A well-balanced food sake with fruity acidity, a moderate sweetness, and the calm richness typical of Omachi.
A very high quality sake that will calm your mind and allow you to drink it slowly.
Beautiful, full-bodied and dry.
This wine is easy to drink with meals.
It is not flamboyant, but it is clear and easy to drink without any cloying taste.
A very easy-to-drink sweet sake with a good balance between the sharp acidity and light white maltiness, and a rich and sweet taste despite the light maltiness.
Mildly high level
A supreme taste that is a cross between the robustness typical of Omachi and clean sake.
It is a new taste like sake.
I never thought they would cook Omachi in this way! It is wonderful.
Great balance of hops flavor and strong fruity sweetness.
Easy to pair with food and tastes great on its own.
I still buy it whenever I find it.
I'm hooked,
The grapefruit-like acidity combined with a light sweetness is refreshing and delicious. Not only is it easy to drink, but it is also refreshing and easy to drink with food.
As always, this collaboration has the best balance. It makes Sentori even more to my liking.
Grapefruit-like acidity and fruity. Fresh, light and dry, with a pleasant thirst-quenching and light aftertaste.
It is a white wine with a strong fruity taste.
Delicious with meat-based dishes.
Juicy and fruity, light on the palate with a low alcohol content, but beautifully full-bodied.
It has the feel of a wine that can be easily matched with Western-style meals. It is a wonderful wine that can be served with both meat and fish.
This was the No. 1 sake available at supermarkets in Danchu.
This quality is excellent for about 1,200 yen including tax.
It is an authentic sake with sweetness, richness, acidity, and the beauty and mellowness of a Junmai Daiginjo. Certainly one to buy at the supermarket!
A traditional, beautiful and delicious Junmai Daiginjo.
It has a full-bodied, rich rice flavor and acidity, but it is not too sweet and can be easily paired with any meal.
If you are not a fan of sweet, floral Junmai Daiginjos, this is the Junmai Daiginjo for you. It is of a high level.
Fresh, full-bodied, sweet, but dry and very tasty sake that is very easy to pair with food.
The level of this sake is unexpectedly high.
You can drink it with gusto!
Fruity, slightly sweet and fresh. It is light and easy to drink with a beautiful aftertaste.
The acidity is also kept low, giving it a spring-like freshness.
A pinkish sake-like sake with hops.
The hops flavor goes well with the acidity and rice flavor. Very tasty.
Rice and Agave also used hops, but I think I prefer the balance of fruity and hops in Rice and Agave.
It has both a robust flavor and beauty.
It has a clean taste with no clutter, and has the flavor and depth of rice, acidity, and soft sweetness.
Very high level.
It is a delicious taste with a strong sense of hwang koji, which is typical of Tsuchida.
It is said to have been made for meat, and it certainly has a richness and flavor that is easy to pair with meat.
Tsuchida's sake is, as always, addictive and peculiar.