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SakenowaRecord your sake experiences and discover your favorites
Shimaho_KeShimaho_Ke
2021年から日本酒に目覚めた初心者です🔰 日本各地の酒蔵さんの熱い想いを受け取りながら、いろいろ勉強していきたいなぁ。 地元の隠れた美味しいお酒を見つけたいです。

Registered Date

Check-ins

131

Favorite Brands

0

Most Check-in Brands

八幡川
5(11.9%)
Kamoizumi
5(11.9%)
Kamotsuru
3(7.14%)
Seikyo
3(7.14%)
Ugonotsuki
2(4.76%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hiroshima
71(54.2%)
Shimane
15(11.45%)
Yamaguchi
14(10.69%)
Miyagi
6(4.58%)
Niigata
4(3.05%)

Timeline

Shimaho_KeShimaho_Ke
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Shimaho_Ke
⭐⭐⭐⭐ Sweet fruit aroma🍑🍈🍌 (I can only describe it as fruity because I have no taste buds😅) Fine bubbles on the glass. Slightly squishy. The moment you swallow it, you feel the sweetness of the fruit, but it cuts through quickly. Lingering bitterness after a while... Delicious ☺️💕 Thank you 😋. At Yamaya Itsukaichi store 1,780 yen/720ml
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Shimaho_Ke
⭐⭐⭐⭐ Shrewd in the mouth. Fruity aroma with a hint of sweetness Not too much acidity, followed by the sweetness and umami of the rice 😍. Delicious 💕 The label is cute too ❤️ Ingredients rice (domestic), rice malt (domestic) Rice used to make this sake: Shimane-grown rice suitable for sake brewing Polishing ratio 58 Alcohol content 15 At YAMAYA Itsukaichi Store
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Shimaho_Ke
Sake brewed with Hiroshima rice and Hiroshima yeast, made with local ingredients Dry taste ❗ Brilliant and full flavor of rice Crisp and refreshing on the back palate Ingredients: rice (domestic), rice malt (domestic) Alcohol percentage: 16.5 Sake meter rating: +5 Acidity: 1.6 Rice used: Hiroshima rice Rice polishing ratio: 50 1,550 yen/720ml at Fresta Namideishi store
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Shimaho_Ke
I was attracted by the POP saying "There are white peaches. The POP that says "There are white peaches, lychees, too..." attracted me to buy it. The aroma on the palate is sweet, but dry. And just when you think it smells like a fluffy aroma, it finishes with a crisp finish. It doesn't disturb your meal. It goes well with both spicy and refreshing food. Ingredients: Rice (domestic), rice malt (domestic) Ingredient rice: 100% Omachi Alcohol content 16.5 Polishing ratio 50%. 1,600 yen/720ml at Yamaya Itsukaichi Store
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Shimaho_KeShimaho_Ke
Hououbiden初しぼり純米吟醸純米吟醸無濾過
Kobayashi ShuzoTochigi
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Shimaho_Ke
⭐⭐⭐⭐ My husband went to buy some shochu and got me the manager's recommendation 😊💕. This is my first Tochigi sake 😌. The otsuri is dancing in the bottle. When the bottle is opened, it makes a nice popping sound! The fruity aroma spreads as soon as the bottle is opened! My tongue is a little tingling! The sweetness is strong ❗ A pleasant bitter aftertaste lingers for a long time. Depending on the food, the acidity is strongly felt. Rice used: "Gohyakumangoku" produced in Nanto, Toyama Polishing ratio 55 Alcohol level 16.8 At Sake Sho Yamada 1,760 yen/720ml
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ジェイ&ノビィ
Good morning, Shimaho_Ke 😃. What a surprise! Was this your first Tochigi sake 😳Congratulations to Hatsumida-san 🎉㊗️ There are a lot of great Tochigi Sake, including the renewed Sengoku 😋 Please try some 👋.
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Shimaho_Ke
Good morning, Jay & Nobby! I would like to enjoy Tochigi's alcohol with the help of Jay & Nobby's check-in 😌💓. Please let me know more about it ☺️
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Shimaho_Ke
⭐⭐⭐⭐ I did it 😵💧. I opened the bottle little by little and it spilled. 😭 Schwashy strong. Sweetness seems subdued. Fresh acidity and rice sweetness Easy to drink due to low alcohol content Ingredients: Rice (domestic), Rice Koji (domestic) Ingredient rice: 100% Hiroshima rice Rice polishing ratio 65 Alcohol content 13%. At Yume Town Hatsukaichi: 1,700 yen/720ml
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chika
What a waste 🤣🍶💔💔.
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Shimaho_Ke
chika, yes. It was a waste of time 😊.
Japanese>English
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Shimaho_Ke
Dry, clear Fresh acidity followed by a lingering bitterness They export to the U.S. as well. Rice used: 100% Yamadanishiki from Hiroshima Prefecture Rice polishing ratio: 50 Alcohol content: 16%. Sake degree: ±0.0 Acidity: 1.7 At Yumemart Yahata, about 1,600 yen/500ml
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Shimaho_Ke
⭐⭐⭐ The first sake of the new year is Hiroshima sake 🍶. What a happy 🌸 with gold leaf in the shape of cherry blossom petals! Clear, dry and easy to drink. Elegant and gorgeous 😊. Great with sweet things like black beans, kinton, datemaki, etc👌. Ingredients Rice (domestic), rice malt (domestic) 　　　　　Brewing alcohol Gold leaf Alcohol content: 16° to 17° C Polishing ratio 50%. At Yumemart Yahata store, about 1,000 yen/300ml
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Shimaho_Ke
⭐⭐⭐⭐ Although named "Miho", the same as Touji, the product name is read as "Biho". It has a faint schwarziness. Soft and gorgeous aroma Dry, fresh and sharp Delicious😍. Ingredients Rice , Rice malt Rice Hiroshima Prefecture, Hyogo Prefecture Rice polishing ratio 60 Alcohol content 15 About 1700 yen/720ml at Hiroshima Recto
