nagano Prefecture Sake Brewery Reito's Sake. My son brought it home and we drank it at home. It was delicious. It was heavy but refreshing and I drank too much. ★★★★
Japanese>English
alt 1
alt 2alt 3
40
Eddy1959
When I was in Matsumoto the other day, a volunteer at Matsumoto Castle tourist information told me about Daisetsukei. He said it is the best local sake 🍶 and can be served every day from cold to hot ⭐️★★. I immediately drank it cold and found it to be a super easy-drinking, non-habit-forming sake. ❤️❤️❤️
Japanese>English
Shinshu Kireiひとごごち純米吟醸
alt 1
alt 2alt 3
53
Eddy1959
My son and his wife found a bottle of Shinshu Kirei (clean)❣️ in Ueda City, Nagano Prefecture. We drank it immediately. It has a refreshing aroma and is characterized by its lightness and sharpness. It was just as it says on the label 🥰⭐️⭐️★★★
Japanese>English
横笛純米吟醸 深水
alt 1
alt 2alt 3
34
Eddy1959
It was very fruity and easy to drink. The label reads, "A confident work of the master brewer's passion. Enjoy its fruity aroma, smooth texture, and delicate, clear rice flavor. It is also perfect as an aperitif. The label is true: ⭐️⭐️⭐️★
Japanese>English
織星ひやおろし 特別純米酒
alt 1
alt 2alt 3
27
Eddy1959
I bought this alcohol last September. I forgot to drink it and it had been resting in the refrigerator for 8 months. It doesn't have the refreshing feeling of hiyaoroshi, but it is very easy to drink.
Japanese>English
Sasaichi純米吟醸 甲州夢山水
alt 1
alt 2alt 3
30
Eddy1959
The new sake unveiling in November 2023 "Sasaiichi Sake Brewery Co. It was my first time to drink Yamanashi sake, and it was indeed a mellow and flavorful sake made with natural water from Mt. ⭐️⭐️⭐️⭐️✨
Japanese>English
Asabiraki純米吟醸 白ラベル⭐️
alt 1
alt 2alt 3
27
Eddy1959
Iwate sake bought at an event at Tokyo Station. Soft and refreshing" that can be drunk cold, room temperature or lukewarm. ⭐️⭐️⭐️⭐️
Japanese>English
alt 1alt 2
22
Eddy1959
It got cold. It was recommended at the store as a sake that can be drunk hot. It was a little dry and had a hint of sweetness after drinking. It was the first sake from Saga prefecture in Kyushu. ⭐️⭐️⭐️⭐️
Japanese>English