きんぴら
Not only is it spicy, but the aroma that leaves after enjoying the flavor on the tongue is light and unctuous.
I had it with tuna, salmon, and yellowtail sashimi. They go well together!
Japanese>English
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きんぴら
At first sip, my first impression was that the smell and taste were peculiar. However, when I tasted it slowly, the taste itself was gentle and gradually became addictive.
Japanese>English
きんぴら
Light and refreshing, with a banana-like sweetness and tartness.
Japanese>English
宮寒梅Mr.Summer Time
きんぴら
It is clean, sweet, and easy to drink.
Japanese>English
きんぴら
The taste is easy to drink. It had a round feeling.
Japanese>English
きんぴら
As the name suggests, it goes perfectly with bonito sashimi. It has a slightly sharp taste, and because it is so easy to drink, you may end up drinking a lot if you are not careful. If you buy it for home use, be sure to serve it with bonito sashimi (or tataki).
Japanese>English
きんぴら
Light water, freshly colored bottle with a gentle dry mouthfeel. Easy to drink.
Japanese>English
きんぴら
It had a sweet, yet robust flavor. I enjoyed it with sushi.
Japanese>English
きんぴら
すっきりとした味わい。
きんぴら
It was fruity and easy to drink, with a bit of sweetness remaining, so it would be even more enjoyable if paired with a snack that goes well with it.
Japanese>English
きんぴら
The store owner introduced it to me as delicious and easy to drink, and served me a freshly opened bottle, which I drank. It was fruity, but also very pleasant and tasty on the palate and down the throat.
I sensed "this is delicious.
Japanese>English
きんぴら
As super dry as it was, the aroma and freshness went straight down the throat and nose.
I challenged myself to find a sake that goes well with grilled salmon halas. Let's see if we can find something that goes better with it.
Japanese>English
きんぴら
It was fruity and had a gentle taste. I'd like to know what kind of snacks go well with fruity-flavored sake!
Japanese>English
きんぴら
Fukui Junmai Ginjo Denshin
The sweetness of rice can be felt and its aroma escapes through the nose. It tasted even better when I had it with Iburi Goko cheese.
Japanese>English
きんぴら
Akita Junmai Dosharai
The sharpness and nose-pleasing aroma after drinking will make you eat more sashimi!
Japanese>English
きんぴら
It was gentle and felt just a little fizzy at the end. Sweet...? Fruity...? I wish I could taste it!
Japanese>English
