Aged about 3 years in the refrigerator
It was sharp when opened.
but after some time, the corners have been removed.
Very tasty!
It can be served cold or hot.
It is rosé-like and delicious even when served cold,
But today I served it warm.
The aroma and mouthfeel
mellowed the aroma and mouthfeel.
It is also delicious.
I bought it when I went back home and
Aged at home for almost 2 years
It has matured nicely.
I had it heated today.
It tastes great at room temperature, but
but when heated
it becomes softer on the palate
The aroma is calmed down
and you can feel the umami of the rice even more.
pudding bowl brewing
Hop Doburoku
Bergevin Wit Doburoku
Drink Comparison
Both are adult Calpis
Sweet, lactic and delicious
The Bergevin Wit has a more
refreshing aftertaste.
Lots of gassy feeling.
A little spiky when opened.
The acidity is a bit strong.
After some time, it calmed down.
It has a soft sweetness, moderate acidity and
and a hint of bitterness.
Tsukimi Junmai SEIRYO TSUKIMI
Sake Day Commemorative Sake Junmai Ginjo
Tsukimi Junmai is sweet to umami
Sake Day Commemorative Sake has a deep umami flavor.
Both are really delicious!
Collaboration between Pukupuku Brewing and Tenryohai Sake Brewery
Pukupuku Brewing's Junmai Sake
Ten no Tsubu 92 Autumn Agari ver.
Clear sweetness and acidity
Pleasant to the palate and makes the drink go down a treat!
It has a nice gassy feel to it.
Fruity aroma like tropical fruits.
Sweetness is strong without corkage.
When the corkage is added, the sourness is added and it is refreshing.
You will finish it in no time.
A bottle I liked and purchased at the "Dawn of the Young
Tropical fruity aroma.
It has a gaseous taste.
Sweetness is followed by deliciousness.
It's so good that you keep drinking more and more!