Argo is now available in cans, and I immediately tried drinking it. As usual, it is an apple-like liquor.
And I also felt a kind of peculiar drug smell.
Well, it is a delicious drink.
I think that sake with a soft, sweet taste suits my palate.
It is a gentle sake that does not interfere with the taste of the entrée.
It is a very tasty sake.
By the way, the entrée is a grilled white sea bream that I caught in Wakasa.
It was a very tasty fish with very good fat on the skin and went very well with the sweet sake.
This sake is a sparkling sake with a characteristic raw sake-like taste and aroma.
It tastes a little...well, not so bad to me.
Well, I hope you enjoy drinking it.
The drink is served with nigiri-meshi.
Sometimes, drinking sake with nigiri-meshi is also good! I'm sure you will enjoy it.
This sake is junmai (pure rice), but it lacks fullness and umami, and has a strong pungent taste.
It is a little disappointing that I could not feel the goodness of this brewery, but I think it is a delicious sake.
This sake has a cork stopper, but I personally think that the internal pressure is not very strong and a screw stopper is sufficient.
Anyway, it is a spicy and bitter sake, and you can't taste the buttery flavor until the temperature rises a little.
Well, it's still an elegant and tasty sake.
The name "shubonne" suggests that it is a slightly sparkling sake, but the name is derived from the sake mother.
I was a bit surprised, but it's a delicious sweet and sour sake, so I guess it's OK.
A low-alcohol, slightly sparkling sake that is still going strong. p
This sake is lightly sweet and sour in taste and is a gobbleable sake.
Well, it is a delicious sake.
After going to a live concert, I drank this sake in the aftermath.
I thought it would be a sparkling riding sake, so I thought it would be a bit sweet, but it turned out to be a sweet, bitter, and somewhat aged sparkling mystery. p....
What the heck is this?
But the bubbles are nicely harmonized and not floaty, so it's a sake where you can experience the quality of the equipment. p´ omega p´ omega p´ omega p´ omega.
It is a moderately tasty sake!
This sake has a slight aroma of yuzu, but the aroma is not yuzu-like, mixed with the sake aroma.
The taste and aroma of this sake are both sake-like, and for a low-alcohol, slightly sparkling sake, it is a delicious and highly drinkable sake.
The entrée is a pear called Badaling.
It is a crossbreed of Chinese pear and a very tasty pear!
Sweet sake is very smooth and tasty, isn't it? This sake is very easy to drink, with a thick, mild flavor and no stickiness.
It does not interfere with meals.
It is a very delicious sake.
I was surprised at how spicy this sake was when it was cold, but it softened as the temperature rose.
Now, I've been drinking low-alcohol microbubbles forever because the heat is still on, but it's getting close to the end.
I'm almost at the end of my patience.
This sake seems to be a sparkling wine for oysters, but it has a prominent acidity with little sweetness and umami.
How could this characteristic taste go well with oysters?
I can't even imagine. p
This sake has a mild acidity on top.
It has a slightly banana-like overtone that is not typical of sake, but it is a moderately tasty sake that is well worth drinking.
This sake is supposed to be drunk with soda water.
So, I drink it with soda water, and it tastes great.
It tastes like amazake made with sakekasu, and is very familiar.
This is a very tasty sake.
This sake has a slight sweetness, but it leaves a strong bitter or pungent taste in the back of the throat, which is a bit of a disappointment for an easily enjoyable micro-bubbly sake. p
But from a regular sake lover's point of view, it is a delicious sake.
It is easy to drink and has a gentle taste with a moderate foam and aroma, but it is also very drinkable with a strong taste typical of sake.
As one would expect from a major sake brewer!
It is a delicious sake.