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SakenowaRecord your sake experiences and discover your favorites
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福島県いわき市在住です ずっと洋酒派でしたが最近やっと日本酒の素晴らしさを実感してます 備忘録として登録しました

Registered Date

Check-ins

99

Favorite Brands

0

Most Check-in Brands

Hirotogawa
15(26.32%)
Hanaabi
7(12.28%)
Tenmei
5(8.77%)
Aramasa
5(8.77%)
Ibuki
3(5.26%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Fukushima
44(44.44%)
Yamagata
10(10.1%)
Akita
9(9.09%)
Saitama
7(7.07%)
Aomori
3(3.03%)

Timeline

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★★★★★ JPY2,980 (720ml) Rice: Yamadanishiki Rice polishing ratio 40%. Alcohol content 16%. The quintessential King of Sake! The elegant aroma wafts from the glass, with a good amount of ginjo aroma and a hint of fruit. When you put it in your mouth, the smooth flavor and the acidity are well expressed, and it disappears beautifully!
Japanese>English
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Aramasa瑠璃ラピス純米吟醸生酛
Aramasa ShuzoAkita
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★★★★★ JPY1,980 (720ml) Junmai Ginjo in a wooden barrel Alcohol content 15 degrees Polishing ratio 55 Raw rice: Miyamanishiki The aroma, acidity, and refreshing taste of the wood barrel brewing process. It has a well-balanced mature taste with grape-like fruit flavors and is easy to drink! According to the brewer, the Colors series is a "fixed point observation" sake that expresses the basic taste of Shinsei. The Australian gentleman next to me at the counter of the famous restaurant "Eiraku Shokudo" in front of Akita Station recommended me to try the Shinsei, and I was immediately captivated by it. Before I left Akita, I bought a bottle at the brewery on the outskirts of downtown Kawasan in Akita City.
Japanese>English
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Ibuki純米うすにごり生酒
Toyokunishuzo(あずま)Fukushima
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★★★★★ 2,980Yen (1800ml) Raw rice: Miyamanishiki Alcohol content 16 degrees Polishing ratio 60%. Refreshing fruity aroma. Good balance of rice flavor and acidity with a soft bitter taste. It has a good balance of sweetness, bitterness and sharpness despite being pure rice sake with a good aroma and light nigori.
Japanese>English
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Hyakushun純米吟醸　おりがらみ
Kosaka ShuzojoGifu
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★★★★ 3,400Yen (1800ml) Rice polishing ratio 60%. Alcohol content 16.5 Raw rice: Mino Nishiki Raw unfiltered sake It has a sweet and refreshing aftertaste with a touch of oriental flavor at the end. It has a fresh feeling as if it is directly drawn. It is fruity and has a post-hanayoi voice.
Japanese>English
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Miinokotobuki純米吟醸　クアドロフォリオ
Mii no kotobukiFukuoka
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★★★★★ 2,860Yen (1800ml) Rice: Yamadanishiki Alcohol content 15 degrees Polishing ratio 60%. Spring sake The light and refreshing taste makes it easy to drink even for those who don't like sake. When you taste it, a light sourness like a raspberry spreads in your mouth. The aftertaste is fruity.
Japanese>English
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★★★★★ 3,980Yen (1800ml) Alcohol content 17 degrees Rice polishing ratio 35 Rice: 100% Yamada Nishiki This is very good. 80% nigori in a bottle A combination of rice flavor and lactic acidity Ultra high concentration of raw nigori sake Tonight is a sinking decision‼️!
Japanese>English
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★★★★ 3,135Yen (1800ml) Bottle heated Junmai Ginjo Rice: 100% Yamada Nishiki Alcohol content 15 degrees Rice polishing ratio 60%. Sake to go with food The tingling acidity is light and refreshing. The sweetness is moderate.
Japanese>English
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Hanatomoe山廃無ろ過生原酒山廃原酒生酒無濾過
Miyoshino JozoNara
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3,480Yen (1800ml) Raw rice: Gin no Sato Alcohol 16%. Rice polishing ratio 50%. The acidity and richness of Yamahai Sweet aroma with fruitiness and bubbles. Yoshino's handmade sake with a gentle bitterness that shows the taste of rice
Japanese>English
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★★★★★ 3080Yen (1 bottle) Special Junmai Genshu Alcohol 17.5 Polishing ratio 50.5 The quintessential Akita sake! You will never get tired of drinking it. Fruity, tasty and sour. It has a nice aftertaste and is a dangerous sake!
Japanese>English
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★★★★ 1375Yen (900ml) Alcohol 14 degrees Rice polishing ratio 65%. Yamada Nishiki" rice We drank this sake in September last year. It is smooth and easy to drink. The aftertaste is refreshing and you won't get tired of drinking it.
Japanese>English
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★★★★★ ¥1950 100% Miyamanishiki Alcohol content 16%. Rice polishing ratio 48%. This is my first Hanayoake. Does it have the pineapple flavor that everyone is talking about? The sourness is exquisite in the sweetness! I'd rather taste the sake itself than with a meal.
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★★★★ Junmai Ginjo Daiginjo ¥2884 Rice polishing ratio 40%. 16% alcohol Sweet, but not boring. There are many delicious sake in Yamagata. It is easy to drink because of its low acidity. It was a sake with a strong umami taste. 2020The final drink of the evening was delicious!
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★★★★★ ¥3080 Junmai Daiginjo 1460D +1D This sake is only available in the year of the Olympics. A sweet and easy to drink sake. It has an excellent balance with a gorgeous aroma, soft flavor, and fine acidity. The rice polishing ratio is 30%. The cost is great! It's too good to drink by itself, so if you give it as a gift, it will make you very happy!
Japanese>English
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★★★★ ¥1870 720ml Junmai Daiginjo Quite dry Clean, dry with acidity and a gentle bitterness. I like sweet taste nowadays so I may not drink it for a while
Japanese>English
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★★★★★ ¥1595 720ml Junmai Daiginjo Thick and sweet Easy to drink. The bottle will be empty in no time!
Japanese>English
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★★★★★ ¥1507 720ml You can't go wrong with any of the Shinsei! Too good to be true... Delicious acidity like a grape.
Japanese>English
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★★★★★ ¥1760 Daiginjo Namazume 720ml 14% alcohol It goes in smoothly. It is the best sake for a meal. All of this sake is delicious.
Japanese>English
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Toko小嶋屋　無題　壱
Kojima SohontenYamagata
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★★★★★ 2200Yen 720ml Precious sake, 4-stage brewing 13% alcohol by volume Light and bubbly A light and refreshing sake. This sake is made with twice as much effort as Junmai Daiginjo. The aftertaste without feeling the alcohol is wonderful. I can understand why the owner of the shop in Yonezawa where I bought it recommended it!
Japanese>English
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★★★★ Junmai Ginjo ¥3124 Rice polishing ratio 60%. 16% alcohol by volume Sweet taste Slightly gassy and elegant. Quintessential! The sake made by inviting the former production manager of Sharaku Soft and gentle taste!
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