ギョーザ
This sake has a slightly harsh mouthfeel.
It's more about sharpness and spiciness than flavor and mildness.
But, well, it is a delicious sake. p
Japanese>English
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ギョーザ
Most cup sake in Akita is 200ml.
It is a sake that can be heated up and drunk continuously.
It is my favorite type of sake.
And the lottery for winning another bottle is fun, isn't it 😀 Unfortunately, I didn't win.
Unfortunately, I didn't win, but it was fun and I'd like to buy another bottle.
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ねむた
The alcohol alone is enough to make me feel happy, but the raffle is even more fun ✨.
I'd love to buy one when I see one 😆.
Japanese>English
ギョーザ
Thanks for your comment, Nemuta 😊.
I think that the sake can entertain customers not only with its taste, but also with its presentation.
Japanese>English
ギョーザ
Tonight, I'm drinking this sake warmed up thoroughly, and as expected of a junmai sake, the acidity and umami are both great.
It has a slight spiciness to it, but it doesn't bother me too much because it is so smooth on the palate.
It is a delicious sake.
Japanese>English
ギョーザ
The sake we are having tonight is a major sake from Nada, and it is very smooth, straightforward, and not intrusive, so it goes down very smoothly.
It is delicious, this sake.
Please try a regular sake from a major brewery and try it again without any preconceived notions. You will be surprised at the high level of quality.
Japanese>English
ギョーザ
This is the sake we are having tonight, and it is a smooth sake with a slight koji aroma.
I love this kind of gentle sake because I never get tired of drinking it.
No, it is a delicious sake.
Japanese>English
ギョーザ
Tonight I'm feeling a little laid up, so here's my sake.
It is said to be a refreshing sake like white wine, but what is white wine about this sake that has almost no acidity?
It's a bit schwishy and has a light bitterness, but it's also kind of weak as a sake, but it's good when you're tired.
It is a delicious sake.
Japanese>English
ギョーザ
I bought this sake thinking it was a regular sake because there was nothing on the box or price tag, but when I opened it, I found it was Junmai Ginjo.
I opened it and found it was Junmai Ginjo....
Well, when I drank it, it was surprisingly soft and drinkable.
However, the label is Kanuma-musume and the lid is Ike-nishiki.
Why don't you make the lid plain?
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Gyoza 😃.
The new Ike-Nishiki was a topic of conversation at the Tochigi Prefectural Association Line 🤗 this lid only issue was also discussed 😆.
I'd like to try Sake Seiki 😋.
Japanese>English
ギョーザ
Jay & Nobby, thank you for all your comments. m(_ _)m
The revival of Ike-nishiki is really a wonderful thing.
I hope this trend will lead to the revival of Chiyon Shirakiku, Naruryu, Yotsume Masamune, Higashi-Nishiki, and so on.
Japanese>English
ギョーザ
The lid of the Kanuma girl, if someone who doesn't know what's going on sees it, it might give the impression that it's brewed elsewhere, so why not make it a solid color? I think it would be better to use a solid color, though.
Japanese>English
Shikizakura特別純米酒 1stＡniversary
ギョーザ
Utsunomiya's LRT seems to be doing moderately well. p
I am happy to see that this public transportation system, which passes near my alma mater, is doing well.
So, I will have the LRT 1st anniversary commemorative can.
The contents are Shikizakura special junmai, which is medium smooth and tasty.
It is a bit pungent, but not enough to be bothersome.
Yes, it is a very good sake. p
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Gyoza 😃.
Ah! 301 check-in. ‼️Congrats on crossing the 300 mark 🎉!
LRT🚉 is really on a roll 🤗.
Love Tochigi with seasonal cherry blossoms 🥰It's a stone 👍!
Japanese>English
ギョーザ
Jay & Nobby, thanks for all your comments 😭
I didn't pay attention to the number of check-ins or anything at all, but I didn't realize it was that much already.
Thanks for the congratulations 😭
Tochigi is my second home!
Japanese>English
ギョーザ
This sake is labeled "chestnut and matsutake mushroom," which is very autumnal, but for some reason I drink it in the spring.
It is a dark sake with a strong umami flavor, perhaps because it is a Yamahai sake. It is a relatively easy to drink sake.
The sake is easy to drink. The snacks are mackerel miso and o-nishime, which are also somewhat autumnal.
I don't know what it is, but it is a delicious sake.
Japanese>English
ギョーザ
Tonight I am enjoying a warmed bottle of Shochiku Ume.
It is a very tasty sake, elegant and easy to drink, with a gentle acidity that is impressive.
Japanese>English
ギョーザ
This is the sake we drank tonight.
I am not a big fan of sake that has a heavy taste, but this sake is from a brewery that specializes in sake. It has plenty of sweetness and umami. It is smooth without any spikes, and this is delicious.
Tsumami is always nabe.
I love spinach❤
Japanese>English
ギョーザ
I had a drink while watching the cherry blossoms fall.
This sake is sweet, as it says, but it also has a bitter taste, so it is not light.
However, it was delicious!
Japanese>English
ギョーザ
I gave up on the nighttime cherry blossom viewing tonight because the rain is looking bad.
So tonight's sake is my favorite sake.
It's a smooth, unctuous, very easy to drink and delicious sake.
It is one of my favorite sake.
It's fun to drink such a delicious sake, right?
Let's make a sake club and have fun drinking it together, shall we?
Japanese>English
ギョーザ
Someiyoshino may be over, but there are still yaezakura (cherry trees). p
This is a canned sake for cherry blossom viewing from Shuyooshi, which I also received last year.
It tastes beautiful, but it has a strong acidity on it and is very flavorful.
It's so beautiful, but it's also very tasty and acidic.
It's so tactless, isn't it?
Japanese>English
ギョーザ
I can still enjoy cherry blossom viewing, so I'm going to have a nighttime cherry blossom viewing by myself tonight. p
Speaking of Hanami, Sakura Masamune.
The sake!
It's soft, slightly fragrant, and delicious.
Japanese>English
ギョーザ
I can still enjoy cherry blossom viewing well enough.
I'm so glad. It's nice to get together with everyone, but I prefer to drink alone.
That's why I'm drinking this sake tonight.
It is sweet but not cloying, and it is very drinkable.
It has a gentle overtone and is a delicious sake.
Japanese>English
ギョーザ
Around our area, the sakura are still in full bloom, and we will be able to enjoy flower viewing tomorrow. p
As usual, it is a delicious sake with a sour taste.
I've been hooked on warming sake recently. Gokan bottles are fun.
Japanese>English
ギョーザ
Yikes, the sakura are in a beautiful state, one step short of full bloom. So, it is cherry blossoms at night alone.
As a flower lover, it is an unbearable sight.
And the contents of this sake is Kinjirushi, but it has a wonderful gentle and beautiful acidity.
It is really a delicious sake.
What do you think? Why don't we create a community of warmed bottle lovers?
Japanese>English
ギョーザ
It's sakura season, so sakura drinking continues. p
I boil crabs that were half price and drink it.
This sake is a gentle liquor with a sweet sake taste. p
It is a delicious sake... ♪
Japanese>English
ギョーザ
Since it is the season of sakura (cherry blossoms), saké related to sakura (cherry blossoms) will continue.
This sake has a very rich flavor, but it is very easy to drink because it spreads mellowly in the mouth.
However, is it a little bit spicy?
No, this is also a delicious sake.
Japanese>English