4.3
A sake with a pleasant mouthfeel and a mellow aroma.
It's easy to drink, and it's a trendy, honorable sake.
It is a very easy to drink, trendy, honorable sake.
★4.0
This is a rough run, so it has a great punchy aroma.
But then I thought
This is an interesting limited edition sake that has a deep flavor because of the blame.
It's also a very stable Hououmida.
★3.8
They use the rare sake rice "Shinryoku".
It's just the right amount of sweetness, and it's a strong sake with an elite feel that's perfect for a sake debut.
I'd like to see something more distinctive.
4.5
As expected of Shinsei, no, as expected of Shinsei, is all.
The perfection of this is because it is the basic standard work of Shinsei.
I don't need a snack, it is hard to enjoy enough by itself.
What a fashionable sour taste!
★4.0
I thought it felt a little insufficient.
But when you try to taste it with a little care.
The texture is soft and tender, and when you take it as if you were chewing, you can feel the solid taste.
It was that kind of sake.
★4.0
Eikoh-fuji's annual spring limited edition. Fruity and gentle on the palate, it is a spring sake.
The way the aroma comes off is very good, and it is a bottle that will change the taste of those who are resistant to sake.
★3.5
To be served with sushi. It's a precious bottle that you can feel the roughness of the rice, which I don't think is 40% polishing ratio.
I learned a lot from the sake of the opposite of the so-called trend.
★4.0
The other day, I was fascinated by the "Yamamoto Strawberry Red" and immediately tried the Midnight Blue.
Putting aside my suspicion of bias, I still felt the performance was high!
As stated in the description, the sharpness of the blade struck me in the latter half of the day, and it seems to be best suited for sashimi.
Personally, I prefer the Strawberry Red, but just thinking about the fun of choosing the right one for the day's snack brings a smile to my face.