When you drink it, it feels crisp and clean, and the aftertaste is refreshing. I thought so, but it leaves a lot of taste.
It is the best when it is combined with a snack.
Junmai-shu of Yamadanishiki. It is rare. Even though it is Junmai, the aftertaste doesn't remain that much. But because it is Junmai, it has a dark sweetness.
Fruity, refreshing taste. It's so good that I can drink it as many times as I want, so I drink too much.
But the holy green is just as good, so I might as well go with that.
I opened the bottle on the second day of purchase.
When I put it in my mouth, there was a gassy feeling and then the smell came and then it settled down in my mouth.
I'm looking forward to seeing how the flavor changes.
The first sip was dry, and the aftertaste was delicious.
Rather than pairing it with food, I think the correct answer is to pair it with sake on its own or with snacks that are not too assertive.
This is the moon panda sake that I bought on the jacket.
I thought it would be a sweet sake, but it has a light taste. It's easy to match with food, and is good as a food wine.
Sake that spreads its aroma in your mouth the moment you drink it. It is easy to drink and can be recommended to anyone. It was especially great for the first sip.
This part is particularly delicious! There is nothing special about it, but it has a mellow taste that is well balanced against the package.
I recommend it because it goes well with all kinds of food.