I was allowed to drink it with them as a souvenir of my business trip to Fukushima.
It was a cup with the flavor and strength of 17% rice.
Fukushima's sake is delicious!
This new genre of sake tastes like grape juice and is different from both sake and wine. It is recommended as an entry point for those who do not drink sake.
Sake snacks include seared barracuda, ankimo, and shigureni simmered bonito.
100% Tsukikage no Kame no O
Sour aroma when opened, muscat-like sweetness and rice flavor.
Serve with kabosuburi (yellowtail), saury, and shime saba (mackerel). It is rather good with cheese and other wine-like snacks.
I was in the mood for Yamagata, though I was torn between Toichi and the other two.
We had grilled bonito, squid, and the heads of the arabesque fish we had been given.
This is the first time this year for me to drink the Snowy Kaya Hiyoroshi.
I was soaking in the memories of drinking it last year when we were camping in October.
I'm worried about Yurihonjo-shi because I see heavy rain on the news. I hope there is no damage.
Fukushima Prefecture was at the Coop booth at the Oita event!
Dry but easy to drink. The smell is amazing. It also has sweetness.
Fukushima is delicious.
My wife was in the mood for a drink.
The supermarket next door sells the Snow Kayasha.
When I came home, half of it was gone.
I had it with some pickled ahi fish.
I forgot to upload the second bottle yesterday.
Koei Chrysanthemum, fruity and looks great in a glass of wine. It's so good!
Tsukikage's Kame-no-o also seems to be in stock.
I will buy it this time.