Fruity, fresh and strongly effervescent. The low alcohol content makes it very easy to drink. You can enjoy it in large gulps.
Very easy to drink for women and beginners. A very high level of beautiful sake!
This is the kind of sake that you'd expect.
It is quite fruity. However, perhaps because it is made with pears in mind, the sweetness is a little subdued.
But that is what is good about it. The aftertaste is also very sharp and well integrated at a high level. It is very tasty and there is no doubt about it.
But to say that it is melon and pear is an overstatement.
Sour apple and koji as usual. It is not heavy, but fresh, sweet and unique, very well balanced and tasty as always.
It is a must for those who like sourness.
It's that time of year again.
A beautiful sake with a good balance of peachy fruity taste, sweetness that is not too strong, and full-bodied.
The same deliciousness as every year.
I want to enjoy winter slowly and quietly with a good snack.
This is a limited edition from the Arrows collaboration.
It is a sweet sake, but the fruity white grape flavor of Senkou and the fresh, strong effervescence blend well together, making it not too sweet.
This freshness is rare for a kijoshu, and the level is high!
Dry with the fruity character of Junmai Ginjo.
It has a wonderful balance of freshness and dryness, and is finished at a high level of modern dryness.
If you want a clean, fresh dry sake, this is the one for you!
The moment you put it in your mouth, you will be amazed. It has a sweet grapefruit juice type fruity acidity, a delicious flavor, and a rich aroma that is typical of Junmai Daiginjo.
This is a beautiful and deep sake that will satisfy many people without question.
Drink it.
Fresh acidity, nigori flavor, combined with dryness, is deep and wonderfully tasty as usual. Personally, I find it drier than usual, but that's great because it's well balanced. A drink that makes you feel winter.
Dry, clear white wine type fruity with a beautiful dryness of Senkou.
It is very easy to match with meals. It goes well with everything from sashimi to meat.
It has a high level of quality.
The fruity, acidic liquor is combined with the refreshing bitterness and aroma of hops in a modest but neat way, bringing out a refreshing and delicious flavor.
It's not a royalty, but it's my top recommendation these days. I always buy this one when I find it.
You should buy them all when you find them.
It is juicy and robust, but the acidity balances the heaviness, giving it a wonderful sense of balance. It is also delicious with a strong sense of nigori.
It is not necessarily beautifully fruity, but it is sweet and easy to drink.
This is a very high level sake.
This is a new line of Sentori, aiming for Edo gaeri.
Simple, clean, and easy-drinking sake with a fresh white wine-like sweet and sour taste and a light touch of rice flavor.
If this was really made in the Edo period, it would be amazing, but that is probably not the case.
But the latest flavor coming out of this retro appearance is wonderful as always.
A beautiful fruity aroma, a good balance of acidity, dryness, and rice flavor, and a clear, very high level of authentic, clean sake. It deserves the name Tsukihaku.
It has a really good balance of pleasant acidity and depth. You can savor it and enjoy it.
The level is so high that it goes well with any meal.
Drink this for now!
Very beautiful, no strange mixtures, a sparkling sake with a fizzy feeling, where the depth of rice and koji coexist nicely with a refreshing aroma. The level is straight up high, just because it is expensive.
I get a thin taste of strawberry flavor, but the rest of the flavor is artificial. To be honest, this is not good.
It's a KURAND original, but I don't think I'll buy this kind of thing again.
A beautiful sake with a pleasant, slightly dry taste. The aroma is modest, but spreads on the palate with the delicious flavor of rice.
The balance is perfect as a food sake.
This is a great sake. That's all I can say.
The aroma of herbs and spices is complex and has a unique savory flavor, but when you drink it, it is mixed with a strong and refreshing acidity.
Personally, however, I think the acidity is too strong.