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SakenowaRecord your sake experiences and discover your favorites
Shimaho_KeShimaho_Ke
2021年から日本酒に目覚めた初心者です🔰 日本各地の酒蔵さんの熱い想いを受け取りながら、いろいろ勉強していきたいなぁ。 地元の隠れた美味しいお酒を見つけたいです。

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162

Favorite Brands

0

Most Check-in Brands

Kamoizumi
5(11.36%)
八幡川
5(11.36%)
Saijotsuru
3(6.82%)
Seikyo
3(6.82%)
Kamotsuru
3(6.82%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hiroshima
85(52.47%)
Yamaguchi
17(10.49%)
Shimane
15(9.26%)
Miyagi
7(4.32%)
Niigata
7(4.32%)

Timeline

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⭐⭐⭐⭐ I like it 😌💓 The moment you swallow it, the aroma of fruits like pears and peaches is fruity 🍐🍑. Slightly dry Crisp and sharp 😉. Really delicious 👌 According to Nagayama Shuzo... According to Nagayama Sake Brewery... "It uses Gohyakumangoku rice and in-house yeast NK. Ingredients Rice (domestic), Rice malt (domestic) Rice polishing ratio 60 Alcohol content 15 1,550 yen/720ml at Yume Town Hatsukaichi
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⭐⭐⭐⭐ Soft on the palate aromatic Mild acidity Refreshing taste Delicious, want to drink it all the time 💕 Ingredients rice (domestic), rice malt (domestic) Ingredient rice Dewa Butterfly Alcohol content 16 Rice polishing ratio 55 Sake degree +2 Acidity 1.6 1,650 yen/720ml at Yamashiroya Rect Store
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⭐⭐⭐⭐ Someone checked in a few days ago with "Ohmine Cup 100ml". I happened to see it on my way out and bought it! The size and illustration are cute ❤️💕 It was gone before I could taste it 😵💧. Polishing ratio: 50 Rice used: 100% Yamadanishiki Rice Ingredients: Rice (domestic), Rice malted rice (domestic) Alcohol Content：14.5%. At Yamashiroya Rect Store 400yen/100ml
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⭐⭐⭐⭐ Test brewed by Imada Sake Brewery Very rare product with no label or name Limited edition of 600 bottles sold at Liquors Mild acidity and fruity sweetness The aftertaste is crisp and clean Wonderful when paired with rich dishes such as shrimp chili or nilla lebas. ⁉️ The sweetness disappears and the taste quickly fades from your mouth. Ingredients Rice (Hiroshima Prefecture), rice malt (domestic rice) Ingredient rice: Contract cultivated in Takamiya, Akitakada City, Hiroshima Prefecture 　　　　Yatancho Percentage of Yatancho used: 73 Yeast: Hiroshima Leg-Sou Lactic acid bacteria Kura original IK-15 Alcohol content 12 1,800 yen/720ml at Liquors Alpark
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⭐⭐⭐⭐. Purchased the recommended summer sake at the first liquor store I went to. Soft in the mouth When swallowed, it is refreshingly dry. A moderate bitterness gives it a crisp finish The label of HOHKEN is very cool 😃. Ingredients rice (domestic), rice malted rice (domestic) Rice used: 100% Hachitan-Nishiki produced in Hiroshima Prefecture Rice polishing ratio 55 Alcohol content 15 1,980 yen/720ml at Yamashiroya Rect Store
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⭐⭐⭐⭐⭐ Anyway, I'm impressed: ‼️ The mysterious power of yeast The depth of sake I never knew that such a powerful schwash is created by the fermentation of yeast😃. The cork stopper makes a nice popping sound Fine bubbles Lightly cloudy There is a gentle sweetness from the rice, but the bubbles and dry sharpness do not leave any sweetness. But it's not just dry! I want to drink it again! Ingredients Rice (domestic), Rice malted rice (domestic) Alcohol content 11 1,100 yen/360ml at Yamanashi Meishojo direct place
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⭐⭐⭐⭐ Soft and smooth 💓 Gentle sweetness of rice is pleasant. A faint peachy taste behind it 🍑. The bitter and pungent taste neutralizes the sweetness at the end Ingredients: rice, rice malt 　　　　　100% Yamadanishiki grown in Hiroshima Prefecture Polishing ratio 50%. Alcohol content 15 2,000 yen/720ml at Liquors Alpark
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⭐⭐⭐ Gorgeous fruity aroma even before you put it in your mouth 💕 The bitter taste comes at the same time as the rice flavor, and then the bitterness slowly fades away and you get a woody taste like the aroma of oak barrels 🌲. (I'm not sure if it really smells like barrels 😅) It's more dry than refreshing. Ingredients Rice (domestic), Rice Koji (domestic) Rice polishing ratio 60 Alcohol content 14 At Yume Town Hatsukaichi 2,050 yen/720
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⭐⭐⭐⭐ Rich sweetness of peach, pear and melon in the mouth. Great sharpness in the aftertaste with a touch of bitterness 😊. Enjoy the first day with fine bubbles all over the glass and the shwashy carbonation 😍. Rice：100% Asahi produced in Akaban Akasaka, Okayama Rice polishing ratio: 50 Alcohol content: 16 Yeast used: Association 14, No.7 Wine and Sake at Takeda 1,790 yen/720
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⭐⭐⭐⭐ I visited the sake brewery during my trip to Yamanashi😊. Sasaiichi's brewing water is said to be crystal clear water that has been filtered over decades of melting snow from Mt. It's refreshing and crisp, just like a summer sake. The sharpness of the aftertaste is outstanding🎵. Ingredients Rice (domestic), Rice Koji (domestic) Ingredient rice: 100% Yumesansui produced in Yamanashi Alcohol content 15 Polishing ratio 55
