Shinkazu
Dry with the fruity character of Junmai Ginjo.
It has a wonderful balance of freshness and dryness, and is finished at a high level of modern dryness.
If you want a clean, fresh dry sake, this is the one for you!
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Shinkazu
The moment you put it in your mouth, you will be amazed. It has a sweet grapefruit juice type fruity acidity, a delicious flavor, and a rich aroma that is typical of Junmai Daiginjo.
This is a beautiful and deep sake that will satisfy many people without question.
Drink it.
Japanese>English
Shinkazu
Fresh acidity, nigori flavor, combined with dryness, is deep and wonderfully tasty as usual. Personally, I find it drier than usual, but that's great because it's well balanced. A drink that makes you feel winter.
Japanese>English
Shinkazu
Dry, clear white wine type fruity with a beautiful dryness of Senkou.
It is very easy to match with meals. It goes well with everything from sashimi to meat.
It has a high level of quality.
Japanese>English
ジェイ&ノビィ
Hi Shinkazu😃
Senkou Ippou is really a high level, beautiful and delicious bottle 😌I've only had it once 🥲 but I want to have it again!
Japanese>English
Shinkazu
Thanks for your comments, Jay & Nobby.
It's a bit expensive, but we want to go here when we can! I'm sure we'll be back!
Japanese>English
Shinkazu
The fruity, acidic liquor is combined with the refreshing bitterness and aroma of hops in a modest but neat way, bringing out a refreshing and delicious flavor.
It's not a royalty, but it's my top recommendation these days. I always buy this one when I find it.
You should buy them all when you find them.
Japanese>English
Shinkazu
It is juicy and robust, but the acidity balances the heaviness, giving it a wonderful sense of balance. It is also delicious with a strong sense of nigori.
It is not necessarily beautifully fruity, but it is sweet and easy to drink.
This is a very high level sake.
Japanese>English
Shinkazu
This is a new line of Sentori, aiming for Edo gaeri.
Simple, clean, and easy-drinking sake with a fresh white wine-like sweet and sour taste and a light touch of rice flavor.
If this was really made in the Edo period, it would be amazing, but that is probably not the case.
But the latest flavor coming out of this retro appearance is wonderful as always.
Japanese>English
Shinkazu
A beautiful fruity aroma, a good balance of acidity, dryness, and rice flavor, and a clear, very high level of authentic, clean sake. It deserves the name Tsukihaku.
Japanese>English
Shinkazu
It has a really good balance of pleasant acidity and depth. You can savor it and enjoy it.
The level is so high that it goes well with any meal.
Drink this for now!
Japanese>English
Shinkazu
Very beautiful, no strange mixtures, a sparkling sake with a fizzy feeling, where the depth of rice and koji coexist nicely with a refreshing aroma. The level is straight up high, just because it is expensive.
Japanese>English
Tochiakaneいちご王国とちぎで、甘酸っぱい苺のような日本酒できちゃいました。
Shinkazu
I get a thin taste of strawberry flavor, but the rest of the flavor is artificial. To be honest, this is not good.
It's a KURAND original, but I don't think I'll buy this kind of thing again.
Japanese>English
Shinkazu
The dryness stands out, but the acidity and umami are also noticeable. The fruity taste is also thin. Excellent as a food sake.
Japanese>English
Shinkazu
A beautiful sake with a pleasant, slightly dry taste. The aroma is modest, but spreads on the palate with the delicious flavor of rice.
The balance is perfect as a food sake.
This is a great sake. That's all I can say.
Japanese>English
Shinkazu
The aroma of herbs and spices is complex and has a unique savory flavor, but when you drink it, it is mixed with a strong and refreshing acidity.
Personally, however, I think the acidity is too strong.
Japanese>English
Shinkazu
Aromatic and dry.
This has a good sake feel to it and is quite high in level. Good sake.
Japanese>English
Shinkazu
A solid junmai ginjo.
It is a dry, light, weighty, and safe sake for in-dinner drinking.
Japanese>English
Shinkazu
A fruity white wine-like fresh sake with a light mouthfeel.
It has a good balance of light sweetness and acidity with a slightly dry finish, making it easy to pair with a variety of foods. Delicious!
Japanese>English
Shinkazu
Juicy and beautiful taste. It has the flavor and depth of rice, but is light.
A very high level of balance.
Seriously delicious!
Japanese>English
Shinkazu
Gorgeous sake with a strong sweetness.
The acidity is subdued and the mouthfeel is smooth.
If you don't mind sweet sake, the level of this sake is quite high!
Not the kind of sake to pair with sashimi, but good enough to go with a meal.
Japanese>English
Shinkazu
By soaking in oak barrels, sake has a unique, rich, and different sweetness and mellow depth of maturity from that of sake.
This sweetness, mellowness, and depth in combination with the oak barrels was a new experience and very drinkable and delicious.
Japanese>English