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SakenowaRecord your sake experiences and discover your favorites
高橋 正幸高橋 正幸

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126

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0

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

alt 1alt 2
27
高橋 正幸
I found the unusual label at my local liquor store and bought it. As it says on the back label, it has a nice citrusy aroma and is delicious. Unfortunately, it also has a strong sourness, which is unique to sake, so I can't help but feel that it fights with the citrus.
Japanese>English
Kakurei純米超辛口純米原酒生酒
alt 1alt 2
27
高橋 正幸
A stable brand. It's as stable as it gets. It has a freshness that comes in easily. Then, a refreshing spicy taste spreads from there. But it doesn't have a harsh taste. It is a high level dry sake.
Japanese>English
W生酛原酒生酒無濾過
alt 1alt 2
30
高橋 正幸
The mouthfeel is unique, as if it were some kind of liqueur. I wonder if it is the result of suppressing the smell of making a traditional yeast.
Japanese>English
Echigotsurukameワイン酵母仕込み純米吟醸
alt 1alt 2
30
高橋 正幸
When I was told that it was made with wine yeast, I imagined it would taste like white wine, but I was betrayed in a good way. The taste is as thick as making a traditional yeast mash.
Japanese>English
1