根 智志DenshuNishida ShuzotenAomori...18根 智志It's rare that it's called Kojo Nishiki. I guess I can't repeat it.Japanese>English
根 智志Murayu夏美燗村祐酒造Niigata...13根 智志The summer mandarin orange after a little more time than right after opening it.Japanese>English
根 智志ReisenGyokusendo ShuzoGifu...15根 智志Classy and elegant is a perfect description, and the fine percentage of polish (43%) is a good sign.Japanese>English
根 智志Takachiyo一本〆Takachiyo ShuzoNiigata...20根 智志Subtlety and taint. Light and refreshing, all of these manufacturers are to your liking, so you can relax.Japanese>English
根 智志YamamotoサンシャインイエローYamamotoAkita...21根 智志Nice and refreshing. Each bottle of Yamamoto-san has a very different taste.Japanese>English
根 智志KeigetsuCEL24土佐酒造Kochi...21根 智志Tastes better when chilled properly. Sweet and easy to drink. Maybe a repeat.Japanese>English