ギョーザ
It's sakura season, so sakura drinking continues. p
I boil crabs that were half price and drink it.
This sake is a gentle liquor with a sweet sake taste. p
It is a delicious sake... ♪
Japanese>English
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ギョーザ
Since it is the season of sakura (cherry blossoms), saké related to sakura (cherry blossoms) will continue.
This sake has a very rich flavor, but it is very easy to drink because it spreads mellowly in the mouth.
However, is it a little bit spicy?
No, this is also a delicious sake.
Japanese>English
ギョーザ
This sake is called Noto Hatsusakura + Tengu Mai, which is a sake to support reconstruction efforts.
It is a blend of Hatsuzakura Honjozo and Tengumai, both of which survived the earthquake.
It smells a bit like the juice of dried shiitake mushrooms, but it is a very deep-flavored sake.
Japanese>English
ギョーザ
From noon, we went to a nearby park for hanami-sake (cherry blossom viewing).
Since it's hanami, of course the sake will be Sakura Masamune.
What the heck, you guys aren't doing much actual hanami...
Fellow sake drinkers!
Let's enjoy the Japanese spring!
Japanese>English
ギョーザ
The rain stopped, but as expected, I was not in the mood to enjoy the nighttime cherry blossoms outside tonight, so I only took pictures of the flowers.
This brewery holds fond memories for me of working part-time when I was a student.
At that time, there was no such junmai raw storage.
This sake is delicious and easy to drink with a rather clean taste and little malted rice smell.
Japanese>English
ジェイ&ノビィ
Hello, Gyoza 😃!
Ehhh! You worked part-time at Utsunomiya Brewery? ⁉️ It's nice to have a sake with memories 😌.
Japanese>English
ギョーザ
Thank you for your comments, Jay & Nobby.
My old school was near Shikizakura, so I have been there a few times to work at the spot.
I enjoyed getting sakekasu as a souvenir.
That was decades ago.
Japanese>English
ギョーザ
ということで、今夜も近所の公園の夜桜で一杯｡ﾟ(ﾟ´ω`ﾟ)ﾟ｡
こういうネーミングで花見用のお酒をつくってくれればワタシみたいな浅はかな呑助は「風流だねぇ」とか宣いながら呑んでしまうのですから、チョロいモンです｡ﾟ(ﾟ´ω`ﾟ)ﾟ｡
うん、スッキリしてて美味い酒です(つД`)ノ
ギョーザ
Kaika de Kaihana, or the blooming of the cherry blossoms, is declared in Tokyo!
Japanese>English
ギョーザ
We are having this sake tonight while watching the early blooming cherry blossoms in our neighborhood.
This sake has a refreshing acidity and a gentle sweetness that makes it enjoyable to drink. I think this sake is perfect for cherry blossom viewing.
The alcohol content is only 10%, so you can gobble it up.
No, it is a delicious and enjoyable sake.
Japanese>English
ギョーザ
I bought this sake thinking it was Kaneizumi, but it was a Junmai Ginjo called Karokaro. p
When I warmed it up and sipped it, it tasted sweet and sour with a little bit of old age in it. ？？？？ I looked it up and found out that it was not a regular sake.
However, I was a little surprised because I had never tasted a rich sweet and sour taste with a sense of maturity and calmness.
Yes, it is a delicious sake. p
Japanese>English
まつちよ
Good evening, Mr. Gyoza 🍶.
I also had a drink the other day at a restaurant where the owner was on his way back from Niigata and it was quite delicious 😊.
I thought it was very good 😊 I thought it had the Murayusuke style to it.
Japanese>English
ギョーザ
Thank you for your comment, Matsuchiyo.
Yes, I thought it was a distinctive sake, distinct from the so-called "light and dry" sake of Niigata.
However, I have not had a chance to drink Murayu properly, and unfortunately, I could not tell which part of it is unique.
Japanese>English
ギョーザ
This sake is a bit tangy and spicy on the palate, but has a rich sweetness and koji aroma in the mouth.
It would be wonderful if it had a better cutting taste.p
But, well, it is a delicious sake. p
Japanese>English
ギョーザ
This sake does not have an outstanding taste, but is well-balanced overall, and it seems to soak in gradually.
It is a very delicious sake.
Japanese>English
ギョーザ
I was lucky to find this sake at a reduced price.
I lightly heated it up, and although it is labeled as a daiginjo, it does not have that much of a ginjo aroma.
The taste is really mellow and smooth without any stickiness.
I guess it's a bit of a fluke.
Japanese>English
ギョーザ
I like the name of this sake, which sounds like a nylon fishing line. When heated, it has a perfect spiciness and umami, and is very drinkable, but it is easy to drink because of its sharpness.
It is a delicious sake that is very much like sake, but in a good way.
Japanese>English
ギョーザ
I bought this sake about 3 years ago and forgot about it.
It is said to be a sake made with Sakura yeast, so the brewer must be very reluctant to drink it after it has aged, thank you very much. 🙇♀️
It is said to be characterized by a mellow mouthfeel and sharpness, but it is an aged honjozo sake.
Japanese>English
長珍特別純米酒 カップ酒
ギョーザ
This sake is a bit spicy and drinkable. It seems to have depth, but surprisingly, it does not have much umami and does not have a plump feeling, which is a pity.
But it is still a delicious sake.
Japanese>English
ギョーザ
Tonight's sake is a very inexpensive, high-cost sake with an alcohol content of 21% and a price of 94 yen per package.
It is sweet and rich, but not sticky, and has a nice aftertaste.
It is a cheap, tasty, and intoxicating alcoholic beverage.
This is the sake of the common people.
Pre-sake and Daiginjo are good, but let's appreciate this kind of sake too, right?
So, why don't we make a regular sake club and exchange information about these high-cost sake?
Japanese>English
まつちよ
Good evening, Mr. Gyoza 🍶.
If you ask the management to create a group, they will do it for you 😊.
Japanese>English
ギョーザ
Matsuchiyo-san, my apologies for not noticing your comment at all. p
I was totally unaware that it was a good idea to ask the management for help! (◎_◎;)
Thank you very much for your valuable information. p.s. I will ask for it soon!
Japanese>English
ギョーザ
This sake is a little spicy and moderately drinkable.
It also has a hint of sweetness, making it a well-balanced sake.
Japanese>English
Hiraizumi山廃本仕込 特別本醸造
ギョーザ
Since it is Yamahai, I thought it would be a strong sake with lots of acidity and umami. It is a Honjozo sake, but it is very smooth and easy to drink.
It is easy to drink because it has a nice aftertaste.
It is a delicious sake.
Japanese>English
ギョーザ
This sake is full of acidity and umami. It has no unpleasant taste or peculiarity, and is easy to drink, but also very drinkable.
No, no, it is a delicious sake.
Japanese>English
ギョーザ
It is a junmai sake, but it tastes clean and crisp.
I found myself drinking it.
This is a dangerous sake.
Japanese>English