my
The one I bought in Tsukuba and couldn't start drinking and brought back.
Polished rice 60%.
Color is pretty yellowish? Aroma is quite 🍋?
It is sweet. The aftertaste is a bit characteristic, though it doesn't come on sharply.
Does "raw" mean that the sake is unpasteurized?
I feel like the taste changes with each sip...
Japanese>English