Logo
SakenowaRecord your sake experiences and discover your favorites
ギョーザギョーザ
生酒と吟醸酒があまり得意ではありません｡ﾟ(ﾟ´Д｀ﾟ)ﾟ｡ 普通のお酒メインで飲んでます。

Registered Date

Check-ins

467

Favorite Brands

0

Most Check-in Brands

Azumarikishi
5(7.04%)
Sakura Masamune
4(5.63%)
Akebono
3(4.23%)
Gekkeikan
3(4.23%)
Wakazakari
3(4.23%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
56(11.99%)
Hyogo
37(7.92%)
Kyoto
28(6%)
Ibaraki
24(5.14%)
Niigata
22(4.71%)

Timeline

ギョーザギョーザ
alt 1
alt 2alt 3
39
ギョーザ
This sake has a cork stopper, but I personally think that the internal pressure is not very strong and a screw stopper is sufficient. Anyway, it is a spicy and bitter sake, and you can't taste the buttery flavor until the temperature rises a little. Well, it's still an elegant and tasty sake.
Japanese>English
ギョーザギョーザ
alt 1
41
ギョーザ
The name "shubonne" suggests that it is a slightly sparkling sake, but the name is derived from the sake mother. I was a bit surprised, but it's a delicious sweet and sour sake, so I guess it's OK.
Japanese>English
ギョーザギョーザ
alt 1alt 2
47
ギョーザ
After going to a live concert, I drank this sake in the aftermath. I thought it would be a sparkling riding sake, so I thought it would be a bit sweet, but it turned out to be a sweet, bitter, and somewhat aged sparkling mystery. p.... What the heck is this? But the bubbles are nicely harmonized and not floaty, so it's a sake where you can experience the quality of the equipment. p´ omega p´ omega p´ omega p´ omega. It is a moderately tasty sake!
Japanese>English
ギョーザギョーザ
alt 1alt 2
41
ギョーザ
This sake has a slight aroma of yuzu, but the aroma is not yuzu-like, mixed with the sake aroma. The taste and aroma of this sake are both sake-like, and for a low-alcohol, slightly sparkling sake, it is a delicious and highly drinkable sake. The entrée is a pear called Badaling. It is a crossbreed of Chinese pear and a very tasty pear!
Japanese>English
ギョーザギョーザ
甲斐の開運純米甘口　華朱色
IdesyuzouYamanashi
alt 1alt 2
45
ギョーザ
Sweet sake is very smooth and tasty, isn't it? This sake is very easy to drink, with a thick, mild flavor and no stickiness. It does not interfere with meals. It is a very delicious sake.
Japanese>English
ギョーザギョーザ
alt 1alt 2
42
ギョーザ
I was surprised at how spicy this sake was when it was cold, but it softened as the temperature rose. Now, I've been drinking low-alcohol microbubbles forever because the heat is still on, but it's getting close to the end. I'm almost at the end of my patience.
Japanese>English
ギョーザギョーザ
alt 1alt 2
38
ギョーザ
This sake seems to be a sparkling wine for oysters, but it has a prominent acidity with little sweetness and umami. How could this characteristic taste go well with oysters? I can't even imagine. p
Japanese>English
ギョーザギョーザ
alt 1alt 2
47
ギョーザ
This sake has a slight sweetness, but it leaves a strong bitter or pungent taste in the back of the throat, which is a bit of a disappointment for an easily enjoyable micro-bubbly sake. p But from a regular sake lover's point of view, it is a delicious sake.
Japanese>English
ギョーザギョーザ
alt 1alt 2
43
ギョーザ
It is easy to drink and has a gentle taste with a moderate foam and aroma, but it is also very drinkable with a strong taste typical of sake. As one would expect from a major sake brewer! It is a delicious sake.
Japanese>English
ギョーザギョーザ
Eikunスパークリング日本酒
Saito ShuzoKyoto
alt 1alt 2
49
ギョーザ
This sake is a crisp, dry, well-flavored sake with bubbles in it, which is a far cry from the gentle sweetness and fruity taste of sake. It is a very hard-core sparkling sake. This is a delicious sake.
Japanese>English
ギョーザギョーザ
alt 1alt 2
44
ギョーザ
The bubbles in this drink are the most intense I've ever had. p´ omega p´ omega p´ omega p´ omega p´ omega p´ omega p´ omega p´ omega. It's not a microbubbly at all. p It's a little spicy and hard, kind of fussy to pair with everyday meals. Of course it is a delicious sake.
Japanese>English
4

RecommendedContentsSectionView.title

AreaLinks.titleAreaLinks.titleAreaLinks.title
FlavorLinks.titleFlavorLinks.titleFlavorLinks.title