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⭐⭐⭐⭐ Aroma like peaches 🍑 when poured into a cup. Soft mouthfeel 😊 The aroma is sweet but with a crisp acidity and a firm Aroma is sweet but with a crisp acidity and a strong umami flavor 😊 Delicious Delicious 😊. The polar bear on the label is peeking out of an ice cave into the ocean. The back of the bottle shows a polar bear's face seen from under the sea. Very playful 😆. Ingredients Rice (domestic), Rice Koji (domestic) Rice Polishing Ratio 60 Alcohol content 16%. 1,680 yen/720ml at Yamaya Itsukaichi store
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HakukoHAKUKO NATSU純米吟醸生酒
Morikawa ShuzoHiroshima
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⭐⭐⭐⭐ Junmai Ginjo Nama Sake for the summer season only. Slightly melon-like and peachy aroma Fine gasiness Smooth and gentle on the palate Moderate sweetness of rice Low alcohol content makes it easy to drink. Refreshing and perfect for the coming season! According to Morikawa Shuzo According to Morikawa Sake Brewery, "The label is inspired by the scenery of the Seto Inland Sea by ink painting artist CHiNPAN. Ingredients Rice (domestic), Rice Koji (domestic) Alcohol content 13%. 1,700 yen/720ml at Liquors Alpark
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⭐⭐⭐⭐ We stopped by the brewery during our trip to Yamanashi😊. It was a sake brewery with a lot of history! Sweet, fruity and rich aroma. When you put it in your mouth, the sweetness spreads in your mouth, then you feel the spiciness, and the bitterness lingers for a while. Dry with a refreshing taste Alcohol content 15%. Ingredients: Rice (Yumesansui), Rice Koji Rice polishing ratio 47 At Yamanashi Meikozo direct sales: 1980 yen/720ml
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Shirokawago純米吟醸純米吟醸
Nakashirohonke ShuzoEhime
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⭐⭐⭐⭐ Husband, souvenir from Ehime touring. I'm not familiar with Ehime's sake, so he bought me a recommendation from the liquor store 😊. Bingo 👌 Fruity aroma and soft mouthfeel. The aftertaste is refreshingly smooth. 3 days after opening the bottle, the taste is more and more delicious! It's mellowed out. Rice: Shizuku Ehime Rice polishing ratio: 50%. Alcohol content: 15%. Sake degree: -3 Acidity: 1.3 Sake no Sumida ni 1,870 yen/720ml
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⭐⭐⭐⭐⭐ GW visited a sake brewery in Saijo, Hiroshima, the Sake Capital of Japan😊💕. Purchased at Saijotsuru! Fruity and gorgeous aroma reminiscent of apples 🍏🍎. A bit of a schwarziness Sweet and juicy as it passes down your throat😍. Impressively delicious The aftertaste is clean and refreshing Delicious is the only way to describe it💕 Ingredients Rice (domestic), Rice Koji (domestic) Ingredient rice 100% Aizan from Hyogo Prefecture Rice polishing ratio 60 Alcohol content 15 At Saijotsuru Brewery 2,500 yen/720ml
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⭐⭐⭐⭐ When I went back to my parents' house for GW, my mom was ready to drink Otters with me 😊😊😊💕. The moment it was poured into the glass, the fruity apple-like aroma spread 🍎. The bitterness is subdued. Clean and crisp Salty and crisp Depending on the atte, you may notice a slight smell in the aftertaste 😃. Ingredients Rice (domestic), Rice Koji (domestic) 　　　　　Yamadanishiki Polishing ratio 45 Alcohol content 15
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⭐⭐⭐⭐. First time to try this sake from the Magami Sake Brewery in Kumano, a small rural town in Hiroshima 🙏. Mellow aroma! Tingling spiciness on the tongue and fruity sweetness at the same time 🎵. Nice sharpness and a clean aftertaste! The sake is +7, but it doesn't seem so spicy, is it because of the high aroma? It's addictive 😊. As the day goes by, it mellows out and you can drink as much as you want 😍💕💕. Ingredients Rice (domestic), Rice Koji (domestic) Specification rice 100% Yamadanishiki produced in Hiroshima prefecture Polishing ratio 55 Alcohol content 17 Yeast used: Kyokai No. 9 Sake degree +7 Acidity 1.9 1,850 yen at Liquors Alpark store
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⭐⭐⭐⭐ I fell in love with this pretty, beautiful green label 😌🌸💕. The first day I put it in my mouth and it was shwashy . o○. Sweet but refreshing. Rice sweetness that goes softly into the nose A refreshing aftertaste... After a few days, it's mellowed 😋. 💓旨旨💓旨💓旨 I can keep drinking it forever💕 I need to go back and buy some more. Ingredients Rice (domestic), Rice Koji (domestic) Rice Polishing Ratio 50%. Alcohol content: 14%. 1,880 yen/720ml at Yamaya Itsukaichi store
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⭐⭐⭐⭐ The stopper was so tight. It just popped and flew out of the bottle 😂. The aroma of peachy aroma spreads immediately 🍑. Sweet in the mouth, with a bitter taste that comes on slowly. It's light and easy to drink. Ingredients: Rice (domestic), rice malt (domestic) 　　　　　100% Hachitan-Nishiki Rice polishing ratio 55 Alcohol content 16 At Recto Hiroshima
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