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Shimaho_Ke
⭐⭐⭐⭐ I haven't had this brand in a year 😌💓 I have nothing but delicious memories. The first sip is sweet! I don't remember it being this sweet. Melon flavor 🍈. The sweetness lingers in the mouth for a long time Bitter taste lingers in the mouth for a long time Ingredients: Rice (domestic), Rice Koji (domestic) Ingredient rice: 100% Yamadanishiki (Hagi, Yamaguchi Prefecture) Rice polishing ratio 45 Alcohol content 15 At Fresta Nami Izushi Store
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Shimaho_Ke
⭐⭐⭐⭐. I was attracted by the label of my favorite oyster 💕 I thought it would be dry, light and refreshing. The mouth is filled with a sweet, rich, melon-like flavor 🍈. The sweetness doesn't linger. I wanted to taste the melon, so I kept drinking more and more! A strange sake that completely changes the impression in your mouth Hiroshima is all about oysters! They say it is inspired by sake that is single-mindedly devoted to the deliciousness of oysters. Next time I will drink it with oysters❗ Ingredients 100% Hiroshima rice, rice malt Alcohol content 17 Rice polishing ratio 65 Sake degree +1 Acidity 1.7 About 1600 yen/720ml at Hiroshima Recto
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Shimaho_Ke
⭐⭐⭐⭐ Delicious💕 Just like the label says, it goes down easy! Schwashy, fluffy, sweet, and soft. I have the same brand with the pink label, but I like this one better💕. One of my top 5 in 2024😊👍 Ingredients Rice (domestic), Rice Koji (domestic) Polishing ratio 60 Alcohol content 15 1,500 yen/720ml at Izushi Fresta Nami-Deishi store
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Shimaho_Ke
This is my first time 😌💓 Fruity scent, not too sweet. I can smell a fluffy sweet aroma for a moment though, Spicy, spicy, spicy Ingredients rice (domestic), rice malt (domestic) Ingredient rice: 100% Aizu-produced Yumenokou Alcohol content 15 Rice polishing ratio 55 1,500 yen/720ml at Fresta Misuzugaoka store
Japanese>English
Shimaho_KeShimaho_Ke
Buyu純米吟醸ひやおろし
BuyuIbaraki
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Shimaho_Ke
⭐⭐⭐⭐ Fresh and soft aroma Slightly gassy Mellow green apple and Muscat type flavor 🍏. Astringent taste and sweetness of rice add to the deliciousness 💕 Ingredients: Rice (domestic), rice malt (domestic) Rice polishing ratio 58 Alcohol content 15 At Yamada Sake Brewery
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Shimaho_Ke
Peachy aroma It is silky and smooth, with no habits, and goes straight into the mouth, but you can feel the mellow flavor in the back of the mouth. As the temperature rises, you can taste the umami of the rice. After 3 days from the opening of the bottle, the wine seems so fruity, but is it spicy? Ingredients rice (domestic), rice malt (domestic) Rice polishing ratio 60 Alcohol content 15 At Nonta's Sake Brewery 1,485 yen/720ml
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Shimaho_Ke
⭐⭐⭐⭐ Miyoshi" by Abu-no-Tsuru Shuzo, Yamaguchi Prefecture, which I drank in early summer. I couldn't get the green one, so this time it was black. Sweet, fruity, easy to drink. But not light. Sourness and bitterness are not strong and soft. The final taste is moderately bitter and harmonizes well. Both Green and Black are 100% Yamadanishiki and have the same rice polishing ratio, but they have different yeasts, etc. Ingredients Rice (domestic), Rice Koji (domestic) Ingredient rice: 100% Yamadanishiki Polishing ratio 50%. Alcohol content 16%. 1,980 yen/720ml at Toyoda Sake Sales Co.
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Shimaho_Ke
⭐⭐⭐⭐ The Goddess Series comes out in series in spring, summer, fall, and winter. This time it's "Autumn Poem" which I haven't had yet! The "Poem of the Goddess" series jointly developed by the Sumikawa Shuzo brewery of "Toyo Bijin" and the regional trading company Yamaguchi. Fresh and fruity! The bitterness, spiciness, and sweetness are all in a cohesive (not in a bad way), cohesive package. It has a refreshing impression without being too sweet. It neutralizes the oil from the dumplings and leaves your mouth feeling clean! I love it 😆💕! Ingredients: Rice (domestic), Rice malt (domestic) Ingredient rice: 100% Yamadanishiki (Hagi City, Yamaguchi Prefecture) Alcohol content 16 Polishing ratio 45 At Hatsukaichi Yume Town
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Shimaho_Ke
Sake made with rice from the duck process 🦆. Aroma is not that noticeable Hard and silky to the touch Slightly sweet As the day goes by, the aroma becomes richer Simply delicious Ingredients rice, rice malt 　　　　　100% Aigamo method rice Rice polishing ratio 65 Alcohol content 16 Sake degree +1.5 At Hiroshima Recto
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Shimaho_Ke
⭐⭐⭐⭐. Fresh taste like green apple 🍏. The sweetness of the rice is amazing 🎵 Delicious 😊😊😊😊 Smooth, with minimal bitterness and spiciness. It has no peculiarities, but the natural sweetness and fresh aroma will keep you coming back for more! Alcohol content: 16% to 17%. Ingredients Rice (domestic), Rice malt (domestic) Ingredient Rice: 100% Senbon-Nishiki (produced in Hiroshima Prefecture) Polishing ratio 60 Sake meter degree +3 Acidity 1.8 At Yumemart Yawata store
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